Zamkatimu
Imwani Maphikidwe a Ana
Ndi kangati timafuna kuchitira ana athu chinthu chokoma! Nthawi yomweyo, ndikofunikira kuphatikiza bizinesi ndi zosangalatsa. M'chilimwe, zimakhala zosavuta kuchita izi, chifukwa pali zipatso ndi zipatso zambiri zabwino zomwe zili pafupi. Lero tikuphunzira maphikidwe a zakumwa za ana.
Ndimu yomwe mumakonda
Chinsinsi cha mandimu achilengedwe ndi yankho lathu ku ma sodas owopsa. Dulani mandimu 4 ndikuwatembenuza pang'ono mu blender. Sakanizani makapu 2 amadzi ndi makapu 1½ a shuga wofiirira ndikuphika mpaka atasungunuka. Kuziziritsa madzi, kutsanulira mu misa ndimu ndi kuika mu firiji kwa maola 8-9. Kenako, sefa kusakaniza mu sieve ndikuwonjezera ndi madzi a 2 manyumwa ndi malita 2½ a madzi ozizira amchere ndi mpweya. Kwa zotsekemera zofunidwa kwambiri, mutha kuwonjezera uchi pang'ono ku zakumwa zachilengedwe za carbonated. Pansi pa mtsuko, ikani ma raspberries ochepa, magawo angapo a pichesi, kutsanulira mandimu ndikuumirira kwa theka la ola mufiriji. Kutumikira ndi ayezi ndi timbewu timbewu.
Zongopeka za Watermelon
Chivwende mu mndandanda wa chisoni ana ali patsogolo zipatso zambiri ndi zipatso. Ndipo akuluakulu sangakane zakumwa zoziziritsa kukhosi ndi izo. Dulani 700-800 g wa mavwende zamkati, sankhani njere, mudulire zidutswa ndikuziyika mu mbale ya blender. Gulu la timbewu tating'ono tating'ono timagawanika kukhala masamba, kuwaphwanya pang'ono mumtondo ndikuphatikizidwa ndi chivwende. Thirani mu kapu ya madzi apulo, madzi a 1 mandimu ndi whisk zonse zosakaniza mu homogeneous misa. Kupanga ma cocktails kwa ana ndi njira yopangira, kotero malingaliro aliwonse amalandiridwa. Mothandizidwa ndi ocheka ma cookie kuchokera pazamkati mwa chivwende, mutha kudula ziwerengero kuti mukongoletse ma cocktails. Onjezani udzu wowala ku zakumwa, ndipo dzino lokoma laling'ono lidzakondwera ndi mchere woterewu!
Zosangalatsa za Tropical
Madzi achilengedwe ndi othandiza makamaka kwa ana. Pokhapokha ngati sagwirizana ndi zipatso kapena zipatso. Tengani mapichesi ambiri akucha, pangani mapichesi oboola pakati, kuwaviika m'madzi otentha kwa masekondi 10, ndiyeno - m'madzi ozizira. Chotsani khungu, chotsani mafupa, ndikuyika zamkati mu blender. Onjezani mapichesi 200 g wa chinanazi mwatsopano, madzi a 2 malalanje, 1 mandimu ndi 8-10 ayezi cubes ku mchere madzi. Whisk zomwe zili mu blender mu homogeneous mass, kutsanulira mu magalasi ndi kukongoletsa ndi magawo a citrus. M'chilimwe, mutha kubwera ndi zipatso zatsopano za cocktails kwa ana osachepera tsiku lililonse, chifukwa chokoma choterocho sichidzatopa.
