Zamkatimu
mavitamini
dzina | kuchuluka | % RDN |
Vitamini B1 (thiamine) | 0,686-0,904mg | 46,8% |
Vitamini B2 (riboflavin) | 0,152-0,206mg | 9,0% |
Vitamini B5 (pantothenic acid) | 2,00 mg | 40,0% |
Vitamini B6 (pyridoxine) | 0,05-0,103mg | 3,9% |
Vitamini B9 (kupatsidwa folic acid) | 17,8-56,4 p | 9,3% |
Vitamini B12 (cyanocobalamin) | Makilogalamu 0,0 | 0,0% |
Vitamini C (ascorbic acid) | 1,0-1,4mg | 1,7% |
Vitamini E (alpha tocopherol) | 0,09 mg | 0,6% |
Beta tocopherol | 0,0 mg | 0,0% |
Gamma tocopherol | 2,09 mg | 13,9% |
Delta tocopherol | 0,09 mg | 0,6% |
Vitamini D (cholecalciferol) | Makilogalamu 0,0 | 0,0% |
Vitamini B3 (PP, nicotinic acid) | 2,4-2,7mg | 12,8% |
vitamini K | Makilogalamu 81,0 | 67,5% |
Vitamini B7 (biotin) | Makilogalamu 0,5 | 1,0% |
Beta-carotene | 11,0-89,0 p | 1,0% |
Alpha carotene | Makilogalamu 1,25 | 0,03% |
Lutein + Zeaxanthin | Makilogalamu 74,0 | 1,2% |
Beta-cryptoxanthin | Makilogalamu 0,0 | 0,0% |
Lopopeni | Makilogalamu 0,0 | 0,0% |
Vitamini B4 (choline) | 95,5 mg | 19,2% |
Methylmethioninesulfonium (vitamini U) | 0,0 mg | 0,0% |
Betaine trimethylglycine | 10,3 mg | 1,0% |
mchere
Ma Macronutrients
dzina | kuchuluka | % RDN |
potaziyamu | 968,0-1550,0mg | 50,4% |
kashiamu | 13,2-115,0mg | 5,8% |
Silicon | 83,0 mg | 276,7% |
mankhwala enaake a | 18,7-115,0mg | 16,7% |
Sodium | 3,1-61,0mg | 2,5% |
Sulfure | 190,0 mg | 19,0% |
Phosphorus | 323,0-498,0mg | 51,3% |
Chlorine | 137,0 mg | 6,0% |
Micronutrients ndi ultramicronutrients
dzina | kuchuluka | % RDN |
zotayidwa | Makilogalamu 1180,0 | 3,1% |
boron | Makilogalamu 670,0 | 957,1% |
Bromine | Makilogalamu 15,0 | 0,8% |
Vanadium | Makilogalamu 150,0 | 375,0% |
germanium | Makilogalamu 2,2 | 0,6% |
hardware | 4,6-6,8mg | 38,0% |
Iodini | 0,150-0,700 p | 0,3% |
Cobalt | Makilogalamu 13,1 | 131,0% |
Lithium | Makilogalamu 3,1 | 3,1% |
Manganese | 810,0-1750,0 p | 64,0% |
Mkuwa | 530,0-850,0 p | 69,0% |
Molybdenum | Makilogalamu 84,2 | 120,3% |
* Arsenic | Makilogalamu 0,5 | 4,2% |
faifi tambala | 120,0-358,0 p | 159,3% |
kutsogolera | Makilogalamu 16,2 | 0,8% |
Rubidium | Makilogalamu 11,6 | 11,6% |
* Mtsogoleri | 1,5-1,9 p | 17,0% |
Selenium | Makilogalamu 13,1 | 20,2% |
* Strontium | Makilogalamu 80,0 | 10,0% |
Thallium | Makilogalamu 0,01 | 5,0% |
titaniyamu | Makilogalamu 181,0 | 21,3% |
Zamadzimadzi | Makilogalamu 30,0 | 0,8% |
Chrome | Makilogalamu 9,0 | 18,0% |
nthaka | 3100,0-4900,0 p | 33,3% |
Zirconium | Makilogalamu 11,2 | 22,4% |
Mapuloteni ndi amino zidulo
dzina | kuchuluka | % RDN |
Zokwanira zomanga thupi | 24,55 ga | 30,7% |
Zomwe zili zofunika kwa amino acid | 7,48-8,82 g | 37,4% |
Zomwe zili ndi ma amino acid osafunikira | 12,21-14,65 g | 23,6% |
