Zakudya Zabwino Kwambiri za Wet Dog mu 2022

Komabe, izi sizikutanthauza kuti thupi la galu silifuna mavitamini, mchere ndi zinthu zina zofunika pa thanzi, zomwe nyama, kukhala mu mzinda nyumba kapena pabwalo la nyumba payekha, sangathe kudzipezera yekha. Ndicho chifukwa chake munthu ayenera kubwera kudzapulumutsa. Mwamwayi, lero pa malonda mungapeze zambiri zakudya zapaderazi, monga nyama zofunika kwambiri agalu mu kulakalaka gravy, ndi ndiwo zamasamba, ndi chimanga, ndi omega zidulo, ndi chirichonse chimene chimafunika kuti chiweto kusangalala kotheratu. ndi moyo.

KP Top 10 Yakudya Chakudya Chagalu Chonyowa Kwambiri

1. Chakudya chonyowa chagalu Mnyams Bolitho Misto Veronese, nyama, mbatata, 200 g

Mukufuna kuchitira wachibale wanu wamiyendo inayi kukhala chokoma chenicheni cha ku Italy? Kenako onetsetsani kuti mwamuchitira ndi Bolitho Misto ku Verona kuchokera ku mtundu wa Mnyams. Chakudya chokoma ichi chimasiyanitsidwa ndi kapangidwe kake kovutirapo komanso kukoma kwake kosangalatsa ndipo ndikutsimikiza kusangalatsa ngakhale omwe amadya osasankha. Kuphatikiza apo, chakudyacho chimakhala ndi nyama yambiri yamasewera (66%), zokometsera zachilengedwe (makamaka zitsamba za Provence) ndi mavitamini ndi michere yambiri, komanso mafuta a linseed amapangitsa kuti chovala cha chiweto chanu chikhale chowala komanso chosalala.

Mawonekedwe:

Ubwino ndi zoyipa

2. Chakudya chonyowa cha galu GimDog wopanda tirigu, nkhuku, ng'ombe, 85 g

Agalu amakonda kudwala kwambiri kuposa amphaka, makamaka nyama zowala. Eni ake osauka amakakamira pamitu yawo kufunafuna chakudya chokwanira chomwe sichingawononge thanzi la ziweto zawo. Ndipo apa zidutswa za nyama zomwe zili mu jelly kuchokera ku mtundu wa Gimdog zimabwera kudzapulumutsa. Kapangidwe kachakudya kopanda tirigu kameneka kamakhala kolinganizika kotero kuti ngakhale agalu, omwe thupi lawo ndi lamphamvu kwambiri komanso lopanda mphamvu, amatha kudya.

Mwachidule, ngati mukufuna kuti mnzanu wamchira adye chakudya chokoma komanso chathanzi, chakudya ichi ndi choyenera kwambiri. Nzosadabwitsa kuti ali m'modzi mwa malo oyamba mu kusanja kwathu.

Mawonekedwe:

Ubwino ndi zoyipa

3. Chakudya chonyowa cha galu chamiyendo inayi Gourmet Platinum, wopanda tirigu, turkey ventricles, 240 g

Chakudya chapamwamba kwambirichi chimasangalatsa ngakhale agalu osankha. Gwirizanani, inu nokha simungakane zokoma ngati turkey ventricles mu odzola onunkhira.

Turkey ndiye nyama yopatsa thanzi komanso yokhala ndi michere yambiri, kotero galu wanu, akudya chakudyachi, sanganenepa kwambiri, nthawi zonse amakhala wathanzi komanso wamphamvu.

Chakudyacho chimagulitsidwa m’zitini zachitsulo, choncho chimatha kusungidwa kwa nthawi yaitali chikatsekedwa.

