Nthomba

Kufotokozera kwathunthu kwa matendawa

Nthomba ndi matenda opatsirana a ma virus.

Mitundu ya nthomba:

  1. 1 wachilengedwe (wakuda);
  2. 2 nyani;
  3. Ng'ombe 3;
  4. Nthomba ya 4 - mosiyana ndi mitundu yomwe ili pamwambapa, matenda amtunduwu alibe kufanana ndi kachilombo ka nthomba (nkhuku imayambitsidwa ndi kachilombo ka herpes, nthawi zina ma shingles).

Nthomba yachilengedwe

Nthomba imakhudza anthu okha. Amadziwika ndi kuwonongeka kwathunthu kwa thupi la munthu ndi zotupa zazikulu pakhungu ndi mamina.

Zizindikiro za nthomba

Mawonetseredwe oyamba a matendawa ndi kutentha thupi komanso kuledzera kwakukulu kwa odwala (odwala ali ndi ululu wopweteka kwambiri mu sacrum, kumbuyo kumbuyo, kumapeto, kutentha kwa thupi kumatuluka, kusanza ndi ludzu zimayamba). Kenako pali totupa (patatha masiku 2-4 kutentha thupi), komwe kumadutsa magawo angapo: choyamba, malo ofiira amawoneka pakhungu ndi nembanemba, zomwe zimasanduka thovu (tsiku lachinayi la matenda), kenako kukhala pustule (pambuyo pake bala limapola, limapanga kutumphuka, komwe kungotuluka posachedwa ndi chilonda chotsalira). Njira yowumitsa ndi kugwa kwama crusts imatha pafupifupi milungu iwiri.

Njira yotumizira, chifukwa, nthomba

Nthomba yamtunduwu imafalikira ndimadontho oyenda pandege, koma munthu amatha kutenga kachilomboka atakhudzana ndi munthu wodwala ndikukhudza khungu lomwe lakhudzidwa. Munthu amadziwika kuti ndiwopatsirana nthawi zonse kuyambira pomwe chimfine mpaka kutuluka kwamatotowo. Kachilombo ka nthomba kangatengeke ngakhale munthu wamatenda atamwalira. Pazovuta kwambiri, imfayo imatha kuchitika zisadachitike. Ndi nthomba yofatsa ya nthomba, zidzolo ndizochepa, ma thovu samasandulika ma pustule, ndipo pambuyo pa kuchira kwa mabala, palibe zipsera pakhungu, wodwalayo akuchira pasanathe milungu iwiri. Ndi njira yofatsa, malaise wamba amangowoneka. Nthomba yofatsa imapezeka mwa anthu omwe ali ndi katemera.

Pambuyo posamutsa matendawa, zovuta ndizotheka ngati encephalitis, chibayo, keratitis, sepsis, iritis, keratitis ndi panophthalmitis.

Nyani wa nthomba

Mtundu wa nthomba ndi wosowa. Wothandizira, poxvirus, ndi ofanana ndi etiology ku virus ya variola.

Gwero la matendawa ndi anyani omwe ali ndi kachilombo; nthawi zambiri, kachilomboka kamafalikira kuchokera kwa munthu wodwala kupita kwa wathanzi.

Zizindikiro za nyani ndizofanana ndi nthomba. Koma pali kusiyana kwakukulu - lymphadenitis (ma lymph nodes owonjezera). Amayamba modekha kuposa nthomba.

Nthomba

Choyamba, dziwani kuti ichi ndi matenda a ng'ombe (nthawi zambiri njati), pomwe nthawi yotupa imawonekera pa udder kapena mawere. Masiku ano, amphaka amphaka ndi makoswe amatha kudwala ndi nthomba ya ng'ombe. Matendawa ndi osowa. Kwenikweni, anthu omwe amasamalira ng'ombe amadwala nazo. Katemera wa katemera ndi wofanana kwambiri ndi chilengedwe (ndizotheka kusiyanitsa kwa iwo pokhapokha pochita mayeso osiyanasiyana a labotale). Miliri imachitika makamaka ku India ndi South America. Amayi amatenga matendawa akakumana ndi nyama yodwala mkaka uku ukuyamwa.

Zizindikiro za katemera ndizosiyana mitundu iwiri yoyambirira. Pambuyo 1-5 masiku matenda, pali kutupa, amene pambuyo pa masiku 10-12 kwasanduka abscess ndi magazi ndi mafinya. Patapita kanthawi, chotupacho chimakutidwa ndi nkhanambo wakuda (khungu lozungulira latupa komanso lofiira). Pakadutsa milungu 6-12 kuyambira pomwe matendawa adayamba, nkhanambo imayamba kutuluka, kenako thumba limayamba kuchira. Nthawi zambiri (pockmark) imatsalira patsamba la abscess wakale. Thumba likhoza kuwonekera pankhope kapena m'manja, litha kukhala limodzi kapena awiri. Kuphatikiza apo, wodwalayo amatha kumva malungo, gag reflexes, zilonda zapakhosi, kufooka komanso kutopa.

