Ngati tiyang'ana mtundu - wopambana mu chiwerengero cha stereotypes, nthabwala ndi ndime zonyoza za makhalidwe a oimira ake, a Spaniards adzapambana ndi Afalansa okha. Okonda moyo, osadziletsa, akazi ndi vinyo, amadziwa momwe angadye komanso nthawi yoti adye, kugwira ntchito ndi kumasuka.
M'dziko lino, mutu wa chakudya umakhala ndi malo apadera (m'chinenero cha malo ochezera a pa Intaneti, "mutu wa chakudya ukuwululidwa pano pang'ono kuposa kwathunthu"). Pano, chakudya ndi mtundu wosiyana wa zosangalatsa. Sadya kuti athetse njala, koma kwa anthu abwino, kukambirana momasuka, apa ndipamene panamveka mawu akuti: "Dame pan y llámame tonto", kumasulira kwenikweni: "Ndipatseni mkate ndipo mukhoza kunditcha chitsiru. ”
Kumizidwa m'dziko lazakudya ku Spain kuyenera kuyamba ndi kukambirana za "tapas" (tapas) yotchuka. Palibe amene angakuloleni kumwa mowa kapena pafupifupi chakumwa china chilichonse ku Spain popanda chotupitsa. Tapas ndi pafupifupi kotala lachitatu (malingana ndi kuwolowa manja kwa bungwe kuti amakuchitirani) wa gawo lathu mwachizolowezi, amene anatumikira ndi mowa-vinyo-madzimadzi, etc.. Ikhoza kukhala mbale ya Mulungu azitona, tortilla (chitumbuwa). : mbatata ndi dzira), mbale ya tchipisi, mulu wa bocadillos ang'onoang'ono (mtundu wonga masangweji a mini), kapena mipira ya tchizi yomenyedwa. Zonsezi zimabweretsedwa kwa inu kwaulere ndipo zimatengedwa kuti ndizofunikira kwambiri pa chikhalidwe cha ku Spain cha gastronomic. Nthawi zina mbale ya tapas yaulere imakhala yayikulu kwambiri kotero kuti imachulukitsa gawo lathu lanthawi zonse lomwe limaperekedwa m'sitolo ya khofi kwa nth kuchuluka kwa ma ruble.
Chakudya cham'mawa.
Chakudya cham'mawa ku Spain ndi chinthu chachilendo, munthu akhoza kunena kuti palibe. M'mawa amadya zonse zomwe zimabwera, zonse zomwe zatsala pambuyo pa chakudya chamadzulo chadzulo, zonse zomwe ziyenera kuphikidwa kwa mphindi zosapitirira zisanu: kutentha ndi kufalikira pamwamba ndi tomato marmalade (chodabwitsa china cha ku Spain) kapena kupanikizana kwa zipatso. .
Kuyang'ana kanyumba tchizi-buckwheat ndi oatmeal wokondedwa kwambiri ku mtima wa Russia ku Spain ndi ntchito yosangalatsa, koma yosayamika. Mukatalikirana ndi mizinda yayikulu ya alendo, komwe nthawi zambiri mumakhala ndi chilichonse, simungapunthwe pazakudya zomwe mumadya ku Russia. Koma ndikupatsani lingaliro: ngati mumanyamulidwa kupita kumalo akutali ku Spain (Andalusia, mwachitsanzo), ndi oatmeal ndikulakalaka kwanu, ndikupangira kuyesa mwayi wanu m'masitolo ogulitsa mankhwala ndi zakudya zathanzi, buckwheat angapezeke. m'masitolo ogulitsa ziweto, ndi tchizi chanyumba m'masitolo akuluakulu a mumzinda ngati Auchan.
Kukoma kwa kanyumba tchizi kudzakhala kosiyana, buckwheat, mwinamwake, mudzapeza zobiriwira zokha, koma oatmeal sangakukhumudwitseni, kusiyana kwake kumakhala kwakukulu. Monga, mwa njira, masitolo azaumoyo odzaza ndi mashelufu okhala ndi tofu amitundu yonse ndi mikwingwirima, soya m'mawonekedwe ake onse, mkaka wa amondi, zonunkhira, maswiti, maswiti opanda shuga ndi fructose, zipatso zotentha ndi mafuta a zomera zonse zomwe zimatha kutulutsa madzi. . Nthawi zambiri masitolo odabwitsa oterowo amatchedwa Parafarmacia (parafarmacia) ndipo mitengo yawo imaposa mitengo yamasitolo kawiri kapena katatu.