Mawonekedwe:

Ubwino ndi zoyipa

4. Chakudya chonyowa agalu Osadya Vuto ng'ombe, mtima, chiwindi, 125 g

Nyama yabwino kwambiri yoyera ndi offal pâté - palibe soya, palibe zowonjezera zowonjezera. Inde, munthu sangakane chinthu choterocho, makamaka ngati tikumbukira mmene ma pie ambiri amagulitsidwa m’dipatimenti ya nyama ya anthu. Chakudyachi chimaphatikizapo zinthu zachilengedwe zokha: kuwonjezera pa nyama, palinso ufa ndi mafuta a masamba, zomwe ndizofunikira kwambiri kukongola kwa malaya. Kusakanikirana kofewa kwa pâté kudzakondweretsa makamaka agalu achikulire omwe ayamba kale kukhala ndi vuto ndi mano awo. Komabe, chakudyacho ndi chabwino kwa ziweto za msinkhu uliwonse.

Mawonekedwe:

Ubwino ndi zoyipa

5. Chakudya chonyowa cha agalu Chakudya cha mbadwa, chopanda tirigu, ng'ombe, 340 g

Chakudyachi ndi pamene galu wanu amangopeza zomwe amafunikira kuti akhale ndi thanzi labwino, ndipo samadzaza mimba yake ndi chimanga ndi msuzi wa nyama. Ng'ombe yoyera mu jelly yokoma ndi mchere - ndizo zonse zopangira. Mwa njira, musataye mtima ndi mtengo wokwera kwambiri pa mtsuko uliwonse. Chowonadi ndi chakuti chakudyacho ndi choyenera kusakaniza ndi phala lathanzi, mwachitsanzo, mpunga kapena buckwheat. Koma, ngati muli ndi chiweto chaching'ono, mutha kuchisamalira ndi ng'ombe yokoma popanda mbale iliyonse. Timakutsimikizirani kuti ngakhale inu mudzalavulidwa ndi fungo losangalatsa.

Mawonekedwe:

Ubwino ndi zoyipa

6. Chakudya chonyowa cha agalu Olimba Natura wopanda tirigu, Turkey, 340 g

Chakudya china chachikulu, chomwe chimakhala ndi nyama. Komanso, ndiyoyenera ngakhale agalu omwe ali ndi thanzi labwino komanso ziwengo, chifukwa Turkey ndiye nyama yopatsa thanzi yomwe ngakhale odwala matenda ashuga amatha kudya.

Zidutswa za Turkey zosankhidwa zimaphikidwa mu odzola, zomwe chiweto chanu chidzakonda kwambiri. Chakudyacho chingaperekedwe ngati mbale yodziimira, ndikusakaniza ndi mbewu zosiyanasiyana, zabwino kwambiri ndi buckwheat kapena mpunga. Zitsulo zachitsulo m'malo otsekedwa zimatha kusungidwa kwa nthawi yayitali kwambiri (koma mutatsegula - masiku awiri okha komanso mufiriji).

Mawonekedwe:

Ubwino ndi zoyipa

7. Chakudya chonyowa cha galu cha miyendo inayi Gourmet Chakudya cha nyama, chopanda tirigu, mtima, 850 g

Offal ndi chakudya chabwino kwa agalu, mosasamala kanthu za kukula kwake kapena mtundu wawo. Mwachitsanzo, mtima umasungunuka bwino, umakhala ndi kukoma kolemera komanso mawonekedwe ofanana. Ndicho chifukwa chake unali mtima wa ng'ombe umene unasankhidwa kukhala maziko a chakudya cha Gourmet cha Miyendo Inayi. Ndipo popeza, kupatula mphodza yophikidwa bwino, ilibe china chilichonse, chakudyacho chikhoza kusakanikirana mosavuta ndi phala - zidzakhala zokhutiritsa komanso zathanzi.

Zitini zazikulu zachitsulo zimatha kusungidwa zotsekedwa kwa nthawi yayitali.

Mawonekedwe:

Ubwino ndi zoyipa

8. Chakudya chonyowa cha agalu Zoogurman Zakudya zokoma zopanda tirigu, nyama yamwana wang'ombe, lilime, 350 g

Kuchokera ku kufotokozera kumodzi kwa chakudya ichi, ngakhale eni ake a gourmets amiyendo inayi amathira malovu - ndi nthabwala, nyama yamwana wang'ombe ndi lilime! Ndipo, zowona, ndife okondwa nthawi zonse kusangalatsa anzathu amchira ndikuwasangalatsa ndi zokoma zenizeni.

