Zakudya TOP 5 za tomato wovulala

Kutaya masamba abwino ndi chisoni, makamaka ngati ndi zokolola zanu. Koma pamsika, mutha kupeza zipatso zakupsa, ndipo pakapita nthawi zimatha kusweka ndikuyamba kuwonongeka. Momwe mungasungire tomato wophwanyika - apa pali zakudya zingapo zomwe mungaphike.

Msuzi wa phwetekere

Zakudya TOP 5 za tomato wovulala

Msuzi wa phwetekere mutha kusunga ndikugwiritsa ntchito nthawi yomweyo kuphika mbale zina. Basi scalded zipatso kwa mphindi zingapo ndikudula peel. Tomato amawotcha zamkati pamoto pang'onopang'ono kwa ola limodzi ndiyeno nyengo yolawa - mchere, tsabola, zitsamba ndi zonunkhira, adyo, ndi zina.

kupanikizana

Zakudya TOP 5 za tomato wovulala

Tomato kupanikizana? Osati kokha zotheka komanso misala zokoma! Tomato wiritsani pa moto wochepa ndi shuga, mandimu. Onjezerani mchere pang'ono ndi zokometsera kuti mulawe - vanila, sinamoni, cloves, coriander. Pamene osakaniza ayamba kusanduka odzola, chotsani kutentha ndi ozizira.

Msuzi wa phwetekere

Zakudya TOP 5 za tomato wovulala

Msuzi wobiriwira wa phwetekere kapena phwetekere gazpacho - njira yabwino kwambiri yopulumutsira tomato omwe akusowa. Mwachangu mu mafuta a azitona, finely akanadulidwa anyezi, kuwonjezera zokometsera, kuwaza tomato, ndi kuphimba madzi kapena msuzi. Mkati mwa theka la ola, msuzi wakonzeka. Bweretsani kulawa ndi zitsamba, ozizira, ndi whisk ndi blender.

Tomato Cocktail

Zakudya TOP 5 za tomato wovulala

A Bloody Mary ndi amodzi mwa ma cocktails otchuka kwambiri padziko lapansi. Ndipo ngati muli ndi phwando lokonzekera, musathamangire kuponya tomato. Sakanizani tomato ndi mchere ndi tsabola, adyo, anyezi, ndi zonunkhira kuti mulawe kuti mupange madzi a phwetekere. Chakumwa chozizira cha phwetekere chimatsanulira mu magalasi, onjezerani horseradish, msuzi wa Worcestershire, mchere, msuzi wotentha, mandimu, ndi vodka. Sakanizani malo ogulitsa kuti mupereke okonzeka!

Msuzi wa tomato

Zakudya TOP 5 za tomato wovulala

Kwa msuzi uwu, mudzafunika zamkati za tomato, zodulidwa bwino kwambiri. Sakanizani anyezi odulidwa, adyo, zitsamba, ndi zonunkhira. Gawo la salsa, mukhoza kusakaniza, koma kusiya tiziduswa tating'ono. Thirani msuzi ndi vinyo wosasa kapena madzi a mandimu, zonunkhira, ndikutumikira nyama kapena nsomba.

Siyani Mumakonda