Zamkatimu
- Kuvotera mitundu 5 yapamwamba ya nyemba za khofi kwa aku Turkey malinga ndi KP
- Mulingo wapamwamba kwambiri wamitundu 5 ya khofi waku Turkey molingana ndi KP
- Momwe mungasankhire khofi yoyenera ku Turkey
- Mafunso ndi mayankho otchuka
Tengani Arabica yamtundu umodzi, Robusta wopatsa mphamvu kapena osakaniza? Kugula nthawi yomweyo pansi kapena kukonda tirigu? Tikambirana mfundo zofunika kwambiri komanso zobisika m'nkhani za khofi wabwino kwambiri wa anthu aku Turkey. Tidzagawananso njira yabwino kwambiri ndikukambirana ndi katswiri wowotcha zamitundu yonse yosankha zosakaniza zachakumwa.
Kuvotera mitundu 5 yapamwamba ya nyemba za khofi kwa aku Turkey malinga ndi KP
Timakukumbutsani chimodzi mwamalamulo akuluakulu popanga khofi m'njira zina (ie osati mu makina a khofi): njere ziyenera kudulidwa musanakonzekere chakumwa, osati ntchito yamtsogolo.
1. "Doubleby Espresso"
Mndandanda wa nyumba zapadera za khofi (ndiko kuti, zomwe zimangopereka nyemba zapadera - zomwe zalandira kwambiri) zimagulitsa nyemba zawo zokazinga. Mitengo ndi yokwera, koma monga mukudziwa, muyenera kulipira khalidwe.
Chisakanizo chokhala ndi dzina la laconic "Doubleby Espresso" ndiye njira yabwino kwambiri yopangira bajeti. Koma zimenezi sizikuipiraipira. Ngakhale dzinali, wopanga mwiniwakeyo akuwonetsanso kuti imodzi mwa njira zokonzekera ndi Turkey. Monga gawo la mitundu ya Arabica ya Burundi Shembati, Burundi Naprizuza ndi Brazil Kaparao. Zofotokozera (ngati ndizosavuta - zokometsera) zamitundu yonse itatu ndi zipatso zouma, madeti, chokoleti ndi zipatso zina zakumadera otentha. Chilichonse chomwe mungafune kuti mupange khofi yabwino kwambiri yaku Turkey.
Makhalidwe apamwamba
Kulemera | 250 kapena 1000 g |
Obzharka | pafupifupi |
zikuchokera | ChiArabica |
Chizindikiro cha dziko kumene mbewuyo inachokera | inde |
Ubwino ndi zoyipa
2. Lemur Coffee Roasters «Uganda Robusta»
"Pa, Robusta! Kodi angatchedwe khofi wabwino kwambiri? “Odziwa ena amatsutsa. Tikunena: ndizotheka. Wowotcha aliyense wodziwa bwino adzazindikira kuti mawu oti "100% Arabica" alimbikitsidwa ndi malonda. Inde, Robusta ndiyotsika mtengo, ilibe zokometsera zosiyanasiyana monga Arabica. Koma Robusta yabwino komanso yokwera mtengo imachitikanso. Ichi ndi chitsanzo chimodzi.
Republic of Uganda ku East Africa imatengedwa kuti ndi komwe Robusta anabadwa. Zosiyanasiyanazi zidzakopa anthu omwe amayamikira chakumwa chokhala ndi zolemba za chokoleti chakuda ndi kukoma kwa fodya. Ndipo palibe chowawasa. Malowa ali ndi kuwawa kowonekera komanso zolemba za koko pazakudya zam'mbuyo. Bonasi: kuchuluka kwa caffeine. Ngati mumamwa khofi kuti musangalale, ndiye kuti kapu yonunkhira ya Robusta idzakhala yothandiza.
