Ndizosavuta, Chanterelles ali ndi chinthu chinomannose, chomwe sichiloledwa ndi nsikidzi, nyongolotsi komanso helminths zamitundu yonse.
Chinthu ichi ndi capricious, sichilola chithandizo cha kutentha, chimawonongedwa pa kutentha kwa madigiri 50. Pamene ozizira salting, mchere amawononga izo. Choncho, muyenera kutenga chanterelle ngati ufa wouma, makapisozi kapena kulowetsedwa ndi vodka kapena vinyo.
* Chinomannose mu chanterelles ndi chinthu chachilengedwe chomwe sichimayambitsa mavuto ndikuwononga tizilombo toyambitsa matenda ndi mazira awo, mosiyana ndi Vermox kapena Pirantel, zomwe zimagwira ntchito pa anthu okhwima okha.
* Chinthu chachiwiri chogwira ntchito cha chanterelles ndi ergosterol, chomwe chimakhudza kwambiri michere ya chiwindi. Amagwiritsidwa ntchito poyeretsa.
* Trametonolinic asidi bwinobwino amachita pa matenda a chiwindi mavairasi.
1 Art. Xnumx ml ya vodka imatsanuliridwa mu supuni ya chanterelles zouma ndi ufa ndikuumirira kwa masiku xnumx, oyambitsa tsiku ndi tsiku. Osasefa, kugwedeza ndi kumwa ndi zinyalala musanagwiritse ntchito.
- ndi tizilombo toyambitsa matenda - supuni 2 madzulo musanagone kwa masiku 20;
- matenda a chiwindi (kunenepa kwambiri, hemangiomas, cirrhosis), kapamba - supuni 1 patsiku madzulo kwa miyezi 3-4;
- chiwindi - supuni 1 m'mawa ndi madzulo kwa miyezi 4;
- kuyeretsa chiwindi - 2 teaspoons madzulo kwa masiku 15.
Iyi ndi njira yodziwika bwino yosungira chanterelles. Choyamba, zitha kuwonjezeredwa ku mbale zonse, kuchokera ku soups kupita ku sauces zowotcha. Ndipo kachiwiri, bowa mu mawonekedwe awa amatengedwa bwino ndi thupi, popeza mphamvu zochepa zimagwiritsidwa ntchito pokonza.
Choyamba amawumitsidwa bwino, kenako ndikuyika mu mphero ya tsabola, chopukusira khofi kapena ndi matope wamba. Izo zimachitika kuti ufa ndi heterogeneous. Kusefa kwina kudzera mu sieve kapena kugaya kwachiwiri kumathandiza kukonza izi.
Mu mankhwala achilengedwe, chanterelles alibe mtengo. Amakhala ndi antitumor ndi immunostimulating effect, amathandiza ndi matenda otupa, ndipo amakhala ndi vitamini A wochuluka kangapo kuposa mu kaloti. Chifukwa chake, ku China, kukonzekera kwa chanterelle kumagwiritsidwa ntchito kukonza masomphenya ndikuchiza khungu lausiku.