Kalori wokhutira Hamu, kudula pa fupa. Kupangidwa kwa mankhwala ndi phindu la zakudya.

Mtengo wa thanzi komanso kapangidwe ka mankhwala.

Gome likuwonetsa zomwe zili ndi michere (zopatsa mphamvu, mapuloteni, mafuta, chakudya, mavitamini ndi mchere) pa magalamu 100 gawo lodyedwa.
Zakudya zabwinokuchulukaZachikhalidwe **% yazizolowezi mu 100 g% ya zachilendo mu 100 kcal100% yachibadwa
Mtengo wa calorieTsamba 173Tsamba 168410.3%6%973 ga
Mapuloteni22.45 ga76 ga29.5%17.1%339 ga
mafuta9.17 ga56 ga16.4%9.5%611 ga
Zakudya0.21 ga219 ga0.1%0.1%104286 ga
Water66.09 ga2273 ga2.9%1.7%3439 ga
ash2.7 ga~
mavitamini
Vitamini A, REMakilogalamu 1Makilogalamu 9000.1%0.1%90000 ga
Retinol0.001 mg~
Vitamini B1, thiamine0.462 mg1.5 mg30.8%17.8%325 ga
Vitamini B2, riboflavin0.225 mg1.8 mg12.5%7.2%800 ga
Vitamini B4, choline86 mg500 mg17.2%9.9%581 ga
Vitamini B5, pantothenic0.645 mg5 mg12.9%7.5%775 ga
Vitamini B6, pyridoxine0.448 mg2 mg22.4%12.9%446 ga
Vitamini B9, folateMakilogalamu 1Makilogalamu 4000.3%0.2%40000 ga
Vitamini B12, cobalaminMakilogalamu 0.57Makilogalamu 319%11%526 ga
Vitamini E, alpha tocopherol, TE0.34 mg15 mg2.3%1.3%4412 ga
Popanga madzi a gamma Tocopherol0.05 mg~
Vitamini K, phylloquinoneMakilogalamu 0.3Makilogalamu 1200.3%0.2%40000 ga
Vitamini PP, NO6.05 mg20 mg30.3%17.5%331 ga
betaine5.6 mg~
Ma Macronutrients
Potaziyamu, K348 mg2500 mg13.9%8%718 ga
Calcium, CA12 mg1000 mg1.2%0.7%8333 ga
Mankhwala a magnesium, mg22 mg400 mg5.5%3.2%1818 ga
Sodium, Na744 mg1300 mg57.2%33.1%175 ga
Sulufule, S224.5 mg1000 mg22.5%13%445 ga
Phosphorus, P.250 mg800 mg31.3%18.1%320 ga
Tsatani Zinthu
Iron, Faith1.15 mg18 mg6.4%3.7%1565 ga
Manganese, Mn0.022 mg2 mg1.1%0.6%9091 ga
Mkuwa, CuMakilogalamu 142Makilogalamu 100014.2%8.2%704 ga
Selenium, NgatiMakilogalamu 21.5Makilogalamu 5539.1%22.6%256 ga
Nthaka, Zn2.29 mg12 mg19.1%11%524 ga
Zakudya zam'mimba
Mono- ndi disaccharides (shuga)0.05 gamaulendo 100 г
Shuga (dextrose)0.05 ga~
Amino Acids Ofunika
Arginine *1.434 ga~
valine1.133 ga~
Mbiri *0.978 ga~
Isoleucine1.01 ga~
nyalugwe1.792 ga~
lysine1.886 ga~
methionine0.534 ga~
threonine1 ga~
tryptophan0.209 ga~
chithuvj0.896 ga~
Amino acid osinthika
alanine1.325 ga~
Aspartic asidi1.957 ga~
Hydroxyprolines0.018 ga~
glycine1.193 ga~
Asidi a Glutamic3.205 ga~
Mapuloteni0.969 ga~
serine0.877 ga~
tyrosin0.724 ga~
Cysteine0.252 ga~
sterols
Cholesterol65 mgpa 300 mg
Mafuta acid
Transgender0.07 gamaulendo 1.9 г
Mafuta okhutira
Mafuta okhutira2.945 gamaulendo 18.7 г
14: 0 Zachinsinsi0.107 ga~
16: 0 Palmitic1.859 ga~
17-0 margarine0.026 ga~
18: 0 Stearin0.934 ga~
20:0 Chiarachinic0.014 ga~
22: 00.006 ga~
Monounsaturated mafuta zidulo3.955 gaMphindi 16.8 г23.5%13.6%
16: 1 Palmitoleic0.209 ga~
18:1 Olein (omega-9)3.687 ga~
20: 1 Chidole (9)0.06 ga~
Mafuta a Polyunsaturated acids1.281 gakuchokera 11.2 mpaka 20.611.4%6.6%
18: 2 Linoleic1.101 ga~
18: 3 Wachisoni0.056 ga~
20: 2 Eicosadienoic, Omega-6, cis, cis0.043 ga~
20:3 Eicosatriene0.002 ga~
20:4 Arachidonic0.079 ga~
Omega-3 mafuta acids0.056 gakuchokera 0.9 mpaka 3.76.2%3.6%
Omega-6 mafuta acids1.225 gakuchokera 4.7 mpaka 16.826.1%15.1%
 