Zakudya zothandiza ku nthomba

Wodwala amafunika kudya kuwala, makamaka masamba, chakudya. Izi zimachitika kuti mphamvu za thupi sizigwiritsidwa ntchito pogaya chakudya, koma pakubwezeretsa thupi. Komanso, chakudya chiyenera kukhala "chofewa" m'mimba ndipo osakhumudwitsa mamina (pambuyo pake, zotupa zimapezeka mkamwa ndi mphuno). Zakudya za nthomba, zakudya ndi mbale monga:

  • msuzi wa masamba wophika ndi kabichi, chimanga chilichonse (mutha kupanga supu yosenda);
  • zakumwa: zakumwa zipatso, tiyi (osati wamphamvu), decoctions wa chamomile, mandimu mankhwala, ananyamuka m'chiuno, odzola, timadziti ku masamba ndi zipatso (kwenikweni kuchepetsedwa ndi madzi);
  • masamba: dzungu, kabichi, nkhaka, sikwashi, nkhaka, kaloti, biringanya;
  • zipatso: nthochi, ma apurikoti, mapeyala, maapulo;
  • Zakudya zamkaka zokhala ndi mafuta ochepa (palibe zodzaza)
  • phala: oatmeal, mpunga, semolina, buckwheat, tirigu;
  • amadyera (sipinachi, udzu winawake, katsabola, parsley).

Mankhwalawa amaphimba mucous nembanemba mkamwa, kum'mero, m'mimba, kupewa kukwiya, zomwe zingathandize kuchepetsa redness ndi mawonekedwe a thupi lawo siligwirizana.

Mankhwala achikhalidwe a nthomba

Mwakutero, palibe mankhwala a cowpox. Wodwala pawokha amapanga chitetezo chamthupi, chomwe chimathandiza kuthana ndi kachilomboka. Kuchira kwathunthu kumachitika pakatha milungu 6-12. Mfundo yayikulu pakuthandizira ndikuchiza abscess nthawi zonse.

Mankhwala a nthomba ndi nyani ndi ofanana ndipo ali ndi izi:

  • kumwa mankhwala osamba ndi mankhwala a chamomile, tchire, maluwa a calendula (kuti akonzekeretse msuzi, mufunika supuni 3 za zitsamba zodulidwa pa madzi okwanira 1 litre, muyenera kuwira kwa mphindi 15, kenako onjezani kusamba);
  • kuchiza totupa ndi mafuta a tiyi (amathetsa kuyabwa);
  • kumwa kulowetsedwa komwe kumapangidwa ndi mizu ya parsley (kumathandizira kukondweretsa wodwalayo ndikufulumizitsa kuchira kwa zotupa; kuti mupange msuziwu muyenera kutenga supuni 4 za mizu yowuma ndi yodulidwa ya parsley pa lita imodzi yamadzi otentha, kusiya 45 -50 Mphindi, tengani supuni imodzi - tsiku lomwe muyenera kumwa mamililita 250 a kulowetsedwa);
  • kutsuka mkamwa ndi njira yochepetsera potaziyamu permanganate, boric acid ndi decoction wa sage.

Pa mtundu uliwonse wa nthomba, ndibwino kuyika wodwalayo mchipinda chamdima, ngati mulibe njala, osakakamizika kudya, ngati pali malungo akulu, kuthandizani kusamba ndi ayezi ndikupatseni mankhwala . Wodwalayo ayenera kukhala ndi mbale, matawulo, nsalu zogona, zomwe, atachira, ndi bwino kuwotcha, ndipo chipinda ndi zinthu zonse ziyenera kuthiridwa mankhwala.

Zakudya zoopsa komanso zovulaza nthomba

  • zakumwa zoledzeretsa;
  • chokoleti, buledi wokoma ndi mitanda, zonunkhira, ayisikilimu;
  • anyezi, adyo, sorelo, horseradish, mpiru;
  • mafuta, zokometsera, zokazinga, zakudya zamchere mopitirira muyeso;
  • zipatso zowawa ndi zipatso (malalanje, kiwi, currants, dogwood, mandimu, tangerines);
  • kwambiri khofi ndi tiyi;
  • zakudya zomwe wodwala sagwirizana nazo;
  • chakudya chofulumira, chakudya chofulumira, zakudya zosavuta.

Izi zimakwiyitsa mucous nembanemba mkamwa ndi m'mimba, potero zimayaka zidzolo ndikupangitsa mawonekedwe atsopano. Izi ndichifukwa cha kugwirizana kosasunthika pakati pa thirakiti la m'mimba ndi khungu - zomwe munthu amadya zikuwonetsedwa mu chikhalidwe cha khungu lake (kotero, kuti zisawonjezeke, ndi bwino kupeŵa chakudya cholemera ndi chopanda pake).

Chenjerani!

Otsogolerawo sali ndi udindo uliwonse poyesa kugwiritsa ntchito zomwe zaperekedwa, ndipo sizikutsimikizira kuti sizikukuvulazani. Zipangizozo sizingagwiritsidwe ntchito kuperekera chithandizo chamankhwala ndikupanga matenda. Nthawi zonse muzifunsa dokotala wanu!

Chakudya cha matenda ena:

Siyani Mumakonda