Ndi zoopsa ziti zomwe zingadzazidwe ndi mtsuko wa bowa wamzitini?
Ndi anthu ochepa amene amadziwa kuti bowa sangakhale wosadyeka komanso woopsa, komanso wonyenga, koma izi sizowopsa zokha zomwe zingagone mumtsuko wamba wa bowa wokazinga. Ndi zoopsa ziti zomwe zingabise mtsuko wamba wa bowa?
Anthu ambiri amakonda kuthyola bowa, ndipo amene analibe nthawi amathamangira kusitolo kukagula zamzitini. Pafupifupi aliyense amakonda kugwiritsa ntchito bowa m'njira zosiyanasiyana, zonse zophika, zokazinga, zoziziritsa, koma ndi anthu ochepa omwe amadziwa kuti opanga zoyipa amatha kugwiritsa ntchito zina zomwe zimapangitsa kuti bowa wamba wamba wa bowa wozifutsa ukhale wowopsa. Pali zoopsa zitatu zomwe bowa amatha kubweretsa, ndipo ngati mutha kupeza kutentha kwapamtima kuyambira koyamba, ndiye kuti mudzataya moyo wanu kuchokera komaliza.
Choopsa choyamba chimabisala pamaso pa asidi acetic kapena E 260. Ngati ili mu bowa marinated, ndiye kuti palibe choopsa. Opanga osasamala, kuti adziteteze ku zovuta, amayesa kuchotsa poizoni wa bowa pogwiritsa ntchito asidi wambiri wa asidi, zomwe zimapangitsa kuti m'mimba muwonongeke. Zotsatira zake, makoma a m'mimba amawonongeka, munthu amamva kutentha kwa mtima, amamva kupweteka kwambiri m'chiwindi. Kuti mugule bowa woyenera, muyenera kusankha omwe ali opepuka komanso omwe ali munjira yopepuka. Njira yothetsera mdima ingasonyeze kuti pali asidi wambiri wa acetic mmenemo.
Choopsa chachiwiri chimabisika pamaso pa monosodium glutamate kapena E 621. Monga mukudziwira, chowonjezera cha chakudya ichi, chomwe chimapangitsa kuti zinthuzo zikhale zomveka bwino. Ndipotu, zambiri, zowonjezera zoterezi ndizowopsa pakugwira ntchito kwa ziwalo zamkati.
Ndipo choopsa chomaliza ndicho kukhalapo kwa chowonjezera china chotchedwa formaldehyde kapena E 240. Zoona zake n’zakuti pamene chinthu choterocho chikawombana ndi madzi, chinthu chapoizoni, monga formalin, chimapangidwa. Zimakhala ndi zotsatira zoipa pa dongosolo lapakati la mitsempha, munthu akhoza kukhala ndi mutu, nseru, kusanza, chizungulire, ngati wodwalayo safunsa dokotala, ndiye kuti zonsezi zikhoza kutha mwachisoni. Opanga osakhulupirika amawonjezera chowonjezera chotere, kokha kuti awonjezere moyo wa alumali wa bowa.
Choncho, mtsuko wa bowa uyenera kukhala ndi bowa, madzi, citric acid ndi zonunkhira, koma ngati pali zowonjezera zina, ndi bwino kuti musagule mankhwalawa.