Chakudya cha aneurysm

Kufotokozera kwathunthu kwa matendawa

Aneurysm ndi matenda ofala kwambiri omwe amadziwika ndi kuphulika kwa khoma la mtsempha chifukwa cha kupatulira kwake kapena kutambasula. Aneurysm ya mitsempha imakhalanso yofala kwambiri. Muzamankhwala, pali mitundu inayi ya matendawa:

  1. 1 zotumphukira aneurysm, yomwe nthawi zambiri imagwirizanitsidwa ndi kuwonongeka kwa mitsempha, komanso kumunsi ndi kumtunda;
  2. 2 cerebral aneurysmmomwe mtsempha umodzi umakhudzidwa, zomwe zingayambitse magazi muubongo;
  3. 3 Aortic aneurysm kapena monga amatchedwanso aortic dissection, nthawi zambiri amayamba chifukwa cha kutuluka kwa magazi ndipo kungayambitse kutaya magazi kwambiri kapena imfa;
  4. 4 mtima aneurysm, yomwe nthawi zambiri imagwirizanitsidwa ndi infarction yam'mbuyo ya myocardial.

Zifukwa za aneurysm ndi:

  • matenda a impso a polycystic;
  • mitsempha yamagazi pathology;
  • kuvulala;
  • matenda a arteriovenous;
  • atherosulinosis;
  • Matenda othandizira;
  • ma depositi a cholesterol;
  • kupwetekedwa mutu;
  • matenda;
  • chotupa;
  • kuthamanga kwambiri;
  • matenda a mtima dongosolo;
  • kusuta;
  • matenda a hypertonic;
  • kobadwa nako kupunduka mu chitukuko cha msempha;
  • chindoko;
  • necrosis yokhazikika;
  • kupsinjika kwamanjenje ndi thupi;
  • kuvulala pamimba ndi pachifuwa.

Zizindikiro za aneurysm ndi:

  1. 1 mawonekedwe a kumverera kwa kufinya m'dera la zochitika zake;
  2. 2 ululu wakuthwa.

Mutha kuzindikira aneurysm pogwiritsa ntchito:

  • x-ray;
  • Ultrasound;
  • maphunziro a lipid metabolism zizindikiro;
  • Wasserman anachita;
  • ECG;
  • aorography;
  • angiography ya mitsempha yamagazi.

Werenganinso nkhani yathu yodzipereka yokhudza zakudya zopatsa thanzi.

Zakudya zothandiza kwa aneurysm

Zakudya zotsatirazi ndizothandiza kupewa aneurysm:

