Zakudya zaku Thai

Zakudya zaku Thai zimawonedwa kuti sizabwino kwambiri, komanso imodzi mwazinthu zabwino kwambiri, zokoma komanso zoyambirira. Zachitika zaka mazana angapo mothandizidwa ndi miyambo yophikira ya zakudya zaku India, China, Malaysian ndi European. Zotsatira zake, zakudya zodabwitsa zidabadwa, modabwitsa kuphatikiza zolemba zowawa, kukoma, pungency, kuwawa ndi mchere.

Mwina chizindikiro cha zakudya zenizeni zaku Thai ndi njira ya ophika akumaloko kuphika. Amakonda kugwiritsa ntchito mankhwala atsopano komanso apamwamba kwambiri, omwe amabwereketsa chithandizo chochepa cha kutentha pamoto. Komanso, pamenepa sitikunena za zipatso ndi ndiwo zamasamba zokha, komanso nsomba ndi nyama. Mwachitsanzo, Frying ikuchitika pa kutentha kwakukulu ndi kusonkhezera kosalekeza. Kuphatikiza apo, zinthu zonse, kuphatikiza nyama, zimadulidwa muzidutswa ting'onoting'ono ndikukazinga kwa mphindi zosaposa 8-10.

A Thais nawonso amakonda kusintha kukhitchini. Mwa njira, zinali chifukwa chakusintha komwe zakudya zapadera zaku Thai zidawonekera. Chowonadi ndichakuti okhala ku Thailand adabwereka mbale zabwino kwambiri kuchokera kwa oyimira zakudya zina, kenako, poyesa, adazisandutsa china chapadera komanso chapadera pamtundu wake. Kuphatikiza apo, a Thais amakhulupirira kuti aliyense amadziwa kuphika bwino ndikutsimikizira kuti palibe ophika oyipa. Pali zakudya zoyipa zokha. Anthu ambiri sadziwa kuti ku Thailand amangodya mbale zongopangidwa kumene. Ndipo lingaliro la kutenthetsanso chakudya cha dzulo kulibe pano.

Zakudya zamakono za ku Thailand zimayambira kumadera akumapiri akumwera chakumadzulo kwa China, popeza poyambirira anali malo obadwira mafuko achi Thai. M'zaka za VI-XIII. Thais adasamukira kumayiko akumwera, omwe pano ndi gawo la Thailand ndi Laos, ndipo nthawi yomweyo adayamba kugwiritsa ntchito masewera, nsomba ndi mphatso zosiyanasiyana zakutentha mu zakudya zawo. Zaka mazana angapo pambuyo pake, zonunkhira zakum'mawa ndi maswiti adalawa pano, ndipo adaphunziranso miyambo yaku Europe yakudya chakudya pogwiritsa ntchito zodulira ndipo nthawi yomweyo adabwereka.

Ngakhale ophika ambiri aku Europe akufuna kuphika zakudya zodziwika bwino zaku Thai mdziko lawo, akatswiri ake enieni amati kukoma kwawo kumamveka ku Thailand kokha. Masiku ano, pali mitundu 4 yazakudya zaku Thai, kutengera dera lomwe adachokera. izo chapakati, kumwera, kumpoto ndi kumpoto chakum'mawa... Awo kusiyana kwakukulu kugona mu peculiarities a yokonza wamba mbale. Koma onse, mosakayikira, ayenera kuyesedwa.

Njira zazikulu zophikira zakudya zaku Thai:

Zogulitsa zazikulu zaku Thai cuisine

Zakudya zaku Thai zimapangidwa ndi mpunga. Yoyera, yofiirira, yakuda, jasmine, yofiira, kapena gooey. M'malo mwake, pali mitundu yambiri ya mpunga pano. Nthawi yomweyo, imachotsera mkate wa Thais. Chifukwa cha ulimi wabwino ku Thailand, mbewu, ndiwo zamasamba zosiyanasiyana ndi zipatso, komanso nsomba zam'madzi ndi nsomba zonse ndizodziwika kuno.

Curry, adyo, laimu, ginger, shallots, bowa la shiitake, tsabola tsabola, turmeric, coconut, mandimu, msuzi wa nsomba, kaffir (zipatso ngati laimu), ndi zina zambiri zakhala zopangira zokometsera zaku Thai kwazaka zambiri. etc.

Kuphatikiza pa izi, pali zakudya zapadera pano, zomwe ndi zaluso zenizeni ndipo ndi mtundu wa khadi loyendera dzikolo, lomwe anthu ambiri amabwera kuno:

Tom yum - msuzi wowawasa ndi wowawasa ndi nsomba ndi nkhuku

Chuk ndi phala lapadera la mpunga lomwe nthawi zambiri limapatsidwa chakudya cham'mawa.

Curry wowawasa. Mwachikhalidwe amadya ndi mpunga

Pad Thai - Zakudya Zam'madzi Zakudya Zam'madzi

Zakudyazi za mazira ndi nkhumba zophika

Mpunga wofesa ndi Zakudyazi. Magazi a nkhumba, tofu, tomato ndi msuzi wa nkhumba amagwiritsidwa ntchito ngati maziko

Zakudyazi za mpunga ndi msuzi wa nsomba, masamba ndi zitsamba

Zakudyazi zambiri za mpunga zimakonda kudyedwa ndi nsomba, nkhuku kapena nkhumba, masamba ndi msuzi

Hao-mok - biryani ndi ng'ombe

Mpunga wothira msuzi ndi nkhuku yophika

Bakha wokazinga ndi mpunga

Kokonati wokazinga ndi nyama (nkhumba, ng'ombe kapena nkhuku)

green curry

Nkhumba "nyama yokometsera"

Saladi yophika ya nkhumba, timbewu timbewu tonunkhira, shallots, chili ndi msuzi wa nsomba

Som Tam ndi saladi wokazinga wopangidwa ndi papaya, mtedza, msuzi wa nsomba, chili, adyo, nyemba ndi madzi a mandimu. Pali mitundu itatu ya saladi iyi: ndi nsomba zamchere zamchere, ndi nkhanu zouma kapena ndi nyama ya nkhanu

Kuzifutsa ndi yokazinga nkhuku

Soseji yokazinga yochokera ku nkhumba yosungunuka ndikuwonjezera zitsamba

Nsomba zokazinga zopangidwa ndi saladi wa mango wokoma komanso wowawasa

Nsomba Marinated, kwambiri yokazinga ndi zonunkhira

Pate wa nsomba ndi mkaka wa kokonati ndi mazira. Chotentha ndipo amatumizidwa ndi zonona za coconut m'masamba a nthochi

Nsomba zokazinga

Shrimp yophika momwemo

Khanom Khrok - ufa wa mpunga ndi zikondamoyo za mkaka wa kokonati

Dzungu lophikidwa ndi coconut custard ndipo amatumizidwa atazizira

Mango wonyezimira

Cha Yen - Chakumwa choledzeretsa cha ku Thai

Kutengera ndi zida Zithunzi Zabwino Kwambiri