Kirimu wampunga, mpunga wosweka nthawi yomweyo, wouma

Mtengo wa thanzi komanso kapangidwe ka mankhwala.

Gome likuwonetsa zomwe zili ndi michere (zopatsa mphamvu, mapuloteni, mafuta, chakudya, mavitamini ndi mchere) pa magalamu 100 gawo lodyedwa.
Zakudya zabwinokuchulukaZachikhalidwe **% yazizolowezi mu 100 g% ya zachilendo mu 100 kcal100% yachibadwa
Mtengo wa caloricTsamba 370Tsamba 168422%5.9%455 ga
Mapuloteni6.3 ga76 ga8.3%2.2%1206 ga
mafuta0.5 ga56 ga0.9%0.2%11200 ga
Zakudya81.7 ga219 ga37.3%10.1%268 ga
CHIKWANGWANI chamagulu0.7 ga20 ga3.5%0.9%2857 ga
Water10.5 ga2273 ga0.5%0.1%21648 ga
ash0.4 ga~
mavitamini
Vitamini B1, thiamine0.51 mg1.5 mg34%9.2%294 ga
Vitamini B2, riboflavin0.13 mg1.8 mg7.2%1.9%1385 ga
Vitamini B4, choline5.9 mg500 mg1.2%0.3%8475 ga
Vitamini B5, pantothenic0.55 mg5 mg11%3%909 ga
Vitamini B6, pyridoxine0.195 mg2 mg9.8%2.6%1026 ga
Vitamini B9, folateMakilogalamu 29Makilogalamu 4007.3%2%1379 ga
Vitamini E, alpha tocopherol, TE0.11 mg15 mg0.7%0.2%13636 ga
Vitamini K, phylloquinoneMakilogalamu 0.1Makilogalamu 1200.1%120000 ga
Vitamini PP, NO7.46 mg20 mg37.3%10.1%268 ga
Ma Macronutrients
Potaziyamu, K143 mg2500 mg5.7%1.5%1748 ga
Calcium, CA5 mg1000 mg0.5%0.1%20000 ga
Mankhwala a magnesium, mg23 mg400 mg5.8%1.6%1739 ga
Sodium, Na6 mg1300 mg0.5%0.1%21667 ga
Sulufule, S63 mg1000 mg6.3%1.7%1587 ga
Phosphorus, P.124 mg800 mg15.5%4.2%645 ga
Tsatani Zinthu
Iron, Faith28.44 mg18 mg158%42.7%63 ga
Manganese, Mn1.033 mg2 mg51.7%14%194 ga
Mkuwa, CuMakilogalamu 244Makilogalamu 100024.4%6.6%410 ga
Selenium, NgatiMakilogalamu 19Makilogalamu 5534.5%9.3%289 ga
Nthaka, Zn1.12 mg12 mg9.3%2.5%1071 ga
Zakudya zam'mimba
Mono- ndi disaccharides (shuga)0.3 gamaulendo 100 г
Amino Acids Ofunika
Arginine *0.513 ga~
valine0.407 ga~
Mbiri *0.189 ga~
Isoleucine0.332 ga~
nyalugwe0.52 ga~
lysine0.265 ga~
methionine0.187 ga~
threonine0.314 ga~
tryptophan0.092 ga~
chithuvj0.267 ga~
Amino acid osinthika
alanine0.259 ga~
Aspartic asidi0.576 ga~
glycine0.362 ga~
Asidi a Glutamic1.004 ga~
Mapuloteni0.263 ga~
serine0.284 ga~
tyrosin0.351 ga~
Cysteine0.107 ga~
Mafuta okhutira
Mafuta okhutira0.136 gamaulendo 18.7 г
14: 0 Zachinsinsi0.003 ga~
16: 0 Palmitic0.122 ga~
18: 0 Stearin0.009 ga~
Monounsaturated mafuta zidulo0.156 gaMphindi 16.8 г0.9%0.2%
16: 1 Palmitoleic0.002 ga~
18:1 Olein (omega-9)0.154 ga~
Mafuta a Polyunsaturated acids0.134 gakuchokera 11.2 mpaka 20.61.2%0.3%
18: 2 Linoleic0.111 ga~
18: 3 Wachisoni0.024 ga~
Omega-3 mafuta acids0.024 gakuchokera 0.9 mpaka 3.72.7%0.7%
Omega-6 mafuta acids0.111 gakuchokera 4.7 mpaka 16.82.4%0.6%
 

Mphamvu ndi 370 kcal.

