Chinsinsi cha Canape ndi caviar, saumoni ndi sturgeon. Kalori, mankhwala ndi zakudya zopindulitsa.

Zosakaniza Canapes ndi caviar, salimoni ndi sturgeon

mkate wa tirigu 45.0 (galamu)
batala 10.0 (galamu)
sturgeon caviar watsitsidwa 10.2 (galamu)
mbalame ya sturgeon 35.0 (galamu)
salimoni 15.0 (galamu)
Njira yokonzekera

Zingwe za mkate wokonzeka zimakutidwa ndi mafuta ochepa, caviar, salimoni ndi sturgeon zimayikidwa pamwamba. Chokongoletsedwa ndi mafuta ndi anyezi wobiriwira. Zingwe za mkate zimadulidwa kukhala ma rectangles, makona atatu, ma rhombuses, etc.

Mutha kupanga chinsinsi chanu poganizira kutayika kwa mavitamini ndi michere pogwiritsa ntchito chowerengera chazomwe mukugwiritsa ntchito.

Mtengo wa thanzi komanso kapangidwe ka mankhwala.

Gome likuwonetsa zomwe zili ndi michere (zopatsa mphamvu, mapuloteni, mafuta, chakudya, mavitamini ndi mchere) pa magalamu 100 gawo lodyedwa.
Zakudya zabwinokuchulukaZachikhalidwe **% yazizolowezi mu 100 g% ya zachilendo mu 100 kcal100% yachibadwa
Mtengo wa calorieTsamba 289.2Tsamba 168417.2%5.9%582 ga
Mapuloteni19 ga76 ga25%8.6%400 ga
mafuta15.1 ga56 ga27%9.3%371 ga
Zakudya20.7 ga219 ga9.5%3.3%1058 ga
Water45.4 ga2273 ga2%0.7%5007 ga
ash0.8 ga~
mavitamini
Vitamini A, REMakilogalamu 100Makilogalamu 90011.1%3.8%900 ga
Retinol0.1 mg~
Vitamini B1, thiamine0.2 mg1.5 mg13.3%4.6%750 ga
Vitamini B2, riboflavin0.1 mg1.8 mg5.6%1.9%1800 ga
Vitamini B4, choline23.8 mg500 mg4.8%1.7%2101 ga
Vitamini B5, pantothenic0.1 mg5 mg2%0.7%5000 ga
Vitamini B6, pyridoxine0.06 mg2 mg3%1%3333 ga
Vitamini B9, folateMakilogalamu 11.9Makilogalamu 4003%1%3361 ga
Vitamini C, ascorbic0.7 mg90 mg0.8%0.3%12857 ga
Vitamini D, calciferolMakilogalamu 0.02Makilogalamu 100.2%0.1%50000 ga
Vitamini E, alpha tocopherol, TE0.6 mg15 mg4%1.4%2500 ga
Vitamini H, biotinMakilogalamu 0.7Makilogalamu 501.4%0.5%7143 ga
Vitamini PP, NO6.054 mg20 mg30.3%10.5%330 ga
niacin2.9 mg~
Ma Macronutrients
Potaziyamu, K277.9 mg2500 mg11.1%3.8%900 ga
Calcium, CA38.2 mg1000 mg3.8%1.3%2618 ga
Pakachitsulo, Si1 mg30 mg3.3%1.1%3000 ga
Mankhwala a magnesium, mg52 mg400 mg13%4.5%769 ga
Sodium, Na272.8 mg1300 mg21%7.3%477 ga
Sulufule, S26 mg1000 mg2.6%0.9%3846 ga
Phosphorus, P.249.7 mg800 mg31.2%10.8%320 ga
Mankhwala, Cl474.2 mg2300 mg20.6%7.1%485 ga
Tsatani Zinthu
Iron, Faith1.6 mg18 mg8.9%3.1%1125 ga
Cobalt, Co.Makilogalamu 0.8Makilogalamu 108%2.8%1250 ga
Manganese, Mn0.364 mg2 mg18.2%6.3%549 ga
Mkuwa, CuMakilogalamu 59.3Makilogalamu 10005.9%2%1686 ga
Mzinda wa Molybdenum, Mo.Makilogalamu 8.6Makilogalamu 7012.3%4.3%814 ga
Nickel, ndiMakilogalamu 3.8~
Zamadzimadzi, FMakilogalamu 316.9Makilogalamu 40007.9%2.7%1262 ga
Chrome, KrMakilogalamu 36Makilogalamu 5072%24.9%139 ga
Nthaka, Zn0.5398 mg12 mg4.5%1.6%2223 ga
sterols
Cholesterol43.6 mgpa 300 mg

Mphamvu ndi 289,2 kcal.