  1. 1 Peyala, yomwe ili ndi polyunsaturated mafuta acids, potaziyamu, mavitamini ndi mchere wambiri, mkuwa, chitsulo, mavitamini B2, E, B6 ndi C, michere. Mankhwalawa amachepetsa kwambiri chiopsezo chokhala ndi matenda okhudzana ndi mtima, amawongolera kukumbukira, amathandiza mtima kugwira ntchito bwino, amachepetsa kupsinjika maganizo, amalimbikitsa mapangidwe a magazi ndi kuyendayenda kwa magazi, komanso amakhazikika m'magazi a cholesterol. Madokotala amalangiza kudya yaiwisi, monga mankhwala odziimira okha, kapena mu saladi.
  2. 2 Mphesa ali ndi masamba CHIKWANGWANI, glycosides ndi mavitamini: C, B1, P ndi D. Zonsezi zimathandiza kupewa chitukuko cha atherosclerosis ndi ischemia, kumathandiza kuti yachibadwa kugwira ntchito kwa mitsempha, normalizes chimbudzi ndi mtima ntchito.
  3. 3 Maapulo ali ndi zotsatira zabwino pa thupi, amachepetsa chiopsezo cha matenda a mtima ndi khansa. Iwo ali masamba CHIKWANGWANI, potaziyamu, mavitamini, ulusi wa pectin ndi organic malic acid. Pankhani ya matenda a mtima, madokotala amalangiza kuti agwire masiku osala kudya apulosi, omwe amathandiza kuchepetsa thupi, kuchepetsa kutupa, kuchepetsa chimbudzi ndi kuthamanga kwa magazi. Maapulo nawonso yambitsa yachibadwa ntchito ya excretory dongosolo, kupereka kuyeretsa thupi ndi kuchepetsa mwayi kukhala matenda a shuga ndi aneurysm.
  4. 4 Makangaza ali ndi ma antioxidants ambiri omwe ali ndi phindu pakuchepetsa kuchuluka kwa cholesterol m'magazi, kukhazikika kwa magazi ndikuletsa kukula kwa mitsempha yamagazi.
  5. 5 Mafuta a Flaxseed ali ndi kuchuluka kwa Omega-3 fatty acids. Kugwiritsiridwa ntchito kwake nthawi zonse kumateteza ku mitsempha ndi matenda a mtima, kumachepetsa mafuta a kolesterolini ndikuletsa kutsekeka kwa magazi.
  6. 6 Mbewu zimatengedwa ngati gwero la ulusi wosungunuka mwachangu, womwe ndi wothandizana nawo bwino wamtima polimbana ndi aneurysm Ndipo kuphatikiza ndi Omega-3 acids, amachepetsa cholesterol ndikusunga mitsempha yamagazi bwino kwambiri.
  7. 7 Nyemba ndi nyemba, chifukwa cha kusowa kwa mafuta acids, mapuloteni ambiri, chitsulo, fiber ndi folic acid, ndi mphatso yeniyeni ya mtima. Ndipo ma flavonoids omwe ali mkati mwake ndi ofunika kwambiri popewa matenda oopsa.
  8. 8 Dzungu lili ndi beta-carotene, vitamini C ndi potaziyamu, zomwe zimathandiza kulimbana ndi matenda a atherosclerosis, kusintha madzi amchere bwino komanso kuchepetsa kuthamanga kwa magazi.
  9. 9 Garlic samangotengedwa ngati antiviral wothandizira kwambiri, komanso amathandizira polimbana ndi aneurysms yamtima. Lili ndi hydrogen sulfide, nitrogen oxide, zinthu zopitilira 60 zothandiza.
  10. 10 Broccoli ndi wopatsa thanzi, wolemera mu potaziyamu, mavitamini B, C ndi D, magnesium, iron, fiber, phosphorous ndi manganese. Amathandizira bwino ntchito ya mtima.
  11. 11 Mitundu yonse ya zipatso ndi yokoma komanso yathanzi. Amachepetsa ukalamba, amawongolera ntchito ya mtima ndikuchotsa madzi ochulukirapo m'thupi, chifukwa cha potaziyamu. Magnesium omwe ali nawo amakulitsa mitsempha yamagazi ndikuchepetsa kuthamanga kwa magazi. Ndipo vitamini P amasamalira capillaries, kuchepetsa permeability wa khoma mtima. Vitamini C - amateteza ndi kulimbikitsa makoma a mitsempha. Ulusi umathandizira kuchotsa zinthu zovulaza m'thupi komanso umachepetsa cholesterol m'magazi.
  12. 12 Strawberries ali ndi mavitamini K, C, P, pectins, folic acid, tocopherol, manganese, potaziyamu, nthaka, chitsulo, mkuwa, ayodini. Chipatsochi chimatsuka ndikulimbitsa makoma a mitsempha yamagazi, kukhazikika kwa metabolism ndikuthandizira kupewa kukula kwa aneurysm.
  13. 13 Ma Cherry ndi othandiza chifukwa ali ndi mavitamini B6, C, B2, potassium, magnesium, fluorine ndi iron. Imalimbitsa makoma a mitsempha yamagazi, imakhala ndi diuretic, imachepetsa kuthamanga kwa magazi, imachepetsa magwiridwe antchito a dongosolo lamanjenje.
  14. 14 Cherry ali ndi shuga, pectin, mavitamini C, P, A, potaziyamu, phosphorous, iron ndi niacin, komanso amalimbitsa mitsempha yamagazi.
  15. 15 Black currant imatengedwa ngati mfumukazi ya mavitamini, popeza ili ndi mavitamini: E, PP, D, K, B6, B1, C, B2. Imalimbikitsa njira za hematopoietic m'thupi ndikuthandizira ntchito ya mtima.
  16. 16 Red currant ndiyofunikira pa aneurysm, popeza ili ndi oxycoumarin, yomwe imayang'anira kutsekeka kwa magazi.
  17. 17 Raspberries amaonedwa ngati nyumba yosungiramo mavitamini, chifukwa cha zinthu zopindulitsa zomwe zili nazo, organic acids, pectin, tannins, mavitamini PP, C, B2, B1, ayodini, kupatsidwa folic acid, carotene, potaziyamu, magnesium, sodium, phosphorous ndi chitsulo. Raspberries amathandiza kuti magazi aziyenda bwino komanso kuti mitsempha ya mtima ikhale yokhazikika.
  18. 18 Salmon ndi nsomba ndi gwero lachilengedwe la Omega-3 acids. Kudya kwake nthawi zonse kumachepetsa kuthamanga kwa magazi komanso kumapangitsa kuti magazi aziundana.
  19. 19 Trout, tuna, mackerel ndi sardine amachulukitsa kuchuluka kwa cholesterol "yabwino" m'magazi.
  20. 20 Bowa ndi wothandiza pa matenda a aneurysms chifukwa ali ndi ergotianine, chinthu chomwe chimalepheretsa ma free radicals ndipo chimathandiza kupewa kukula kwa matenda a mtima. Bowa kumapangitsa chitetezo cha m'thupi ndi kukhutitsa thupi ndi CHIKWANGWANI, mapuloteni, mavitamini B ndi D, chitsulo, nthaka, manganese, phosphorous, potaziyamu, magnesium ndi selenium.
  21. 21 Chokoleti chakuda chokhala ndi cocoa osachepera 70% chimalimbitsa dongosolo lamtima, chimachepetsa cholesterol ndi kuthamanga kwa magazi.
  22. 22 Walnuts ndi amondi ndi magwero amafuta a monounsaturated ndi omega - 3 acids, omwe amawonjezera kuchuluka kwa cholesterol "yabwino" m'magazi.

