Zomwe mungayese alendo ku Morocco

Zakudya zaku Moroko ndizachilendo komanso zachilendo, monga dziko lonselo. Pali chisakanizo cha mbale zachiarabu, Berber, French ndi Spanish. Kamodzi mu ufumu waku Middle East, konzekerani zomwe zapezedwa ndi gastronomic.

tajine

Chakudya chachikhalidwe cha Moroccan komanso khadi yochezera yaufumu. Tajine imagulitsidwa ndikutumizidwa m'malo ogulitsa zakudya zamsewu komanso m'malo odyera apamwamba. Amakonzedwa kuchokera ku nyama yophikidwa mumphika wapadera wa ceramic. Zophikira zomwe zimaphikira zimakhala ndi mbale yayikulu ndi chivindikiro chooneka ngati koni. Ndi chithandizo cha kutentha kumeneku, madzi ochepa amagwiritsidwa ntchito, ndipo juiciness imapezeka chifukwa cha madzi achilengedwe a mankhwala.

 

Pali mitundu yambiri yophika tajin mdziko muno. Maphikidwe ambiri amaphatikizapo nyama (mwanawankhosa, nkhuku, nsomba), masamba, ndi zonunkhira monga sinamoni, ginger, chitowe, ndi safironi. Nthawi zina zipatso zouma ndi mtedza zimawonjezedwa.

wamkulu

Chakudyachi chimakonzedwa sabata iliyonse m'nyumba zonse zaku Moroko ndipo chimadyedwa kuchokera ku mbale imodzi yayikulu. Yothiridwa ndi ndiwo zamasamba, nyama ya mwanawankhosa kapena mwanawankhosa amatumikiridwa ndi tirigu wonyezimira wambiri. Couscous amakonzedwanso ndi nyama ya nkhuku, amatumizidwa ndi mphodza ya masamba, anyezi wa caramelized. Njira yazakudya - ndi zoumba, prunes ndi nkhuyu.

ku thread

Msuzi wochuluka, wochuluka samaonedwa ngati chakudya chachikulu ku Morocco, koma nthawi zambiri amadyedwa ngati chotupitsa. Chinsinsi cha mankhwalawa chimasiyana malinga ndi dera. Onetsetsani kuti mulinso nyama, tomato, mphodza, nandolo ndi zonunkhira mumsuziwo. Msuzi umathiramo turmeric ndi mandimu. Harira amakondanso kwambiri. M'maphikidwe ena, nyemba mumsuzi zimasinthidwa ndi mpunga kapena Zakudyazi, ndipo ufa amawonjezeredwa kuti msuzi "velvety".

Zaaluk

Biringanya wowawasa amawerengedwa kuti ndi gawo lofunikira pazakudya zambiri ku Morocco. Zaalyuk ndi saladi wofunda kutengera masamba awa. Chinsinsicho chimachokera ku biringanya ndi tomato, zokhala ndi adyo, maolivi ndi coriander. Paprika ndi caraway amapatsa mbaleyo utsi pang'ono. Saladi amatumizidwa ngati mbale yotsatira ya kebabs kapena tajins.

Bastille

Chakudya chaukwati waku Morocco kapena msonkhano wa alendo. Malinga ndi mwambo, kuchuluka kwa kekeyi, kumakhala bwino momwe eni amalumikizirana ndi obwera kumene. Pie wokometsera, dzina lake lomwe limamasuliridwa kuti "keke pang'ono". Bastilla amapangidwa ndi mapepala owotchera, omwe amapangira kudzazidwa. Fukani pamwamba pa chitumbuwa ndi shuga, sinamoni, maamondi apansi.

Poyamba, chitumbuwa chidakonzedwa ndi nyama ya nkhunda zazing'ono, koma popita nthawi zidasinthidwa ndi nkhuku ndi nyama yamwana wang'ombe. Pakuphika, bastille imatsanulidwa ndi mandimu ndi madzi a anyezi, mazira amaikidwa ndikuwaza mtedza wosweka.

Zosakaniza mumsewu

Maakuda ndi chakudya chofulumira cha Moroccan - mipira ya mbatata yokazinga kapena mazira opunduka omwe amakhala ndi msuzi wapadera.

Mitundu yosiyanasiyana ya kebabs ndi sardine imagulitsidwa pakona iliyonse. Chofunika kwambiri pachakudya cham'misewu ndi mutu wa nkhosa, wodyedwa kwambiri komanso wokoma modabwitsa!

Ife

Izi phala wa zitsamba amagulitsidwa kulikonse ku Morocco. Amakonda kuwonjezera nyama ndi nsomba, saladi, makeke, halva imakonzedwa pamaziko ake. Mu zakudya zaku Arabia, amagwiritsidwa ntchito pafupipafupi momwe mayonesi amagwiritsidwira ntchito mdziko lathu. Phala la Sesame ndi losavuta ndipo limatha kukulunga mkate kapena kudula masamba atsopano.

Achimuna

Zikondamoyo zam'madzi zimapangidwa ndi makeke owoneka ngati lalikulu. Mkate wopanda shuga ndi ufa ndi msuwani. Chakudyacho chimaperekedwa ndikutentha ndi batala, uchi, kupanikizana. Zikondamoyo zimaphikidwa tiyi nthawi ya 5 koloko. Pambuyo pa mwambowu, a Moroccans amasangalala. Amuna amathanso kukhala osadya mchere: wodulidwa ndi parsley, anyezi, udzu winawake, wodulidwa.

Shebekiya

Awa ndi masikono achikhalidwe ku Moroccan. Zikuwoneka ngati chakudya chodziwika bwino cha brushwood. Shebekiya mtanda uli ndi safironi, fennel ndi sinamoni. Mchere womalizidwa umviikidwa m'madzi a shuga ndi mandimu komanso tincture wa maluwa a lalanje. Fukani ma cookies ndi nthangala za sesame.

Monga tiyi

Chakumwa chachikhalidwe cha ku Morocco chomwe chimafanana ndi mowa wamchere. Sikuti imangotenthedwa, koma imaphikidwa pamoto kwa mphindi zosachepera 15. Kukoma kwa tiyi kumadalira mtundu wa timbewu tonunkhira. Kukhalapo kwa thovu ndikofunikira kwambiri; popanda iwo, tiyi sadzawerengedwa ngati weniweni. Tiyi wa timbewu ku Morocco waledzera kwambiri - pafupifupi makapu 16 a shuga amawonjezeredwa ku teapot yaying'ono.

Siyani Mumakonda