Canapes ndi caviar, salimoni ndi sturgeon mavitamini olemera ndi mchere monga: vitamini A - 11,1%, vitamini B1 - 13,3%, vitamini PP - 30,3%, potaziyamu - 11,1%, magnesium - 13%, phosphorous - 31,2% chlorine - 20,6%, manganese - 18,2%, molybdenum - 12,3%, chromium - 72%
  • vitamini A imayambitsa chitukuko chabwinobwino, ntchito yobereka, khungu ndi maso, komanso kuteteza chitetezo chamthupi.
  • vitamini B1 ndi gawo la michere yofunikira kwambiri yama carbohydrate ndi mphamvu yamagetsi, yomwe imapatsa thupi mphamvu ndi zinthu zapulasitiki, komanso kagayidwe kazitsulo ka amino acid. Kuperewera kwa vitamini uyu kumabweretsa zovuta zamanjenje, kugaya chakudya komanso mtima.
  • Vitamini PP amachita nawo zochita redox mphamvu kagayidwe. Kusakwanira kudya mavitamini kumatsagana ndi kusokonekera kwa khungu, m'mimba komanso m'mitsempha.
  • potaziyamu ndiye ion yama cell yayikulu yomwe imagwira nawo ntchito yoyang'anira madzi, asidi ndi ma elektrolyte, amatenga nawo mbali pazokhumba zamitsempha, malamulo opanikizika.
  • mankhwala enaake a amatenga nawo gawo pamagetsi amagetsi, kaphatikizidwe ka mapuloteni, ma acid a nucleic, ali ndi mphamvu zolimba pakhungu, ndikofunikira kukhalabe ndi calcium home, potaziyamu ndi sodium. Kuperewera kwa magnesium kumabweretsa hypomagnesemia, chiopsezo chowonjezeka chokhala ndi matenda oopsa, matenda amtima.
  • Phosphorus amatenga nawo gawo pazinthu zambiri zakuthupi, kuphatikiza mphamvu yamagetsi, kuwongolera kuyamwa kwa asidi, ndi gawo la phospholipids, nucleotides ndi nucleic acid, ndikofunikira pakuchepetsa mafupa ndi mano. Kuperewera kumabweretsa matenda a anorexia, kuchepa magazi, ziphuphu.
  • Chlorine zofunika mapangidwe ndi katulutsidwe wa asidi hydrochloric mu thupi.
  • Manganese amatenga nawo mbali pakupanga mafupa ndi mafupa olumikizana, ndi gawo la michere yomwe imakhudzidwa ndi kagayidwe kake ka amino acid, chakudya, catecholamines; zofunika pakuphatikizira kwa cholesterol ndi ma nucleotide. Kulephera kudya limodzi ndi kuchepa kwa kukula, kusokonekera kwa ziwalo zoberekera, kuwonjezeka kwa mafupa a mafupa, kusokonekera kwa ma carbohydrate ndi lipid metabolism.
  • Molybdenum ndi cofactor wa michere yambiri yomwe imapatsa mphamvu kupangika kwa sulfure wokhala ndi amino acid, purines ndi pyrimidines.
  • Chrome amatenga nawo gawo paziweto zamagazi, zomwe zimakulitsa mphamvu ya insulin. Kulephera kumabweretsa kuchepa kwa kulolerana kwa shuga.
 
KALORI NDI MANKHWALA A MANKHWALA A MAPHIRIRO OTHANDIZA Canapes okhala ndi caviar, salimoni ndi sturgeon PA 100 g.
  • Tsamba 235
  • Tsamba 661
  • Tsamba 289
  • Tsamba 164
  • Tsamba 153
Tags: Momwe mungaphike, zopatsa mphamvu zama calorie 289,2 kcal, kapangidwe kake, zakudya, mavitamini, mchere, kuphika Canape ndi caviar, nsomba ndi sturgeon, Chinsinsi, zopatsa mphamvu, zakudya

Siyani Mumakonda