Makhalidwe apamwamba
Kulemera | 250 kapena 1000 g |
Obzharka | pafupifupi |
zikuchokera | wolimba |
Chizindikiro cha dziko kumene mbewuyo inachokera | inde |
Ubwino ndi zoyipa
3. Illy Intenso
Pambuyo pa tchuthi ku Italy, alendo nthawi zambiri amabweretsa mitsuko yachitsulo yokhala ndi zilembo zofiira ngati mphatso. Chogulitsacho ndi chimodzi mwa zizindikiro za dziko la Apennine Peninsula. Sikoyenera kuwuluka ku Roma kukagula khofi iyi - imagulitsidwa mochuluka kuno.
Anthu aku Italy amawotcha ndikusankha khofi kotero kuti zofotokozera zonse za acidic zichoke. Blend (ndiko kuti, kusakaniza kwa mbewu zamitundu yosiyanasiyana) Intenso, yomwe timaphatikizapo muyeso yathu ya khofi wabwino kwambiri ku Turkey, ndiye apotheosis ya digiri yovomerezeka yowotcha. Mdima, ndi kukondera kowonekera mukuwawa kolemekezeka. M'kamwa koko, prunes, ma hazelnuts. Wopanga akuwonetsa kuti ichi ndi chisakanizo cha mitundu isanu ndi inayi yapamwamba ya Arabica. Koma ngakhale patsamba lovomerezeka palibe zambiri zamitundu iti. Zimadziwika kuti tirigu pano amachokera ku Costa Rica, Brazil, Ethiopia, Guatemala, Kenya, Jamaica.
Makhalidwe apamwamba
Kulemera | 250, 1500 kapena 3000 g |
Obzharka | amphamvu |
zikuchokera | ChiArabica |
Chizindikiro cha dziko kumene mbewuyo inachokera | inde |
Ubwino ndi zoyipa
4. Bushido Specialty
Khofi ya Bushido ndi chitsanzo chosangalatsa cha msika waukulu. Swiss-Dutch brand, dzina ndi malonda ndi diso ku Japan. Kuchokera pa zomwe zikuwonetsedwa m'masitolo akuluakulu, ndi imodzi mwazinthu zabwino kwambiri. Kwa anthu aku Turks, wopanga amalimbikitsa phukusi pansi pa mtundu wa Specialty. Lili ndi mbewu zaku Ethiopia Yirgacheffe. Ili ndilo mapiri okwera kwambiri m'dziko la Africa, lomwe limadziwika ndi Arabica. Maere ambiri amadutsa ngati tirigu wapadera. Kotero apa wopanga sakhala prevaricate.
Mukaphika ku Turk, khofi iyi idzatsegulidwa kuchokera kumbali yosangalatsa. Ndi kuwala ndithu, mukhoza kumva zitsamba-fruity zolemba, apurikoti, maluwa mmenemo. A mtundu wa mgwirizano: pakati pa mwachizolowezi zowawa (koma popanda zoonekeratu kuwawa!) Coffee ndi masiku maere, imene zosiyanasiyana acidity makamaka kuyamikiridwa.
Makhalidwe apamwamba
Kulemera | 227 kapena 1000 g |
Obzharka | pafupifupi |
zikuchokera | ChiArabica |
Chizindikiro cha dziko kumene mbewuyo inachokera | inde |
Ubwino ndi zoyipa
5. Movenpick Caffe Crema
Mtundu waku Swiss umadziwika ndi mahotela ake, chokoleti, ayisikilimu ndi khofi. M'malo mwake, adayambitsa mndandanda wazogulitsa kuti azingoperekedwa m'mahotela ndi malo awo. Zogulitsazo zakhala zachipembedzo mwanjira ina. Chifukwa chake, adakhazikitsa bizinesi yopanga ndi kugulitsa anthu ambiri.
Ponena za khofi, kampaniyo ili ndi mitundu khumi ndi iwiri yake. Kwa aku Turkey, timalimbikitsa Caffe Crema. Chosakaniza ichi cha Arabica. Kuti? Wopanga sanena. Chowotchacho ndi chapakati, koma pafupi ndi mdima. Khofi ndi wowala pang'ono, ndi thupi lapakati. Zolemba zazikulu ndi chokoleti chakuda. Zimadziwonetsera bwino makamaka m'makina a khofi ndi aku Turkey. Amagwirizana bwino ndi mkaka.
