Zamkatimu
Zipsera pambuyo pa opaleshoni: momwe mungachotsere zipsera zawo? Kanema
Pambuyo pa ntchito mthupi, zipsera zitha kutsalira, zomwe mwina, zimakongoletsa amuna, koma zimawoneka zosayenera pakhungu lanthete la azimayi. Tsoka ilo, ndizosatheka kuchotseratu zipsera, koma pali njira zowapangitsira kukhala osawoneka.
Zipsera ndi zipsera pambuyo pa opaleshoni: momwe mungachotsere
Momwe mungachotsere zipsera mutachitidwa opaleshoni
Njira zothandiza, ngakhale zotsika mtengo, zothetsera zipsera zimaperekedwa ndi opaleshoni ya pulasitiki. Imodzi mwa njira zabwino kwambiri ndikutulutsa. Njirayi imagwiritsidwa ntchito pakagwa chipolopolo cholimba, chosagwirizana pambuyo pa opaleshoniyi, chosavuta kudula kuposa chigoba. Chipsera chimadulidwa pakhungu, ndikungotsala ndi chingwe cholumikizira, chosaoneka.
Pofuna kubisa chilondacho, nthawi zambiri njirayi imayenera kuchitika posachedwa. Izi sizikugwira ntchito potulutsa - mutha kuchotsa chilondacho ngakhale chaka chitatha opaleshoni
Njira ina ndikumenyetsanso khungu. Mbali zapamwamba za minyewa zimachotsedwa pachipseracho mpaka zitakhala zosawoneka. Njirayi ili ndi vuto: kuti mukwaniritse zomwe mukufuna, monga lamulo, muyenera kuchita magawo angapo. Minyewa yapamwamba imatha kuchotsedwa m'njira zosiyanasiyana, kuphatikiza kugwiritsa ntchito laser kukonzanso ndi kukonzekera kwapadera. Njirayi ndiyabwino kuchotsa mabala akumaso.
Momwe mungachotsere bala kunyumba
Njira zamakono zamankhwala zochotsera zipsera ndizothandiza, koma sizimapezeka nthawi zonse. Ngati mukufuna kuyesa kuchotsa zipsera mopepuka popanda kuwononga ndalama, yesetsani kugwiritsa ntchito maphikidwe achikhalidwe. Kumbukirani lamulo lofunikira: muyenera kuyamba kuchotsa chilondacho pasanathe miyezi 3-4 mutachotsa ulusiwo, apo ayi chilondacho chidzakulira ndipo kudzakhala kovuta kuchichotsa popanda opaleshoni.
Zodzola zamafuta zitha kugwiritsidwa ntchito kupangitsa kuti chilondacho chisawoneke. Amakonzedwa motere: udzu watsopano umatsanulidwa ndi mafuta a mpendadzuwa ndikusiyidwa mufiriji kwamasabata awiri, kenako chotulukacho chimagwiritsidwa ntchito kupangira ma compress, omwe amayenera kusungidwa pachipsera kwa mphindi 20 tsiku lililonse. Mafuta osakaniza ndi udzu watsopano, woodlice kapena St. John's wort, amathandiza bwino. Muthanso kuwonjezera tiyi, rosewood, ndi lubani pamafuta.
Muthanso kugwiritsa ntchito ufa wa nandolo kupanga ma compress. Sakanizani ndi madzi mofanana, ndiyeno perekani gruel wotsatira pachilonda chachikulu ndikusiya ola limodzi. Bwerezani njirayi tsiku ndi tsiku mpaka mukwaniritse zomwe mukufuna. Chigoba cha masamba awiri odulidwa a kabichi ndi 2 tbsp ndichonso chothandiza kwambiri. wokondedwa. Iyenera kugwiritsidwa ntchito pachipsera ndikusiyidwa kwa maola awiri.
Werengani pa: Surgitron ndi chiyani?
Werengani nkhaniyi kuti mudziwe zambiri zokhudza momwe mungasamalire bwino.