Ngati Spaniard ali ndi nthawi m'mawa kwambiri, ndiye kuti amapita ku "churrerria" kuti adye churros: chinachake chonga "brushwood" yathu - timitengo tofewa ta ufa wokazinga mu mafuta, omwe adakali otentha ayenera kuviikidwa mu makapu ndi chokoleti chotentha. . Maswiti "olemera" oterewa amadyedwa kuyambira m'mawa mpaka masana, ndiye kuyambira 18.00 mpaka usiku. Chifukwa chiyani nthawi imeneyi idasankhidwa sichikudziwika.
Chakudya chamadzulo.
Kumayambiriro kwa siesta yamadzulo, yomwe imayamba XNUMX kapena XNUMX ndipo imatha mpaka faifi kapena sikisi madzulo, ndikukulangizani kuti mupite kukadya ku ... msika waku Spain.
Osataya mtima chifukwa chosankha malo odyetsera achilendo chotere: Misika yaku Spain ilibe kanthu kochita ndi zathu zauve komanso zochepa. Ndi yoyera, yokongola, ndipo koposa zonse, ili ndi mpweya wake womwe. Nthawi zambiri, msika ku Spain ndi malo opatulika, nthawi zambiri akale kwambiri mumzinda. Anthu amabwera kuno osati kudzagula zitsamba zatsopano ndi ndiwo zamasamba kwa sabata (zatsopano kuchokera kumunda), amabwera kuno tsiku lililonse kudzalankhula ndi ogulitsa achimwemwe, kugula pang'ono izi, pang'ono pang'ono, osati zochepa kwambiri, koma. komanso osachulukira, kungokwanira mpaka ulendo wamawa wopita kumsika.
Poona kuti zipatso, ndiwo zamasamba ndi nsomba zimakhala zatsopano paziwerengero zonse, ndipo izi sizodabwitsa kwa aliyense, wogulitsa aliyense pano amayesa kukopa chidwi cha wogula ndi njira yopangira zovala zawindo komanso kumwetulira kwakukulu. Kwa dipatimenti ya dzira, ogulitsa amamanga zisa za udzu mozungulira ma trays ndi nkhuku zoseweretsa; ogulitsa zipatso ndi ndiwo zamasamba amamanga mapiramidi abwino kwambiri a katundu wawo pamasamba a kanjedza, kotero kuti malo awo ogulitsira nthawi zambiri amaoneka ngati mitundu yaying'ono ya mizinda ya Mayan. Gawo losangalatsa kwambiri pamsika waku Spain ndi gawo lazakudya zokonzeka. Ndiye kuti, zonse zomwe mwangowona pamashelefu zakonzedwa kale kwa inu ndikutumizidwa patebulo. Mutha kutenga chakudya ndi inu, mutha kudya patebulo la msika. Ndinadabwa kwambiri ndi kupezeka pamsika wa Barcelona wa dipatimenti yokhala ndi zakudya zamasamba komanso zamasamba: zokoma, zotsika mtengo, zosiyanasiyana.
Choyipa chokha cha msika waku Spain ndi nthawi yake yotsegulira. M'mizinda ikuluikulu ya alendo, misika imatsegulidwa kuyambira 08.00 mpaka 23.00, koma yaying'ono - kuyambira 08.00 mpaka 14.00.
Ngati mulibe mtima wopita kumsika lero, mutha kuyesa mwayi wanu kumalo odyera komweko, koma khalani okonzeka: “york ham» (ham) adzakhalapo pafupifupi mbale iliyonse yazamasamba yoperekedwa kwa inu. Atafunsidwa zomwe nyama imachita mu sangweji ya Vegetal, a Spaniards amazungulira maso awo ndikunena ndi mawu a mtundu wokhumudwa: "Chabwino, iyi ndi jamoni!". Komanso m'malo odyera ku funso lakuti "Muli ndi chiyani kwa wamasamba?" Mudzapatsidwa choyamba saladi ndi nkhuku, kenaka chinachake ndi nsomba, ndipo potsiriza adzayesa kukudyetsani shrimp kapena squid. Pozindikira kuti mawu oti "zamasamba" amatanthauza china choposa kukana mtima wokoma wa ku Spain wa jamoni, woperekera zakudyayo ayamba kale kukupatsani saladi, masangweji, mipira ya tchizi. Ngati mumakananso mkaka, ndiye kuti wophika waku Spain wosauka adzagwa ndikupita kukupangirani saladi yomwe siili pa menyu, chifukwa nthawi zambiri amakhala opanda nyama, nsomba, tchizi kapena mazira. Ndiwo maolivi omwe tawatchulawa ndi gazpacho osayerekezeka - supu ya phwetekere yozizira.