Makhalidwe apamwamba
Kulemera | 500 kapena 1000 g |
Obzharka | pafupifupi |
zikuchokera | ChiArabica |
Chizindikiro cha dziko kumene mbewuyo inachokera | ayi |
Ubwino ndi zoyipa
Mulingo wapamwamba kwambiri wamitundu 5 ya khofi waku Turkey molingana ndi KP
Choyipa chachikulu cha khofi yapansi ndikuti kukoma kumatha msanga kuchokera pamenepo. Panthawi imodzimodziyo, fungo lochokera mumtsuko likhoza kukhala lamphamvu kwa nthawi yaitali. Yesani kumwa phukusi lotseguka la khofi wapansi posachedwa ndikusunga mu chidebe chokhala ndi mpweya wochepa.
1. Unity Coffee "Brazil Mogiana"
Khofi wochokera kudera la Mogiana kapena Mogiana ku Brazil ndi wamakono. Muyezo wagolide wamakina a khofi, koma umakhala wabwino kwambiri ukapangidwa mu Chituruki. Kukoma kwa zipatso zouma zowuma (monga oxymoron!), koko, mtedza, kukoma kwa citrus kulipo. Mitundu ya Unity Coffee ili ndi Q-grader - "khofi sommelier" - 82 mfundo. Izi zikuwonetsedwa pa phukusi la khofi. Zotsatira zake sizingatchulidwe kuti ndizabwino kwambiri (izi zimayambira pa mfundo 90, koma maere ndi okwera mtengo kuwirikiza katatu), koma ndizoyenera kuziwona kuti ndizoyenera. Ngati mugula kuchokera ku chowotcha, mutha kuyitanitsa akupera makamaka kwa aku Turkey.
Makhalidwe apamwamba
Kulemera | 250 kapena 1000 g |
Obzharka | pafupifupi |
zikuchokera | ChiArabica |
Chizindikiro cha dziko kumene mbewuyo inachokera | inde |
Ubwino ndi zoyipa
2. Kurukahveci Mehmet Efendi
Chimodzi mwa zikumbutso zazikulu zomwe alendo amabwera kuchokera ku Turkey. Ku Istanbul, mizere ikuluikulu imakhala mu dipatimenti yamakampani akampani iyi. Ndipo n'zosadabwitsa: "Mehmet Efendi" ali ndi kukoma kwa buku la khofi waku Turkey ndikupera bwino "ku fumbi". Ndi iye ku Turk, zakumwa zimawululidwa m'njira yabwino kwambiri. Mu kapu, mudzapeza chakumwa chowawa chaudzu, chosiya mu balere wowotcha ndi phulusa. Ilinso ndi zowawa zotsekemera pang'ono.
Ndi nyemba ziti zomwe zimagwiritsidwa ntchito mu khofi ndipo zidachokera kuti? Chinsinsi cha kampani. Tiyenera kukumbukira kuti kampaniyo imatha kusunga kukoma kokhazikika kwa zakumwa, zomwe zimasonyeza miyezo yapamwamba.
Makhalidwe apamwamba
Kulemera | 100, 250 kapena 500 g |
Obzharka | pafupifupi |
zikuchokera | ChiArabica |
Chizindikiro cha dziko kumene mbewuyo inachokera | ayi |
Ubwino ndi zoyipa
3. Hausbrandt Gourmet
Mtundu wina waku Italiya m'malo athu abwino kwambiri, nawonso gulu lachipembedzo mwanjira yake. Izi ndi zosakaniza za nyemba za Arabica zochokera m'minda ya Central ndi South America ndi Brazil. Tsoka ilo, kampaniyo sipereka zambiri zamalo.
M'kamwa - zolemba zomveka bwino, acetic-tartaric acidity pang'ono, mithunzi yamphamvu ya citrus ndi caramel yaying'ono. Khofi wopangidwa bwino, womwe ndi wabwino kukonzekera ku Turkey. Chakumwa chimayenda bwino ndi chokoleti.