Amino Acids Ofunika
Dzina la Acid | kuchuluka | % RDN |
valine | 1,160-1,200 g | 47,2% |
Gistidin | 0,490-0,600 g | 25,9% |
Isoleucine | 0,920-1,010 g | 48,3% |
nyalugwe | 1,400-1,760 g | 34,3% |
lysine | 1,500-1,770 g | 39,9% |
methionine | 0,170-0,250 g | 11,7% |
threonine | 0,740-0,820 g | 32,5% |
tryptophan | 0,180-0,280 g | 23,0% |
chithuvj | 0,920-1,130 g | 34,2% |
Amino acid osinthika
Dzina la Acid | kuchuluka | % RDN |
alanine | 0,920-1,080 g | 15,2% |
arginine | 2,000-2,190 g | 34,3% |
Aspartic asidi | 2,500-2,900 g | 22,1% |
glycine | 0,850-1,090 g | 27,7% |
Asidi a Glutamic | 3,300-4,200 g | 27,6% |
Mapuloteni | 0,880-1,010 g | 21,0% |
serine | 1,080-1,100 g | 13,1% |
tyrosin | 0,530-0,710 g | 20,7% |
chotupa | 0,150-0,370 g | 14,4% |
Mafuta ndi mafuta acids
dzina | kuchuluka | % RDN |
Mafuta athunthu | 1,16 ga | 1,2% |
Zomwe zili ndi unsaturated mafuta acids | 0,737 ga | 1,8% |
Zomwe zili ndi omega-3 unsaturated mafuta acids | 0,084 ga | 8,4% |
Zomwe zili ndi omega-6 unsaturated mafuta acids | 0,411 ga | 4,1% |
Zomwe zili ndi mafuta ochulukirapo | 0,161 ga | 0,6% |
Mafuta osakwanira
Dzina la Acid | kuchuluka |
Palmitoleic C 16:1 (omega-7) | 0,0 ga |
Oleic С 18:1 (omega-9) | 0,232 ga |
Linoleic C 18:2 (omega-6) | 0,411 ga |
Linolenic С 18:3 (omega-3) | 0,084 ga |
Stearidon C 18:4 (omega-3) | 0,0 ga |
Gadoleic C 20:1 ( omega-11 ) | 0,010 ga |
Arachidonic C 20:4 (omega-6) | 0,0 ga |
Eicosapentaenoic С 20:5 (omega-3) | 0,0 ga |
Erukova S 22:1 (omega-9) | 0,0 ga |
Klupanodone С 22:5 (omega-3) | 0,0 ga |
Docosahexaenoic С 22:6 (omega-3) | 0,0 ga |
Nervonova C 24:1 (omega-9) | 0,0 ga |
Mafuta okhutira
Dzina la Acid | kuchuluka |
Lauric С 12:0 | 0,003 ga |
Zamatsenga S 14:0 | 0,002 ga |
Pentadecanoic 15:0 | 0,0 ga |
Palmitic С 16:0 | 0,125 ga |
Stearic C 18:0 | 0,031 ga |
Arachinova S 20:0 | 0,0 ga |
Begenova S 22:0 | 0,0 ga |
Lignoceric С24:0 | 0,0 ga |
sterols
dzina | kuchuluka | % RDN |
Kuchuluka kwa phytosterols | 135,0 mg | 245,5% |
Masewera a Campesterol | 1,0-14,5mg | 28,2% |
Beta sitosterol | 50,0-72,0mg | 125,0% |
Wotsutsa | 8,8-9,2mg | 26,3% |
Delta-5-Avenasterol | 14,6 mg | 26,5% |
Cholesterol | 0,0 mg | 0,0% |
Zakudya
dzina | kuchuluka | % RDN |
Zonse zama carbohydrate | 49,5-60,37 g | 15,7% |
Mono - ndi ma disaccharides | 4,6-8,0 g | 12,6% |
Gulukosi | 2,1 ga | 21,0% |
fructose | 2,5 ga | 7,1% |
galactose | 0,0 ga | 0,0% |
sucrose | 2,37 ga | 0% |
lactose | 0,0 ga | 0,0% |
Wokoma | 39,40 ga | 0% |
Maltose | 0,0 ga | 0% |
Fiber | 25,5 ga | 102,0% |
Pectin | 0,6 ga | 12,0% |
Maziko a Purine
dzina | kuchuluka | % RDN |
Kuchuluka kwa purines | 70,0 mg | 56,0% |
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