Zakudya za kalori nkhuku dzira yolk. Kupangidwa kwa mankhwala ndi phindu la zakudya.

Mtengo wa thanzi komanso kapangidwe ka mankhwala.

Gome likuwonetsa zomwe zili ndi michere (zopatsa mphamvu, mapuloteni, mafuta, chakudya, mavitamini ndi mchere) pa magalamu 100 gawo lodyedwa.
Zakudya zabwinokuchulukaZachikhalidwe **% yazizolowezi mu 100 g% ya zachilendo mu 100 kcal100% yachibadwa
Mtengo wa calorieTsamba 322Tsamba 168419.1%5.9%523 ga
Mapuloteni15.86 ga76 ga20.9%6.5%479 ga
mafuta26.54 ga56 ga47.4%14.7%211 ga
Zakudya3.59 ga219 ga1.6%0.5%6100 ga
Water52.31 ga2273 ga2.3%0.7%4345 ga
ash1.71 ga~
mavitamini
Vitamini A, REMakilogalamu 381Makilogalamu 90042.3%13.1%236 ga
Retinol0.371 mg~
alpha carotenesMakilogalamu 38~
beta carotenes0.088 mg5 mg1.8%0.6%5682 ga
beta CryptoxanthinMakilogalamu 33~
Lutein + ZeaxanthinMakilogalamu 1094~
Vitamini B1, thiamine0.176 mg1.5 mg11.7%3.6%852 ga
Vitamini B2, riboflavin0.528 mg1.8 mg29.3%9.1%341 ga
Vitamini B4, choline820.2 mg500 mg164%50.9%61 ga
Vitamini B5, pantothenic2.99 mg5 mg59.8%18.6%167 ga
Vitamini B6, pyridoxine0.35 mg2 mg17.5%5.4%571 ga
Vitamini B9, folateMakilogalamu 146Makilogalamu 40036.5%11.3%274 ga
Vitamini B12, cobalaminMakilogalamu 1.95Makilogalamu 365%20.2%154 ga
Vitamini D, calciferolMakilogalamu 5.4Makilogalamu 1054%16.8%185 ga
Vitamini D3, cholecalciferolMakilogalamu 5.4~
Vitamini E, alpha tocopherol, TE2.58 mg15 mg17.2%5.3%581 ga
beta tocopherol0.05 mg~
Popanga madzi a gamma Tocopherol1.33 mg~
kutcheru0.06 mg~
Vitamini K, phylloquinoneMakilogalamu 0.7Makilogalamu 1200.6%0.2%17143 ga
Vitamini PP, NO0.024 mg20 mg0.1%83333 ga
betaine0.9 mg~
Ma Macronutrients
Potaziyamu, K109 mg2500 mg4.4%1.4%2294 ga
Calcium, CA129 mg1000 mg12.9%4%775 ga
Mankhwala a magnesium, mg5 mg400 mg1.3%0.4%8000 ga
Sodium, Na48 mg1300 mg3.7%1.1%2708 ga
Sulufule, S158.6 mg1000 mg15.9%4.9%631 ga
Phosphorus, P.390 mg800 mg48.8%15.2%205 ga
Tsatani Zinthu
Iron, Faith2.73 mg18 mg15.2%4.7%659 ga
Manganese, Mn0.055 mg2 mg2.8%0.9%3636 ga
Mkuwa, CuMakilogalamu 77Makilogalamu 10007.7%2.4%1299 ga
Selenium, NgatiMakilogalamu 56Makilogalamu 55101.8%31.6%98 ga
Nthaka, Zn2.3 mg12 mg19.2%6%522 ga
Zakudya zam'mimba
Mono- ndi disaccharides (shuga)0.56 gamaulendo 100 г
galactose0.07 ga~
Shuga (dextrose)0.18 ga~
lactose0.07 ga~
Maltose0.07 ga~
sucrose0.07 ga~
fructose0.07 ga~
Amino Acids Ofunika
Arginine *1.099 ga~
valine0.949 ga~
Mbiri *0.416 ga~
Isoleucine0.866 ga~
nyalugwe1.399 ga~
lysine1.217 ga~
methionine0.378 ga~
threonine0.687 ga~
tryptophan0.177 ga~
chithuvj0.681 ga~
Amino acid osinthika
alanine0.836 ga~
Aspartic asidi1.55 ga~
glycine0.488 ga~
Asidi a Glutamic1.97 ga~
Mapuloteni0.646 ga~
serine1.326 ga~
tyrosin0.678 ga~
Cysteine0.264 ga~
sterols
Cholesterol1085 mgpa 300 mg
Mafuta okhutira
Mafuta okhutira9.551 gamaulendo 18.7 г
8: 0 Wopanga0.009 ga~
10: 0 Kapuli0.009 ga~
12: 0 Zolemba0.009 ga~
14: 0 Zachinsinsi0.104 ga~
15:0 Pentadecanoic0.013 ga~
16: 0 Palmitic6.86 ga~
17-0 margarine0.051 ga~
18: 0 Stearin2.417 ga~
20:0 Chiarachinic0.032 ga~
22: 00.038 ga~
24:0 Lignoceric0.009 ga~
Monounsaturated mafuta zidulo11.738 gaMphindi 16.8 г69.9%21.7%
14:1 Miristoleic0.024 ga~
16: 1 Palmitoleic0.918 ga~
18:1 Olein (omega-9)10.701 ga~
20: 1 Chidole (9)0.086 ga~
22: 1 Erucova (Omega-9)0.009 ga~
Mafuta a Polyunsaturated acids4.204 gakuchokera 11.2 mpaka 20.637.5%11.6%
18: 2 Linoleic3.538 ga~
18: 3 Wachisoni0.103 ga~
20:4 Arachidonic0.438 ga~
20:5 Eicosapentaenoic (EPA), Omega-30.011 ga~
Omega-3 mafuta acids0.228 gakuchokera 0.9 mpaka 3.725.3%7.9%
22: 6 Docosahexaenoic (DHA), Omega-30.114 ga~
Omega-6 mafuta acids3.976 gakuchokera 4.7 mpaka 16.884.6%26.3%
 