Makhalidwe apamwamba
Kulemera | 250 ga |
Obzharka | pafupifupi |
zikuchokera | ChiArabica |
Chizindikiro cha dziko kumene mbewuyo inachokera | inde |
Ubwino ndi zoyipa
4. Julius Meinl Purezidenti
Khofiyu amadziwika ndi kuwotcha ku Viennese. Zamphamvu pang'ono kuposa pafupifupi - ndi kukoma kowala kotere kumawululidwa.
Kwa anthu aku Turkey, timalimbikitsa kuyesa kuphatikiza kwa Präsident - "Pulezidenti". Ili ndi fungo losalekeza la chokoleti yotentha. Kukoma ndi mphamvu ya kukoma ndi pang'ono pamwamba pa avareji ndi wochenjera acidity. Malinga ndi wopanga, khofi uyu ndi wotchuka kwambiri kudziko la kampani ku Austria. Tsoka ilo, kampaniyo sinatchule madera omwe mbewuyi idachokera. Phukusili likuwonetsa momveka bwino kuti ichi ndi chisakanizo cha Arabica ndi Robusta.
Kuchokera ku Turkey timapeza khofi yachikale, yopanda zokometsera zowala.
Makhalidwe apamwamba
Kulemera | 250 kapena 500 g |
Obzharka | pafupifupi |
zikuchokera | arabica, robusta |
Chizindikiro cha dziko kumene mbewuyo inachokera | ayi |
Ubwino ndi zoyipa
5. Black Egoist
"Egoist" ndi wina - pamodzi ndi "Bushido" - wosewera mpira wochokera kumsika waukulu, womwe umapereka mankhwala abwino kwambiri kuposa omwe akupikisana nawo. Kwa aku Turkey, timalimbikitsa kuphatikiza Noir. Muli nyemba zosakaniza za Arabica zochokera ku Ethiopia ndi Papua New Guinea. Mosiyana ndi mitundu ina yambiri, iyi imasonyeza momwe mbewu zimapangidwira - apa zikutsukidwa arabica.
Mu Turkish, khofi iyi imadziwonetsa kuti ndi yabwino. Koma m'zigawo zambiri m'madzi ndi njira zina zofukira, zimayamba kulawa zowawa. Nthawi zambiri, kukoma kwa chakumwa pa njere iyi ndi, tingachipeze powerenga, mwa njira, wotopetsa. Zomwe mukufunikira kuti mukhale ndi kapu yabwino tsiku lililonse.
Makhalidwe apamwamba
Kulemera | 100 kapena 250 g |
Obzharka | pafupifupi |
zikuchokera | ChiArabica |
Chizindikiro cha dziko kumene mbewuyo inachokera | inde |
Ubwino ndi zoyipa
Momwe mungasankhire khofi yoyenera ku Turkey
Kusankha khofi yabwino sikovuta. Chizindikiro chotsimikizika kuti muli ndi munthu woyenera kupangira mowa ku Turk ndi kuchuluka kwa zidziwitso zomwe wopanga amasindikiza pa paketi. Chigawo cha chiyambi cha njere, njira processing, mlingo wa Kuwotcha, komanso kukoma makhalidwe a chakumwa cham'tsogolo.
Arabica kapena Robusta
Coffee sommeliers amalemekeza Arabica. Robusta ndi yotsika mtengo, imakhala ndi caffeine yambiri komanso zolemba zochepa. Komabe, Arabica Arabica ndi yosiyana. Ndipo m'masitolo nthawi zambiri amagulitsa zosakaniza za khofi: mitundu ingapo imapanga kuphatikiza kofanana.
Posankha khofi kwa anthu aku Turkey, tsatirani lamulo: khofi yabwino kwambiri ndi yomwe mumakonda kwambiri. Sankhani malinga ndi kukoma kwanu, musakhulupirire maganizo a munthu wina.
Zomwe muyenera kuyang'ana mukamagula
- Tsiku lowotcha. Moyenera, khofi sayenera kukhala wamkulu kuposa miyezi iwiri. Panthawi imeneyi, mbewuyo ili pachimake cha kukoma kwake. Ndizovuta kupeza m'masitolo akuluakulu, koma osati zosatheka. Kumbali ina, okazinga ambiri achinsinsi m'Dziko Lathu amakonzekera tirigu asanagulitse.
