Semi-red camelina (Lactarius semisanguifluus)
- Gawo: Basidiomycota (Basidiomycetes)
- Kugawikana: Agaricomycotina (Agaricomycetes)
- Kalasi: Agaricomycetes (Agaricomycetes)
- Kagulu: Incertae sedis (ya malo osatsimikizika)
- Pulogalamu: Russulales (Russulovye)
- Banja: Russulaceae (Russula)
- Mtundu: Lactarius (Milky)
- Type: Lactarius semisanguifluus (Semi-red camelina)
:
- Ginger wobiriwira-wofiira
Dzina lakuti "semi-red" (Lactarius semisanguifluus) limasonyeza kusiyana kwa camelina wofiira (Lactarius sanguifluus), izi ziyenera kutengedwa kwenikweni: osati zofiira kwambiri.
mutu: 3-8, nthawi zina 10, malinga ndi magwero ena, amatha kukula, kawirikawiri, mpaka 12 masentimita awiri. Koma chofala kwambiri ndi kukula kwapakati, 4-5 centimita. Wokhuthala, wamnofu. Muunyamata, otukukira, hemispherical, ndi pang'ono anatembenuka m'mphepete. Ndi zaka - kugwada, ndi kupsinjika kwapakati, kofanana ndi funnel, ndi zowonda, zochepetsetsa pang'ono kapena m'mphepete. Orange, lalanje-wofiira, ocher. Chovalacho chikuwonetsa bwino zobiriwira zobiriwira, zobiriwira zakuda, zomwe zimakhala zomveka bwino komanso zowonda kwambiri mu zitsanzo zazing'ono. Mu bowa akale, madera obiriwira amakula ndipo amatha kuphatikiza. Mu zitsanzo zazikulu kwambiri, chipewa chikhoza kukhala chobiriwira kwathunthu. Khungu pa kapu ndi youma, mu nyengo yonyowa pang'ono povutirapo. Akapanikizidwa, amasanduka ofiira, kenako amapeza mtundu wofiira wa vinyo, kenako amasanduka wobiriwira.
mbale: yopapatiza, pafupipafupi, yozungulira pang'ono. Mtundu wa mbale mu bowa wamng'ono ndi wotumbululuka ocher, kuwala lalanje, pambuyo pake ocher, nthawi zambiri ndi mawanga a bulauni ndi obiriwira.
mwendo: 3-5, mpaka 6 centimita mu msinkhu ndi 1,5 - 2,5 centimita m'mimba mwake. Cylindrical, nthawi zambiri yopapatiza pang'ono kumunsi. Mtundu wa kapu kapena wowala (wowala), lalanje, lalanje-pinki, nthawi zambiri ndi lalanje wokhumudwa, ndi zaka - zobiriwira, zobiriwira zobiriwira. Zamkati mwa mwendo ndi wandiweyani, wathunthu, bowa likamakula, kabowo kakang'ono kamapanga mwendo.
Pulp: wandiweyani, wamadzi. Pang'ono chikasu, kaloti, lalanje-wofiira, pakati pa tsinde, ngati odulidwa osunthika apangidwa, opepuka, oyera. Pansi pa khungu la chipewa ndi chobiriwira.
Futa: okoma, bowa, ndi zolemba zodziwika bwino za zipatso.
Kukumana: okoma. Mabuku ena amanena za kukoma kokometsera.
madzi amkaka: Kusintha kwambiri mumlengalenga. Poyamba, lalanje, lalanje wowala, karoti, ndiye mwamsanga, kwenikweni patatha mphindi zingapo, imayamba mdima, kupeza mitundu yofiirira, kenako imakhala yofiirira-violet. Kukoma kwa madzi amkaka ndi okoma, ndi kukoma kowawa.
spore powder: kuwala.
Mikangano: 7-9,5 * 6-7,5 microns, ellipsoid, lonse, warty.
Bowa (mwina) amapanga mycorrhiza ndi pine, magwero ena amawonetsa makamaka ndi Scotch pine, kotero amatha kupezeka mu pine ndi kusakaniza (ndi pine) nkhalango ndi madera a paki. Imakonda dothi la calcareous. Imakula payokha kapena m'magulu ang'onoang'ono, kuyambira Julayi mpaka Okutobala, osati mochuluka. M'mayiko ena, bowa amaonedwa kuti ndi osowa kwambiri, osavomerezeka kuti atengedwe ndendende chifukwa chosowa.
Zambiri pa netiweki, modabwitsa, ndizosemphana. Magwero ambiri amasonyeza camelina yofiira theka ngati bowa wodyedwa, ponena za kukoma kwake sikutsika kwambiri kuposa pine camelina wamba. Komabe, palinso maumboni a makhalidwe apansi kwambiri kukoma (Italy), ndi malangizo kuwiritsa bowa kwa mphindi 20, ndi kuvomerezedwa rinsing pambuyo otentha, kukhetsa msuzi (our country).
- Spruce camelina - amasiyana m'malo mwa kukula (pansi pa spruces) ndi mtundu wa madzi amkaka.
- Ginger wofiira - alibe madera otchulidwa pachipewa.
Chithunzi: Andrey.