Chakudya chamadzulo.
Amakonda kudyera mdziko muno m'mabala, ndipo nthawi yamadzulo imayamba 9pm ndipo imatha mpaka m'mawa. Mwina vuto ndi chizolowezi cha anthu akumaloko kuyendayenda kuchokera ku bala kupita ku malo ena ndipo motero kusintha kuchokera ku malo awiri mpaka asanu mu usiku umodzi. Muyenera kukhala okonzekera nthawi zonse kuti mbale za ku Spain zakonzedwa kale ndipo zidzatenthedwa ndi inu pamodzi ndi mbale.
Kuti mumve zambiri: Sindikulangiza anthu ofooka kwambiri kuti abwere ku malo odyera achi Spanish, miyendo yosuta ikulendewera paliponse, pomwe "nyama yabwino" imadulidwa patsogolo panu, ndi fungo lamutu lomwe limadutsa. mphuno yothamanga, chochitika chosaiŵalika.
M'mipiringidzo kumene miyambo imalemekezedwa kwambiri (ndipo pali chiwerengero chachikulu cha otere ku Madrid ndi pang'ono pang'ono ku Barcelona), pakhomo mudzapeza mutu wa ng'ombe wophedwa pa ng'ombe ndi hidalgo wotchuka. Ngati ng'ombeyo inali ndi mbuye, mutu wa ng'ombeyo umakhala wopanda khutu, chifukwa palibe chinthu chosangalatsa ndi cholemekezeka kuposa kulandira khutu la ng'ombe yongophedwa kumene kuchokera kwa wokondedwa. Nthawi zambiri, nkhani yolimbana ndi ng'ombe ku Spain ndiyovuta kwambiri. Catalonia yachisiya, koma m'madera ena onse a ku Spain panthawiyi (kuyambira kumayambiriro kwa Marichi mpaka kumapeto kwa Okutobala) mudzawonabe mizere yomwe ili ndi ludzu loyang'ana mozungulira mabwalo.
Tiyeni tiyese motsimikiza:
Chipatso chachilendo kwambiri cha Chisipanishi, cheremoya, ndi chinthu chosamvetsetseka kwa munthu wa ku Russia ndipo, poyang'ana koyamba, ena nondescript. Pambuyo pake, mutatha kudula "cone yobiriwira" pakati ndikudya supuni yoyamba ya zozizwitsa zamkati, mumazindikira kuti simunalakwitse posankha dziko kapena posankha chipatso.
Azitona ndizofunikira kuyesa m'dziko lino. Ndisanayambe ulendo wanga woyamba kumsika wa ku Spain, sindikanaganiza kuti azitona imodzi ingagwirizane ndi tchizi-tomato-katsitsumzukwa, chifukwa cha zakudya zopanda zamasamba ndi zam'nyanja nthawi imodzi (taganizirani kukula kwa azitona zomwe ziyenera kukhala nazo zonse!). Mukhozanso "kuyika" pachimake cha atitchoku ndi kudzazidwa uku. Msika wapakati wa likulu la Spain, chozizwitsa cha azitona chotere chimawononga ma euro awiri mpaka ma euro. Zosangalatsa sizotsika mtengo, koma ndizofunika.
Pomaliza, ndikufuna kunena kuti ndikofunikira kupita ku Spain chifukwa cha mlengalenga, zakudya ndi chikhalidwe, palibe malo odyera achi Spanish omwe ali m'dera la dziko lina lililonse omwe angakupatseni mphamvu iyi ya chikondwerero ndi chikondi kwa inu. moyo umene anthu a ku Spaniard okha angawale.
Anayenda ndikusangalala ndi chakudya chokoma: Ekaterina SHAKHOVA.
Chithunzi: ndi Ekaterina Shakhova.