Peppercorn (Lactarius piperatus)

Zadongosolo:
  • Gawo: Basidiomycota (Basidiomycetes)
  • Kugawikana: Agaricomycotina (Agaricomycetes)
  • Kalasi: Agaricomycetes (Agaricomycetes)
  • Kagulu: Incertae sedis (ya malo osatsimikizika)
  • Pulogalamu: Russulales (Russulovye)
  • Banja: Russulaceae (Russula)
  • Mtundu: Lactarius (Milky)
  • Type: Lactarius piperatus (Chifuwa cha tsabola)
  • Mkaka wa tsabola

Bowa wa tsabola (Lactarius piperatus) chithunzi ndi kufotokozera

Tsabola (Ndi t. Mkaka wa tsabola) ndi mtundu wa bowa wa banja la Lactarius (lat. Lactarius).

Chipewa ∅ 6-18 cm, chowoneka pang'ono poyambirira, kenako chowoneka ngati funnel, m'miyeso yaying'ono yokhala ndi m'mphepete, yomwe imawongoka ndikukhala wavy. Khungu ndi loyera loyera, la matte, lomwe nthawi zambiri limakutidwa ndi mawanga ofiira ndi ming'alu yapakati pa kapu, yosalala kapena yosalala pang'ono.

Zamkati ndi zoyera, wandiweyani, brittle, zokometsera kwambiri kukoma. Akadulidwa, amatulutsa madzi oyera amkaka, owoneka achikasu pang'ono kapena osasintha mtundu akawuma. Yankho la FeSO4 limadetsa thupi mumtundu wonyezimira wa pinki, pansi pa zochita za alkalis (KOH) silisintha mtundu.

Mwendo 4-8 masentimita mu msinkhu, ∅ 1,2-3 masentimita, woyera, olimba, wandiweyani kwambiri ndi tapering m'munsi, pamwamba pake ndi yosalala, makwinya pang'ono.

Mambale ndi opapatiza, pafupipafupi, amatsika patsinde, nthawi zina amakhala ndi mphanda, pali mbale zazifupi zambiri.

Spore ufa ndi woyera, spores ndi 8,5 × 6,5 µm, okongoletsedwa, pafupifupi kuzungulira, amyloid.

Mtundu wa chipewa ndi woyera kotheratu kapena kirimu. Mambale amayamba oyera, kenako zonona. Tsinde lake ndi loyera, nthawi zambiri limakutidwa ndi mawanga a ocher pakapita nthawi.

Bowa wa tsabola ndi mycorrhiza wakale wokhala ndi mitengo yambiri. Bowa wamba. Imakula m'mizere kapena mozungulira m'nkhalango zonyowa komanso zokhala ndi mithunzi yosakanikirana, nthawi zambiri mu coniferous. Imakonda dothi ladongo lotayidwa bwino. Amapezeka m'katikati mwa msewu, kawirikawiri kumpoto.

Nyengo yachilimwe-yophukira.

  • Violin (Lactarius vellereus) ndi bowa wa aspen (Lactarius controversus) ndi bowa wodyedwa wokhala ndi mbale zamtundu wa ocher.
  • bowa wamkaka wa bluish (Lactarius glaucescens) wokhala ndi madzi oyera amkaka, amakhala wotuwa akauma. Madzi amkaka a L. glaucescens amasanduka achikasu kuchokera kudontho la KOH.

Nthawi zambiri imawonedwa ngati yosadyedwa chifukwa cha zokometsera zake zokometsera, ngakhale imatha kudyedwa ngati chakudya chokhazikika pambuyo pokonza mosamala kuti ichotse chowawa, imangopita ku pickling. Bowa akhoza kudyedwa 1 mwezi pambuyo salting. Komanso nthawi zina amaumitsidwa, kusidwa kukhala ufa ndipo amagwiritsidwa ntchito ngati zokometsera zotentha m'malo mwa tsabola.

Peppercorn imakhala ndi zotsatira zokhumudwitsa pa tubercle bacillus. Mu mankhwala owerengeka, bowa mu mawonekedwe okazinga pang'ono ankagwiritsidwa ntchito pochiza miyala ya impso. Bowa wa tsabola amagwiritsidwanso ntchito pochiza cholelithiasis, blennorrhea, pachimake purulent conjunctivitis.

Siyani Mumakonda