Mphamvu ndi 322 kcal.

  • C0 = 26 g (83.7 kcal)
  • C1 = 19 g (61.2 kcal)
  • C2 = 16 g (51.5 kcal)
  • C3 = 12 g (38.6 kcal)
  • chikho = 243 g (782.5 kCal)
  • chachikulu = 17 gr (54.7 kcal)
Dzira la nkhuku mavitamini ndi michere yambiri monga: vitamini A - 42,3%, vitamini B1 - 11,7%, vitamini B2 - 29,3%, choline - 164%, vitamini B5 - 59,8%, vitamini B6 - 17,5, 9, 36,5%, vitamini B12 - 65%, vitamini B54 - 17,2%, vitamini D - 12,9%, vitamini E - 48,8%, calcium - 15,2%, phosphorus - 101,8%, chitsulo - 19,2%, selenium - XNUMX%, zinc - XNUMX%
  • vitamini A imayambitsa chitukuko chabwinobwino, ntchito yobereka, khungu ndi maso, komanso kuteteza chitetezo chamthupi.
  • vitamini B1 ndi gawo la michere yofunikira kwambiri yama carbohydrate ndi mphamvu yamagetsi, yomwe imapatsa thupi mphamvu ndi zinthu zapulasitiki, komanso kagayidwe kazitsulo ka amino acid. Kuperewera kwa vitamini uyu kumabweretsa zovuta zamanjenje, kugaya chakudya komanso mtima.
  • vitamini B2 amatenga nawo mbali pazokonzanso za redox, imathandizira chidwi chamitundu ya chowunikira chowonera ndikusinthasintha kwamdima. Mavitamini B2 osakwanira amaphatikizidwa ndi kuphwanya khungu, nembanemba yam'mimba, kuwonongeka kwa kuwala ndi kuwunika kwamadzulo.
  • obwerawa Ndi gawo la lecithin, limathandizira pakuphatikizira ndi kagayidwe kake ka phospholipids m'chiwindi, ndimagulu am'magulu amethyl aulere, amakhala ngati lipotropic factor.
  • vitamini B5 nawo mapuloteni, mafuta, zimam'patsa kagayidwe, mafuta m'thupi kagayidwe, synthesis wa mahomoni angapo, hemoglobin, amalimbikitsa mayamwidwe amino zidulo ndi shuga mu intestine, amathandiza ntchito ya adrenal kotekisi. Kuperewera kwa asidi wa pantothenic kumatha kubweretsa kuwonongeka pakhungu ndi mamina.
  • vitamini B6 amatenga nawo mbali pakukonzekera chitetezo cha mthupi, zoletsa ndi kusokonekera mkati mwa dongosolo lamanjenje, potembenuza amino acid, kagayidwe ka tryptophan, lipids ndi ma nucleic acid, kumathandizira kupangika kwa ma erythrocyte, kukonza mulingo wabwinobwino ya homocysteine ​​m'magazi. Mavitamini B6 osakwanira amaphatikizidwa ndi kuchepa kwa njala, kuphwanya mkhalidwe wa khungu, kukula kwa homocysteinemia, kuchepa magazi.
  • vitamini B6 monga coenzyme, amatenga nawo gawo pama metabolism a nucleic acid ndi amino acid. Kuperewera kwamankhwala kumabweretsa kusokonekera kwa ma nucleic acid ndi mapuloteni, zomwe zimapangitsa kulepheretsa kukula kwa magawano ndi magawano, makamaka pakukula mofulumira kwa mafupa: mafupa, m'mimba epithelium, ndi zina zambiri. kusowa kwa zakudya m'thupi, kubadwa kwa ziwalo zobvutika komanso zovuta zakukula kwa mwana. Mgwirizano wolimba wasonyezedwa pakati pamiyeso yama folate ndi homocysteine ​​komanso chiopsezo cha matenda amtima.
