Kwa ambiri a ife, masika ndi nthawi yoyeretsa, kuyeretsa nyumba yathu ndi kuchotsa zinthu zosafunikira. Koma ndi nthawi yabwinonso yosintha mawonekedwe a nyumba zathu ndikupanga khonde labwino kwambiri. Ingotsatirani njira zinayi zosavuta kuti musangalale ndikuwona njuchi, mbalame ndi zolengedwa zina zomwe zingakopeke ndi malo olandirira omwe mudapanga m'chilimwe.
1. Kokerani njuchi
Kuwona kotonthoza kwa njuchi zikuyenda mozungulira maluwa ndi chimodzi mwa zifukwa zomwe anthu ambiri amakonda masika. Kuphatikiza apo, njuchi zimafunikira kuti zitsitsire mungu zipatso ndi ndiwo zamasamba. M’zaka zaposachedwapa, njuchi zili pachiwopsezo cha kutha, choncho tiyenera kuzisamalira bwino.
Lavender ndi yabwino kukopa njuchi za uchi, ma bumblebees ndi agulugufe. California lilac ndi chomera china chomwe chimakopa njuchi ndi njuchi. Koma kugwiritsa ntchito mankhwala ophera tizilombo kapena herbicides pa zomera zanu kuyenera kupewedwa chifukwa mankhwalawa ndi oopsa kwa njuchi. M'malo mwake, palani mabedi ndi manja ndikugwiritsa ntchito mankhwala achilengedwe oletsa tizilombo.
Pomaliza, chinthu chofunikira pa moyo wa njuchi m'munda mwanu chidzakhala kusamba kwa njuchi. Kuti mupange njuchi yosambira, lembani madzi mumtsuko wosaya ndi timiyala kapena timitengo kuti njuchi zizitera kuti zimwe. Mukakonzanso madzi tsiku lililonse, njuchi zidzakumbukira kuti zitha kubwereranso pabwalo lanu kuti mudzamwe zakumwa zotsitsimula.
2. Kuwona mbalame
Mbalame si zolengedwa zokongola zokha; nawonso ndi osangalatsa kuwonera, komanso zabwino kwambiri kuchita m'munda mwanu. Ngakhale mutakhala ndi bwalo laling'ono ndipo simungathe kubzala maluwa okwanira kuti mukope njuchi, yesani kugula kapena kudzipangira nokha chakudya cha mbalame kapena kusamba.
Mbalame zimafuna madzi akumwa, kuyeretsa nthenga zawo, ndi kuchotsa tizilombo toyambitsa matenda, kotero kuti kusamba kwa mbalame m'munda mwanu kungakhale kosangalatsa kwa inu ndi anzanu omwe ali ndi mapiko. Ndi bwino kukana chotengera cha konkire - izi ndizovuta kwambiri kutsuka ndipo zimatha kusweka m'nyengo yozizira chifukwa cha kuzizira. Malo abwino oti muyikemo madzi osambiramo mbalame ndi pamthunzi osati pafupi kwambiri ndi nyumba, koma kuti muwone pawindo. Kumbukirani kuyeretsa kusamba kwanu kwa mbalame masiku angapo, makamaka ngati algae wobiriwira ayamba kuonekera.
Ngati simukufuna kusunga kusamba kwanu, gulani chodyera mbalame, chomwe ndi njira yabwino yokopa mbalame zambiri kuseri kwanu. Mutha kugula magalasi kapena pulasitiki kuti muwone mbalame zikuwulukira kuti mukadye. Musaiwale kusintha chakudya chanu masiku angapo, makamaka nyengo yotentha pamene mabakiteriya ndi nkhungu zimakula bwino.
3. Ndikukumbukira tsopano
Kubzala zipatso ndi ndiwo zamasamba zomwe mumakonda m'munda mwanu ndiyo njira yabwino yopulumutsira ndalama (chifukwa simuyenera kupita ku sitolo) ndikupindulitsa chilengedwe ndi thanzi lanu.
Chinthu choyamba chimene muyenera kuganizira ndi mbewu zomwe mungabzale, zomwe ndizofunikira makamaka ngati mulibe malo ochepa. Kumbukirani kuti pali zipatso ndi ndiwo zamasamba zambiri zokonda njuchi monga mabulosi akuda, nkhaka, tsabola, raspberries, maungu, sitiroberi, mavwende, ndi adyo wamtchire. Bzalani mbewu za zomerazi ndipo onetsetsani kuti dimba lanu lidzadzaza ndi phokoso pamene likuphuka.
Kuonjezera apo, mundawu ndi mwayi waukulu wochita ntchito zakuthupi, zomwe nthawi zina zimakhala zabwino kwambiri zochizira nkhawa zonse.
4. Kuitana mabwenzi
Chifukwa chake dimba lanu la vegan likukula ndikununkhiza. Chotsatira ndikukhala ndi BBQ ya vegan! Mutha kulandira kusintha kwa nyengo podzipangira nokha grill yatsopano. Komabe, chakale sichidzaphimba mkhalidwewo ngati mutaphika masamba anu omwe wakula pabwalo lanu. Chifukwa chake valani apuloni yanu, mvetserani wailesi ku nyimbo zomwe mumakonda, ndikuyitanira anzanu kuti adzadye BBQ ya tofu ya vegan!