  • 0,25 chikho (1 NLEA kutumikira) = 46 g (170.2 kcal)
Kirimu wampunga, mpunga wosweka nthawi yomweyo, wouma mavitamini ndi michere yambiri monga: vitamini B1 - 34%, vitamini B5 - 11%, vitamini PP - 37,3%, phosphorus - 15,5%, chitsulo - 158%, manganese - 51,7%, mkuwa - 24,4 , 34,5%, selenium - XNUMX%
  • vitamini B1 ndi gawo la michere yofunikira kwambiri yama carbohydrate ndi mphamvu yamagetsi, yomwe imapatsa thupi mphamvu ndi zinthu zapulasitiki, komanso kagayidwe kazitsulo ka amino acid. Kuperewera kwa vitamini uyu kumabweretsa zovuta zamanjenje, kugaya chakudya komanso mtima.
  • vitamini B5 nawo mapuloteni, mafuta, zimam'patsa kagayidwe, mafuta m'thupi kagayidwe, synthesis wa mahomoni angapo, hemoglobin, amalimbikitsa mayamwidwe amino zidulo ndi shuga mu intestine, amathandiza ntchito ya adrenal kotekisi. Kuperewera kwa asidi wa pantothenic kumatha kubweretsa kuwonongeka pakhungu ndi mamina.
  • Vitamini PP amachita nawo zochita redox mphamvu kagayidwe. Kusakwanira kudya mavitamini kumatsagana ndi kusokonekera kwa khungu, m'mimba komanso m'mitsempha.
  • Phosphorus amatenga nawo gawo pazinthu zambiri zakuthupi, kuphatikiza mphamvu yamagetsi, kuwongolera kuyamwa kwa asidi, ndi gawo la phospholipids, nucleotides ndi nucleic acid, ndikofunikira pakuchepetsa mafupa ndi mano. Kuperewera kumabweretsa matenda a anorexia, kuchepa magazi, ziphuphu.
  • Iron ndi gawo la mapuloteni azinthu zosiyanasiyana, kuphatikiza michere. Nawo nawo mayendedwe ma elekitironi, mpweya, zipangitsa njira ya redox zimachitikira ndi kutsegula kwa peroxidation. Kusakwanira kumwa kumabweretsa hypochromic magazi m'thupi, myoglobin-atony wopanda mafupa a mafupa, kuwonjezeka kutopa, myocardiopathy, atrophic gastritis.
  • Manganese amatenga nawo mbali pakupanga mafupa ndi mafupa olumikizana, ndi gawo la michere yomwe imakhudzidwa ndi kagayidwe kake ka amino acid, chakudya, catecholamines; zofunika pakuphatikizira kwa cholesterol ndi ma nucleotide. Kulephera kudya limodzi ndi kuchepa kwa kukula, kusokonekera kwa ziwalo zoberekera, kuwonjezeka kwa mafupa a mafupa, kusokonekera kwa ma carbohydrate ndi lipid metabolism.
  • Mkuwa ndi gawo la michere yokhala ndi ntchito ya redox komanso yokhudzana ndi kagayidwe kazitsulo, imathandizira kuyamwa kwa mapuloteni ndi chakudya. Amachita nawo njira zopezera mpweya wamthupi la munthu. Kuperewera kumawonetsedwa ndi zovuta pakupanga kwamitsempha yam'mimba ndi mafupa, kukula kwa mafinya a dysplasia.
  • Selenium - chinthu chofunikira kwambiri cha chitetezo cha antioxidant cha thupi la munthu, chimakhala ndi chitetezo chamthupi, chimagwira nawo ntchito yokhudza mahomoni a chithokomiro. Kuperewera kumabweretsa matenda a Kashin-Beck (osteoarthritis omwe ali ndi ziwalo zingapo, msana ndi mafupa), matenda a Keshan (opatsirana myocardiopathy), cholowa cha thrombastenia.
Tags: Zakudya za caloriki 370 kcal, mankhwala, zakudya zopatsa thanzi, mavitamini, mchere, ntchito ya Rice kirimu, mpunga wosweka nthawi yomweyo, youma, zopatsa mphamvu, michere, zothandiza Rice kirimu, mpunga wosweka nthawi yomweyo, wouma

Siyani Mumakonda