- mawonekedwe a mbewu. Khofi ndizochitika pamene maonekedwe okongola amasonyeza ubwino wa tirigu. Iyenera kukhala ndi zolakwika, offal, makamaka miyala. Moyenera, mtunduwo uyenera kukhala wa semi-matte, wopanda kutulutsa kwakukulu kwamafuta. Chovala chonyezimira pa njere, ndithudi, chimanunkhira bwino - pambuyo pake, awa ndi mafuta ofunikira omwewo. Koma zikutanthauza kuti kakomedwe kambewuyo kamatha pamene akukazinga.
- Aroma. Chilichonse ndi chophweka apa: khofi yabwino kwambiri imanunkhira bwino. Pasakhale fungo loyaka moto, mustiness.
- Gulani kuchokera kumalo odalirika. Zachidziwikire, mu sitolo yayikulu pafupi ndi nyumba mutha kupeza khofi wabwino kwa aku Turkey. Makamaka ngati simuli odzikuza kwambiri pakusankha kwanu. Koma pochita, pali mwayi waukulu wopeza tirigu wopambana kuchokera kwa okazinga.
Za khofi wapansi
Yosavuta, yachangu, koma yocheperako: mutatha kugaya, khofi imatha pakangotha maola angapo. Kupaka zosindikizidwa kumatha kuchepetsa njirayi, koma osati mochuluka.
Owotcha ena amatsutsana kwambiri ndi kuika khofi pansi mufiriji (pali chinyezi, fungo lambiri), pamene ena amakhulupirira kuti khofi yapansi iyenera kusungidwa mufiriji ngati pali chidebe chopanda mpweya (izi zimachepetsa ndondomeko ya okosijeni).
Choonadi chili kuti? Malingaliro onsewa ndi olondola. Zikuwoneka kuti pano, monga posankha khofi waku Turkey, ndi nkhani ya kukoma.
Zophika
Mwabwino, Turk yamkuwa. Pali zambiri za ceramic zomwe zikugulitsidwa pano. Komabe, zinthu zoterezi zimayamwa fungo la mtundu wina wa khofi ndipo potero zimakhudza kukoma kwa khofi wina. Panthawi imodzimodziyo, ngakhale mu pulasitiki yamagetsi ya Turk, yomwe imatenganso fungo, mukhoza kumwa zakumwa zokoma. Ndikofunikira kwambiri kusankha khofi wamtundu woyenera.
Momwe mungaphike
Thirani madzi ku Turkey. Thirani mu khofi wapansi. Moyenera - 1 gramu pa 10 ml, ndiko kuti, pa kapu ya 200 ml, muyenera magalamu 20 a tirigu. Izi zingawoneke ngati zowonongeka. Koma kumbukirani momwe khofi wotere amaperekera Kummawa? Kuchuluka mu kapu kapena galasi 100 ml. Ndipo ngakhale 50-70 ml.
Ikani cezve pamoto ndipo samalani kuti khofi isathawe. Imaphika kwa mphindi 4-5. Timachotsa Turk pamoto pophika ndikuyika pa chinthu chozizira, mwachitsanzo, lakuya. Anthu a ku Turk ali ndi inertia - imatenga kutentha kwa moto ndipo pang'onopang'ono amamasula kumadzimadzi, kotero kuti chakumwa chikhoza kuthawa ngakhale atachotsedwa pamoto. Ndiye nthawi yomweyo kutsanulira mu makapu.
Mafunso ndi mayankho otchuka
Tinakambirana za khofi wabwino kwambiri wa anthu a ku Turkey ndipo tinakambirana za momwe tingasankhire nyemba. Koma pali ma nuances angapo osadziwika. Amayankha mafunso a CP Sergey Pankratov, mwiniwake wowotcha khofi waukadaulo komanso malo ogulitsira khofi a Coffee People.