ZooGourman Yoyamba ndi XNUMX% yopanda tirigu ndipo ilibe soya, palibe zowonjezera kununkhira, palibe zoteteza, palibe ma GMO. Lili ndi zinthu zakunja zokha komanso nyama yabwino kwambiri. Chakudyacho chikhoza kuperekedwa monga maphunziro akuluakulu ndikusakaniza ndi buckwheat kapena mpunga.

Mawonekedwe:

Ubwino ndi zoyipa

9. Chakudya chonyowa cha galu Bozita wopanda tirigu, ng'ombe, 625 g

Mtundu wa Swedish Bozita wakhala ukulemekezedwa ndi obereketsa agalu padziko lonse lapansi, kotero mutha kutenga chakudyacho mosamala popanda kuopa kupanga chisankho cholakwika. Kuphatikiza apo, chophatikiza chake chachikulu ndi nyama yeniyeni yagwape zakuthengo, zomwe kampaniyo imagula m'mafamu osaka nyama. Kuphatikiza pa nyama, chakudyacho chimakhala ndi zinthu zothandiza monga beet fiber, yisiti, komanso mchere wambiri ndi mavitamini ofunikira pa thanzi la galu. Koma zomwe simudzapeza pali ufa, mbewu ndi mitundu yonse yamitundu yopangira, zotetezera ndi zowonjezera kukoma.

Mawonekedwe:

Ubwino ndi zoyipa

10. Chakudya chonyowa cha galu Menyu ya Agalu Ng'ombe ya ng'ombe, 340 g

Menyu ya Agalu ndi kuphatikiza kwabwino kwa mtengo ndi mtundu. Nyama ndi nsomba zophikidwa mu odzola okoma ndi zabwino zonse monga chakudya chachikulu cha galu wamng'ono, komanso monga chowonjezera pa phala ngati galu ndi wamkulu (pambuyo pake, zidzakhala zodula kudyetsa galu wamkulu ndi chakudya choyera).

Kuphatikiza pa nyama, chakudyacho chimakhala ndi chakudya, mavitamini ndi mchere wofunikira pa thanzi la galu (makamaka ngati phulusa laiwisi). Imaperekedwa muzosankha zosiyanasiyana - imatsalira kusankha yomwe ingagwirizane ndi zomwe chiweto chanu chimakonda.

Mawonekedwe:

Ubwino ndi zoyipa

Momwe mungasankhire chakudya chonyowa cha galu

Chofunika kwambiri ndi, ndithudi, kapangidwe kake. Imawonetsedwa papaketi mu , ngakhale chakudyacho chikutumizidwa kunja. Ndipo pali lamulo limodzi: zosakaniza nthawi zonse zimalembedwa mu dongosolo lotsika la kuchuluka kwake mu osakaniza. Ndiko kuti, mwachidule, poyambirira ndizomwe zili muzakudya kwambiri. Inde, chigawo chachikulu cha chakudya cha galu chiyenera kukhala nyama. Kuphatikiza apo, kuchuluka kwake kumawonetsedwa m'mabokosi - kuchuluka kwake kumapangitsa kuti chakudya chizikhala bwino. Kenako, tcherani khutu ku zomwe zili mumbewu ndi ufa mu chakudya - ziyenera kukhala zazing'ono momwe zingathere, komanso bwino, ngati ayi.

Onetsetsani kuti muyang'ane tsiku lotha ntchito pazakudya ndikuwona ngati zolemberazo zatupa. Ngati chakudya sichidziwika bwino, ndi bwino kukaonana ndi wogulitsa musanagule ndikufotokozera kalasi ya chakudya. Ndikoyenera kutenga yomwe ili yochepa kuposa kalasi ya premium.

Ndipo nsonga ina: musagule chakudya m'malo okayikitsa - kuchokera m'manja mwanu kapena m'masitolo ena amsika. Ndi bwino kugulira mnzako chakudya m'sitolo ya ziweto kapena m'masitolo odalirika a pa intaneti.

Mafunso ndi mayankho otchuka

Adayankha mafunso omwe amafunsidwa pafupipafupi ndi eni agalu katswiri wa zoo, dokotala wa zinyama Anastasia Kalinina.