Kusalemera kokoma
Zoonadi, anawo adzakhalanso ndi chidwi ndi malo odyera okosijeni - chakumwa chomwechi chokhala ndi thovu la mpweya chomwe chimakonzedwa m'zipatala. Mapangidwe a thovu amapangidwa mothandizidwa ndi shaker. Pogwiritsa ntchito kunyumba, chosakaniza cha okosijeni ndi choyenera. Maziko a zakumwa zoterezi ndi timadziti, timadzi tokoma ndi ma syrups, komanso zosakaniza za spum zomwe zimapezeka kuti zigulitse kwaulere. Choncho, sakanizani 50 ml ya madzi a apulo, 20 ml ya madzi a chitumbuwa ndi 2 g wa spum osakaniza. Zimatsalira kukhutitsa kusakaniza ndi okosijeni, ndipo chakumwa chodabwitsa chopanda kulemera ndi chokonzeka. Mwa njira, ubwino wa cocktails okosijeni kwa ana alibe malire. Amalimbikitsa kukula kwa thupi ndikulidzaza ndi mphamvu.
Nthochi za chipale chofewa
Ndani pakati pathu amene sankakonda makeke ali mwana? Chakumwa ichi chimakopabe achinyamata okonda kwambiri masiku ano. Banana Cocktail kwa ana ndi njira yabwino yowasangalatsira ndi thanzi labwino. Peel 2 nthochi zazikulu, sakanizani bwino ndi mphanda ndikusamutsira ku blender. Adzazeni ndi 200 ml ya mkaka wopanda mafuta ochepa ndikuwonjezera 400 g wa ayisikilimu wofewa wopanda zodzaza. Whisk zonse zosakaniza mu homogeneous thovu misa, kutsanulira mu magalasi, kutumikira ndi chubu chowala ndi mchere supuni. Chovala chofatsa pakutentha chidzapita makamaka ndi bang. Choncho sungani nthochi ndi ayisikilimu!
Strawberry Extravaganza
Chilimwe chatsala pang'ono kutha, zomwe zikutanthauza kuti muyenera kulanda nthawi kuti mudye ma strawberries onunkhira kwa nthawi yomaliza mu nyengo. Njira imodzi yokoma kwambiri yochitira izi ndikupangira malo ogulitsa sitiroberi kwa ana. Galasi la zipatso zakupsa limatsukidwa m'madzi ozizira, kutsanulira mu mbale ya blender ndikutsanuliridwa ndi kapu ya mkaka wozizira. Kukoma kwachilendo ndi fungo losaneneka lidzapatsa chakumwa thumba la shuga la vanila. Gawo la ayisikilimu wosungunuka lidzakhalanso m'malo. Kumenya osakaniza ndi blender mpaka kupanga homogeneous misa ndi thovu ndipo nthawi yomweyo kutsanulira mu magalasi. Cocktail yonunkhira iyi ipangitsa chidwi chokhalitsa.
Chokoleti zosangalatsa
Chiyerekezo cha maphikidwe a ma cocktails osavuta a ana sichingakhale chokwanira popanda kusiyanasiyana kwa chokoleti. Kupatula apo, chokoma ichi chimakondedwa ndi ana onse popanda kupatula. Kutenthetsa 100 ml ya mkaka pa moto wochepa ndi kusungunula mmenemo kapamwamba chokoleti mkaka, wosweka mu zidutswa. Kuziziritsa kusakaniza pang'ono, kutsanulira mu blender ndikuwonjezera 300 ml ya mkaka wozizira. Onjezani 50-60 ml ya madzi a chitumbuwa - adzapereka chakumwa choyambirira mabulosi zolemba. Timatembenuza zosakaniza zonse kukhala malo ogulitsira, kutsanulira mu magalasi, ndikuwaza chokoleti cha grated pamwamba. Cocktail iyi idzakopa ngakhale othamanga kwambiri.
Izi maphikidwe kwa cocktails chilimwe ana akhoza kukonzekera osati pa sabata, komanso kunyumba maholide ana. Ndipo muwononga chiyani mbadwa zanu zokondedwa m'chilimwe? Tiuzeni za siginecha yanu cocktails mu ndemanga.
Kusankha kwa Akonzi: Zakumwa za ana