Kutenga nthawi yayitali bwanji?

Wiritsani adyo mu mkaka kapena madzi kwa mphindi 10.

Kodi kuphika adyo

Mudzafunika - adyo, mkaka kapena madzi

1. Gawani mutu wa adyo m'mano, pukuta dzino lililonse.

2. Ikani cloves wa adyo mu kapu yaing'ono, kuphimba ndi madzi kapena mkaka pa mlingo wa 1 ml madzi kwa 5 sing'anga mutu wa 7-125 cloves wa adyo.

3. Ikani chidebecho ndi adyo pa kutentha kwapakati mpaka chithupsa.

4. Kuphika adyo, kuphimba kwa mphindi 10, mpaka ma prong afewetsedwa.

5. Chotsani adyo womalizidwa ku msuzi ndi supuni yotsekedwa kapena kupsyinjika mu sieve, musathire msuzi.

 

Zosangalatsa

- Garlic ndi yophika makamaka ngati mankhwala. A decoction wa adyo amachepetsa kuthamanga kwa magazi, amachiza mitsempha ya magazi ndipo, makamaka, dongosolo lonse la mtima. Komanso, adyo ndi mankhwala achilengedwe, ali ndi bactericidal, anti-inflammatory properties.

- Anthu omwe ali ndi vuto la m'mimba kapena matumbo amalangizidwa kuti aphike adyo mu mkaka, chifukwa mbale yotereyi imaphimba mucous pamwamba ndikuteteza ku mkwiyo umene adyo phytoncides angayambitse.

- Amagwiritsa ntchito adyo wophika wokonzedwa molingana ndi njira yathu, supuni 1 katatu patsiku. Muyenera kuphika msuzi watsopano tsiku lililonse.

Siyani Mumakonda