Deer truffle (Elaphomyces granulatus) chithunzi ndi kufotokozera

Elaphomyces granulatus

• Elafomyces granulosa

• Elafomyces granular;
• Elaphomyces cervinus.

Deer truffle (Elaphomyces granulatus) ndi bowa wochokera ku banja la Elafomycete, wamtundu wa Elafomyces.

Mapangidwe ndi kakulidwe koyambirira kwa matupi a zipatso za truffles agwape kumachitika mozama m'nthaka. N’chifukwa chake sapezeka kawirikawiri nyama za m’nkhalango zikakumba pansi ndi kukumba bowawo. Matupi a zipatso omwe ali pansi pa nthaka amakhala ndi mawonekedwe ozungulira, ndipo nthawi zina amatha kukwinya. Kutalika kwawo kumasiyanasiyana mkati mwa 2-4 masentimita, ndipo pamwamba pake amakutidwa ndi kutumphuka koyera koyera, komwe kumakhala kopinki pang'ono ndi mthunzi wa imvi pakudulidwa. Makulidwe a kutumphuka uku amasiyana osiyanasiyana 1-2 mm. mbali yakunja ya thupi la fruiting ili ndi njerewere zazing'ono zomwe zimakhala pamtunda. Mtundu wa matupi a zipatso umasiyanasiyana kuchokera ku ocher bulauni kupita ku ocher wachikasu.

Mu bowa wamng'ono, thupi limakhala ndi mtundu woyera, ndipo pamene matupi a fruiting amacha, amakhala imvi kapena mdima. Pamwamba pa fungal spores yokutidwa ndi ang'onoang'ono spines, yodziwika ndi wakuda mtundu ndi ozungulira mawonekedwe. m'mimba mwake wa aliyense tinthu wotere ndi 20-32 microns.

Deer truffle (Elaphomyces granulatus) amapezeka nthawi zambiri m'chilimwe ndi autumn. Kukula kwamtundu wamtunduwu kumagwa kuyambira Julayi mpaka Okutobala. Matupi a nswala amphepo amakonda kumera m'nkhalango zosakanikirana komanso zamtengo wapatali (spruce). Nthawi zina, bowa wamtunduwu umameranso m'nkhalango zodula, ndikusankha malo m'nkhalango za spruce komanso pansi pa mitengo ya coniferous.

Osavomerezeka kuti anthu adye. Akatswiri ambiri a mycologists amaona kuti nyamayi ndi yosadyedwa, koma nyama zakutchire zimadya mosangalala kwambiri. Akalulu, agologolo ndi agwape amakonda kwambiri bowa wamtunduwu.

Kunja, gwape truffle ndi pang'ono ngati bowa wina wosadyedwa - wosinthika truffle (Elaphomyces mutabilis). Zowona, zotsirizirazi zimasiyanitsidwa ndi kukula kochepa kwa thupi la fruiting ndi malo osalala.