  • vitamini B12 imachita gawo lofunikira pakusintha kwama metabolism ndikusintha kwa amino acid. Folate ndi vitamini B12 ndi mavitamini ogwirizana ndipo amatenga nawo mbali pakupanga magazi. Kusowa kwa vitamini B12 kumabweretsa kukulira kuchepa kwa tsankho kapena sekondale, komanso kuchepa kwa magazi, leukopenia, thrombocytopenia.
  • vitamini D amakhala homeostasis kashiamu ndi phosphorous, amachita njira ya mineralization fupa. Kuperewera kwa vitamini D kumayambitsa kuchepa kwa calcium ndi phosphorous m'mafupa, kuwonjezeka kwa demineralization ya mafupa, komwe kumabweretsa chiopsezo chowonjezeka cha kufooka kwa mafupa.
  • vitamini E ali ndi zida za antioxidant, ndizofunikira pakugwira ntchito kwa ma gonads, mtima waminyewa, ndikukhazikika kwazingwe zam'manja. Ndi kuchepa kwa vitamini E, hemolysis ya erythrocyte ndi matenda amitsempha amaonedwa.
  • kashiamu ndiye gawo lalikulu la mafupa athu, amakhala ngati wolamulira wamanjenje, amatenga nawo gawo pakumapindika kwa minofu. Kulephera kwa calcium kumabweretsa demineralization ya msana, mafupa amchiuno ndi kumapeto kwenikweni, kumawonjezera chiopsezo cha kufooka kwa mafupa.
  • Phosphorus amatenga nawo gawo pazinthu zambiri zakuthupi, kuphatikiza mphamvu yamagetsi, kuwongolera kuyamwa kwa asidi, ndi gawo la phospholipids, nucleotides ndi nucleic acid, ndikofunikira pakuchepetsa mafupa ndi mano. Kuperewera kumabweretsa matenda a anorexia, kuchepa magazi, ziphuphu.
  • Iron ndi gawo la mapuloteni azinthu zosiyanasiyana, kuphatikiza michere. Nawo nawo mayendedwe ma elekitironi, mpweya, zipangitsa njira ya redox zimachitikira ndi kutsegula kwa peroxidation. Kusakwanira kumwa kumabweretsa hypochromic magazi m'thupi, myoglobin-atony wopanda mafupa a mafupa, kuwonjezeka kutopa, myocardiopathy, atrophic gastritis.
  • Selenium - chinthu chofunikira kwambiri cha chitetezo cha antioxidant cha thupi la munthu, chimakhala ndi chitetezo chamthupi, chimagwira nawo ntchito yokhudza mahomoni a chithokomiro. Kuperewera kumabweretsa matenda a Kashin-Beck (osteoarthritis omwe ali ndi ziwalo zingapo, msana ndi mafupa), matenda a Keshan (opatsirana myocardiopathy), cholowa cha thrombastenia.
  • nthaka ndi gawo la michere yoposa 300, yomwe imagwira nawo ntchito kaphatikizidwe ndi kuwonongeka kwa chakudya, mapuloteni, mafuta, ma nucleic acid komanso kuwongolera kufotokozera kwamitundu ingapo. Kugwiritsa ntchito osakwanira kumabweretsa kuchepa kwa magazi, kuchepa kwa chitetezo m'thupi, chiwindi cha chiwindi, kukanika kugonana, komanso kupunduka kwa fetus. Kafukufuku waposachedwa awulula kuthekera kwa mlingo waukulu wa zinc kusokoneza kuyamwa kwamkuwa ndipo potero kumathandizira kukulitsa kuchepa kwa magazi m'thupi.
Tags: kalori 322 kcal, mankhwala, zakudya zopatsa thanzi, mavitamini, mchere, kodi dzira la nkhuku limathandiza bwanji, zopatsa mphamvu, zopatsa thanzi, zothandiza?

Siyani Mumakonda