Tiyerekeze kuti mwaitanidwa kuti mudzakumane ndi kapu ya khofi. Mwinamwake, mwamsanga mudzafunsa kuti: "Kodi tikukumana ndi khofi iti"? Ambiri aife tazolowera kuganiza kuti chakumwa chokoma komanso chokoma chimatha kukonzedwa ndi katswiri, kapena ndi makina a khofi. Chilimwechi, mudzayenera kutsazikana ndi malingaliro awa. Konzekerani kusangalala ndi khofi wabwino kulikonse, pakampani iliyonse komanso pafupipafupi momwe mukufuna. Ayi, sitikunena kuti mutha kupanga zibwenzi mwachangu ndi barista. Tabwera ndi china chabwinoko.

Coffee zachilendo

Jacobs Millicano akupereka chinthu chatsopano: Crema Espresso. Tsopano mutha kukonzekera khofi wanu wonunkhira ndi thovu. N’chifukwa chiyani tili otsimikiza kuti udzakhala wangwiro? Zonse ndi zaukadaulo wapadera.

Poyamba, Jacobs amasankha nyemba zabwino kwambiri za Arabica, kenako amazipera mpaka tinthu tating'ono kwambiri ndikusakaniza ndi khofi wanthawi yomweyo. Zotsatira zake, chakumwacho chimakhala chonunkhira kwambiri kotero kuti chidzakhala chovuta kuchisiyanitsa ndi khofi wofulidwa. Ndipo ngakhale mutayesa kuchita izi, kuyesako kudzafika pamapeto. Mudzasokonezedwa ndi thovu lopanda kulemera, lomwe limapangitsa kukoma kwa espresso kukhala kosavuta, ndipo maonekedwe ake ndi ofanana ngati munakulamulani mu cafe yomwe mumakonda.

Kotero kuyambira tsopano, kupereka kumwa khofi wokoma kwinakwake sikungatanthauze kokha kuyitanira ku sitolo ya khofi. Mwina akukuyembekezerani m’khitchini yabwino ya munthu wina, pakhonde poyang’ana kakhwalala kophukira, papikiniki pakatikati pa mzindawo kapena m’malo ena alionse osangalatsa. Kupatula apo, chilimwe chonse chikadali patsogolo, zomwe zikutanthauza kuti padzakhala zifukwa zambiri zosangalalira Crema Espresso mumakampani osangalatsa. Chabwino, malowo si ofunikira kwambiri: tsopano malo ogulitsira khofi ndi omwe Millicano ali.