Anthu njira za aneurysm

Njira zodziwika bwino zochizira aneurysms ndi:

  • Siberia elderberry, yomwe imagwiritsidwa ntchito ngati kulowetsedwa;
  • yolk;
  • katsabola, zomwe zimachepetsa chiopsezo cha aneurysm;
  • zipatso za hawthorn ntchito ngati prophylaxis mu mawonekedwe a decoction.

Zakudya zowopsa komanso zovulaza za aneurysm

Zotsatira zoyipa pakugwira ntchito kwa mtima ndi mitsempha yamagazi zimayendetsedwa ndi:

  • chokoleti (kupatula wakuda), popeza ili ndi shuga wambiri, imakhala ndi kalori yambiri ndipo imathandizira kuwonjezera kulemera kwa thupi;
  • zakudya zomwe zili ndi zoteteza, ma GMO ndi mahomoni okula, chifukwa amalimbikitsa kukula kwa matenda amtima;
  • mitundu yonse ya zakudya zina za mankhwala chiyambi kuti kusokoneza kugwira ntchito kwa mtima, mitsempha ndi impso;
  • osati chakudya chatsopano;
  • zinthu zomwe zakhala zikuwonongeka kophika zophikira: kusuta ndi zokazinga kwambiri;
  • chakudya chokonzedwa m'zakudya zofulumira komanso m'malo ogulitsira zakudya zofulumira;
  • kudya kwambiri nyama yamafuta;
  • mayonesi;
  • margarine;
  • ketchup;
  • kugwiritsa ntchito zokometsera zotentha;
  • soseji zomwe zili ndi zowonjezera zakudya ndi nitrites.

Chenjerani!

Otsogolerawo sali ndi udindo uliwonse poyesa kugwiritsa ntchito zomwe zaperekedwa, ndipo sizikutsimikizira kuti sizikukuvulazani. Zipangizozo sizingagwiritsidwe ntchito kuperekera chithandizo chamankhwala ndikupanga matenda. Nthawi zonse muzifunsa dokotala wanu!

Chakudya cha matenda ena:

Siyani Mumakonda