Mycology Soriana, imapita ku Tapas

Soria Hospitality and Tourism Association (ASOHTUR) ikukonzekeranso zochitika zam'mimba zamasiku oyambirira a Autumn. 

Sabata la Mycological Tapa, zomwe zidzachitike mumzinda wa Castilian wa Soria, kuyambira October 23 mpaka November 2 ndi kutenga nawo mbali kwa malo ochereza alendo makumi asanu.

Pa Seputembara 16, the "Ntchito yopanga tapas" motsogozedwa ndi wophika ku Soria Juan Carlos Benito, yemwe adakhala ngati gwero lachilimbikitso kwa opanga ambiri amasiku ano, omwe pamodzi ndi omwe ali pa 19th. "Sakani ndi Kuzindikiritsa Bowa", Iwo awonjezera phindu pakusonkhanitsa ndikuzindikiritsa mitundu yosiyanasiyana ya bowa wamba ndi bowa m'chigawo cha Soria.

Kumapeto kwa masiku, omaliza atatu omwe amatha kusiyanitsa ndi ena onse, chifukwa cha mavoti a anthu omwe amapita kumalo omwe akugwira nawo ntchito, adzayamba pa Champions Days sabata yachitatu ya November.

Kumeneko adzawonetsa ubwino wawo womwe udawapangitsa kukhala osiyana ndi aliyense wa magulu a mpikisano wa Mycological Tapa Week:

  • Chivundikiro Chabwino Kwambiri cha Mycological
  • Chotsekera Bwino Kwambiri ku Mediterranean Mycological
  • Best Bar Service

Magome a Sorianas amalumikizana ndi Mycological Fast Good 

Pamitengo yotsika yokonzekera zophikira za Mycological Tapa Week, zidziwitso ndi luntha zimabwera palimodzi kuti apange kuluma kokoma kwa € 1,80 yokha.

Maonekedwe ake ndi zokometsera sizingasiya aliyense ali ndi chidwi, chifukwa ndi vuto lachakudya chofulumirachi, ophika a Soria, amabweretsa m'kamwa zonse, malingaliro okoma monga Mico Hot-Dog al Sarmiento wokhala ndi Chanterelle Mustard ndi Níscalos Ketchup, Mc Boletus, Yakitori wokometsedwa wa Soria, Soseji wa Mycological, Nkhalango yomwe ili mkamwa mwanu kapena kapamwamba kakang'ono ka mphamvu, mwa ena mpaka kumaliza ma tapas odabwitsa makumi asanu.

Kudya pa bar nthawi zonse kunali kovuta, ndipo ndi kutsanzira uku chakudya chofulumira, mumayendedwe abwino kwambiri a Soria, Cholinga chake ndi kubweretsa mitundu yonse ya ogula pafupi ndi malo ochereza alendo omwe akugwira nawo ntchito Sabata la Mycological Tapa ndipo nthawi yomweyo kupereka linanena bungwe ndi okhutira kwa mankhwala kuti 8 masiku zikondwerero, adzafunika kulongosola pang'onopang'ono, koma ntchito mofulumira kwa kasitomala.

Zakale sizidzasowa Cesarean Amanitas, Black Trumpet, kapena Bowa wa Thistle, zomwe pamodzi ndi masamba a chanterelle ndi mawonekedwe okoma a boletus edulis, iwo adzakukwezani diamondi yakuda ya gastronomy yamakono, yomwe ilinso ndi mphindi yake yapadera ya chikondwerero ndi kuphatikizika, monga yomwe idachitika chaka chatha m'maiko awa a Alcarria polemekeza Black Truffle.

Ntchito za Sabata zimamalizidwa ndi zochitika zosiyanasiyana ndi zochitika monga Msika wa Bowa wa Nyengo ndi Msika wa Bowa, Mercasetas, maulendo opangira njira za seteras ndi misonkhano yachangu, kuti awaphunzitse za chikhalidwe cha gastronomy, makamaka kusamala pa nthawi yokolola.

Siyani Mumakonda