Zamkatimu
Nthawi zina palibe chifukwa chofunikira patchuthi. Kuti mzimu wanu ukhale wofunda komanso womasuka, ndikwanira kukonza phwando la tiyi ndi banja lonse kapena kusiya mosayembekezereka kuti mukachezere anzanu akale kuti mukamwe khofi. Ndikofunikira kutsekemera chisangalalo ndi zokoma zina zachilendo. Mu mzere wamtundu wa Peroni ndi studio yophikira Julia Healthy Food Near Me, mupeza mndandanda wonse wa maswiti apadera a uchi omwe angakupatseni chisangalalo chomwecho. Kuti mudziwe zambiri zamtundu wa Yulia Healthy Food Near Me, onani ulalo.
Kukoma kwa uchi kuchokera ku chilengedwe
Popanda kukokomeza, uchi ukhoza kutchedwa chimodzi mwa zakudya zokoma kwambiri zomwe zimapangidwa ndi chilengedwe chokha. Fungo lafungo loledzeretsa, fungo losasunthika komanso lokoma la zokonda zapadera… Kodi iyi si tchuthi chenicheni? Osatchula malire kuchiritsa zimatha uchi, mwaluso ntchito kuyambira kalekale.
Akatswiri a chizindikiro cha Peroni anatenga "diamondi" yokoma kuchokera ku chilengedwe, anapereka "kudula" koyenera ndikusandulika kukhala ungwiro. Chifukwa, wapadera mankhwala anabadwa - kwambiri wosakhwima uchi souffle. Amakonzedwa kuchokera ku uchi wamaluwa achilengedwe omwe amasonkhanitsidwa m'malo opanda phokoso a Altai, m'makona akutali a Central Russia ndi Kazakhstan.
Ukadaulo wopondera mofatsa umakulolani kuti mukwaniritse kusasinthika kosasunthika kwa souffle. Uchi wosonkhanitsidwa umaumidwa kwa nthawi yayitali muzotengera zapadera zophatikiza pamodzi ndi zidutswa za zipatso zouma zonunkhira, zipatso ndi mtedza. Kenako amatsanuliridwa mu mitsuko yagalasi ndikutumiza kuti akhwime m'zipinda zapadera zozizirira. Ndiko komwe amapeza mawonekedwe okoma a silky a souffle, chifukwa chake uchi umasungunuka mkamwa ndikupatsa chisangalalo chochuluka.
Phwando la tiyi mumtundu wa lavender ndi mabulosi abuluu
Kukonzekera phwando la tiyi la banja, sikoyenera kuti muyambe kuphika ndikukonzekera mwakhama ma pie opangidwa kunyumba. Ingophikani tiyi watsopano ndikutumikira ndi Peroni uchi souffle "Lavender with blueberries". Katchulidwe ka uchi wowoneka bwino wa velvety amaphatikizidwa ndi mithunzi yonyezimira yamadzi abuluu komanso kukoma kosangalatsa kosangalatsa kwa lavender. Kuphatikiza uku kudzasangalatsa ngakhale iwo omwe alibe chidwi ndi maswiti.
Kuti mukhale ndi chisangalalo chotere, mudzafunika tiyi wapadera. Komabe, sikudzakhala koyenera kuchita khama kwambiri kuupanga. Dulani mu magawo pamodzi ndi peel wa theka la lalanje ndi mandimu, kuziyika mu teapot. Thirani supuni 1-2 za tiyi wakuda, 50 g wa cranberries watsopano, ikani ndodo ya sinamoni. Thirani izi assorted 600 ml ya madzi otentha, kuphimba ndi chivindikiro ndi kusiya brew kwa mphindi 3-5. Kutumikira tiyi wa kiranberi-citrus, kukongoletsa makapu ndi magawo a mandimu. Souffle ya uchi yokhala ndi fungo la lavenda imathandizira chakumwa ichi mwangwiro - ndipo chisangalalo chidzabwera chokha.
Chokoleti ndi zipatso za citrus
Nthawi zambiri, ana amakhala ndi chidwi ndi uchi. Ngati nkhaniyi sikunena za inu, pali zokometsera m'gulu la Peroni ngakhale pazakudya zotsekemera kwambiri. Pali uthenga wabwino kwa amayi, nawonso. Simudzafunikiranso kudodometsa zomwe zili zokoma komanso zathanzi kuti muphikire mwana.
Sankhani mchere uliwonse pamzere wodziwika - ndipo simudzataya. Sungani zotsekemera zazing'ono ndi uchi-souffle "Sicilian lalanje". Malalanje amadzimadzi ophulika amakhala ndi chisangalalo chachilimwe, mphamvu ya dzuwa lakumwera komanso kaleidoscope yonse ya mavitamini. Ndi chiyani chinanso chomwe mungafune patchuthi chaching'ono mkati mwa masiku amdima a autumn?
Onjezerani izi ndi chokoleti chotentha. Timatenthetsa 150 ml ya mkaka mu poto, kusungunula 70 g wakuda ndi 30 g wa chokoleti cha mkaka mmenemo. Thirani wina 300 ml mkaka ndi 70 ml ya wandiweyani zonona, kuika ¼ tsp nthaka sinamoni ndi uzitsine mchere. Nthawi zonse kuyambitsa kusakaniza ndi whisk, mokoma kutenthetsa pamoto wochepa. Musalole izo wiritsani Mulimonsemo. Tumikirani chokoleti chotentha, ndikuyika mtsuko wa uchi-souffle Peroni pafupi ndi izo.
Kutolere kwa mphindi zokoma
Kodi mukupita kukacheza ndi anzanu ndipo simukudziwa zoti mupereke ngati mphatso? Tengani mphatso ya uchi wa Peroni ndi inu. Mndandanda wa "Ulendo Wauchi" ndi Yulia Healthy Food Near Me udzakhala yankho lopambana nthawi zonse.
Pano pali zosakaniza zowala kwambiri komanso zogwirizana kwambiri zomwe sizidzasiya aliyense. Honey souffle "Bourbon vanila" ndi gawo lachilengedwe la uchi wamaluwa woyengeka wokhala ndi vanila woyengeka. Mumtsuko wokhala ndi "khofi wa Viennese" mumakhala chokoleti chapamwamba kwambiri, chomwe chitha kuperekedwa ngati chokoma chodziyimira pawokha kapena kusinthidwa kukhala chophikira chophika ndi zokometsera zosiyanasiyana. "Apulo ndi sinamoni" ndi mchere wodzidalira, momwe zonse zili bwino. Ndipo ngati muwonjezera pa charlotte kapena chitumbuwa cha Tsvetaevsky, mudzapeza chinthu chosayerekezeka. "Sicilian lalanje" idzakondweretsa mphamvu ya zipatso za citrus ndi zozimitsa moto zomveka bwino.
Ndicho chifukwa chake uchi wokoma ngati mphatso yochokera pamtima udzakondweretsa anzanu. Adzakukumbukirani ndi kumwetulira mwachikondi, nthawi iliyonse akapeza mchere wabwino kwambiri wa tiyi.
Zinthu zonse zokongola kwambiri, monga mukudziwa, zimachitika mwangozi. Kuphatikizira maholide ang'onoang'ono mowiriza popanda chifukwa chilichonse. Apangitseni kukhala opatsa chidwi komanso osaiwalika ndi zokometsera zamatsenga za Peroni kuchokera ku studio ya Julia Healthy Food Near Me. Souffle yachilendo ya uchi yophatikizidwa ndi zipatso, zipatso ndi mtedza ndizosangalatsa zomwe zingakupatseni tchuthi chenicheni ndikudzaza chisangalalo.