Zamkatimu
Kolifulawa mu dzira tchizi amamenya. Chinsinsi chavidiyo
Kolifulawa mu msuzi wa dzira ndi tchizi ndi chakudya chosangalatsa chokhala ndi zosakaniza zosangalatsa. Ubwino ndi kukoma kwa ndiwo zamasamba zimakwaniritsidwa bwino chifukwa chokhala wokhuta komanso wowoneka bwino wa nyemba zokoma, ndikusandutsa mbaleyo kukhala chokoma chenicheni.
Kolifulawa mu dzira tchizi amamenya
Kolifulawa wowiritsa mu tchizi ndi msuzi wa dzira
Zosakaniza: - 700 g wa kolifulawa watsopano; - 100 g wa tchizi wolimba; - 1 nkhuku yolk; - 1 tbsp. l. ufa; - 100 ml ya msuzi wa masamba ndi mkaka; - 1 tbsp. l. batala; - 70 g zinyenyeswazi za mkate; - 1 tsp mchere.
Kolifulawa akhoza kuphikidwa mu steamer kapena multicooker poyika njira yoyenera yophika
Thirani madzi okwanira 1L mu kapu kapena poto, ikani kutentha kwakukulu, mchere ndi kubweretsa kwa chithupsa. Sambani kolifulawa bwino, gawani kabichi muzinthu zazing'ono ndikuziviika mumadzi ophulika. Ikani masamba mpaka mwachifundo, pafupifupi mphindi 10-15. Iyenera kukhala yokonzeka kwathunthu koma yolimba. Thirani zomwe zili mumphika mu colander. Sambani pang'ono kuti mupewe madzi ochulukirapo ndikusamutsira kabichi wowiritsa m'mbale.
Sungunulani batala mu poto, onjezerani ufa ndi mwachangu mpaka bulauni wonyezimira, oyambitsa ndi spatula kapena supuni. Popanda kuyimitsa, pang'onopang'ono tsanulirani msuzi, kenako mkaka, onjezani grated tchizi ndikuyimira msuzi kwa mphindi 10 pamoto wochepa. Ikakhala yosalala, pang'onopang'ono tsanulirani mu dzira la dzira ndikuchotsa pa mbaula.
Dulani kolifulawa muzidutswa tating'ono ting'ono, sakanizani ndi zinyenyeswazi zowuma za skillet ndikutsanulira tchizi ndi msuzi wa dzira monga zikuwonetsedwa.
Kolifulawa wokazinga ndi Msuzi wa Tchizi La Mazira
Zosakaniza: - 800 g wa kolifulawa; - 3 mazira a nkhuku; - ma clove awiri a adyo; - 2 tbsp. ufa; - 2 tsp koloko; - 1 tbsp. madzi; - mchere; - masamba mafuta;
Msuzi: - 1 dzira; - 100 g wa tchizi wolimba; - 1,5 tbsp. Zonona 20%; - uzitsine tsabola wakuda wakuda; - 0,5 tsp mchere.
Cauliflower mu batter idzakhala yotanuka kwambiri ngati itatsukidwa m'madzi ozizira atatha kuwira.
Konzani kolifulawa, mugawane timiyala tating'onoting'ono ndikuwiritsa mpaka theka litaphika mphindi 5-7 m'madzi amchere. Pangani chomenyera, chomwe chimamenyera mazira, chitayireni adyo wosweka, 0,5 tsp. mchere ndi koloko. Muziganiza zonse ndi whisk, kuchepetsa ndi madzi ndi thicken ndi ufa. Refrigerate theka-madzi mtanda kwa mphindi 10. Thirani mafutawo mu poto wowotchera ndi mwachangu kabichi kwa mphindi 3-4 mbali iliyonse, ndikuphwanya zidutswazo.
Mangani madzi osamba ndikutenthetsa dzira lokwapulidwa kirimu pa ilo. Mulimonsemo musalole kuti chisakanizocho chithupse, apo ayi puloteniyo ingaphwanye. Pepper ndi mchere, sakanizani tchizi tchizi, kubweretsa mpaka yosalala ndi kuika pambali. Tumikirani kolifulawa ndi msuzi wa tchizi pamodzi kapena padera m'boti lamoto.