Mphamvu ndi 173 kcal.

  • kagawo = 425 g (735.3 kCal)
  • kutumikira (3 oz) = 85 g (147.1 kCal)
Ham, konda mavitamini ndi michere yambiri monga: vitamini B1 - 30,8%, vitamini B2 - 12,5%, choline - 17,2%, vitamini B5 - 12,9%, vitamini B6 - 22,4%, vitamini B12 - 19%, vitamini PP - 30,3%, potaziyamu - 13,9%, phosphorus - 31,3%, mkuwa - 14,2%, selenium - 39,1%, zinc - 19,1%
  • vitamini B1 ndi gawo la michere yofunikira kwambiri yama carbohydrate ndi mphamvu yamagetsi, yomwe imapatsa thupi mphamvu ndi zinthu zapulasitiki, komanso kagayidwe kazitsulo ka amino acid. Kuperewera kwa vitamini uyu kumabweretsa zovuta zamanjenje, kugaya chakudya komanso mtima.
  • vitamini B2 amatenga nawo mbali pazokonzanso za redox, imathandizira chidwi chamitundu ya chowunikira chowonera ndikusinthasintha kwamdima. Mavitamini B2 osakwanira amaphatikizidwa ndi kuphwanya khungu, nembanemba yam'mimba, kuwonongeka kwa kuwala ndi kuwunika kwamadzulo.
  • obwerawa Ndi gawo la lecithin, limathandizira pakuphatikizira ndi kagayidwe kake ka phospholipids m'chiwindi, ndimagulu am'magulu amethyl aulere, amakhala ngati lipotropic factor.
  • vitamini B5 nawo mapuloteni, mafuta, zimam'patsa kagayidwe, mafuta m'thupi kagayidwe, synthesis wa mahomoni angapo, hemoglobin, amalimbikitsa mayamwidwe amino zidulo ndi shuga mu intestine, amathandiza ntchito ya adrenal kotekisi. Kuperewera kwa asidi wa pantothenic kumatha kubweretsa kuwonongeka pakhungu ndi mamina.
  • vitamini B6 amatenga nawo mbali pakukonzekera chitetezo cha mthupi, zoletsa ndi kusokonekera mkati mwa dongosolo lamanjenje, potembenuza amino acid, kagayidwe ka tryptophan, lipids ndi ma nucleic acid, kumathandizira kupangika kwa ma erythrocyte, kukonza mulingo wabwinobwino ya homocysteine ​​m'magazi. Mavitamini B6 osakwanira amaphatikizidwa ndi kuchepa kwa njala, kuphwanya mkhalidwe wa khungu, kukula kwa homocysteinemia, kuchepa magazi.
  • vitamini B12 imachita gawo lofunikira pakusintha kwama metabolism ndikusintha kwa amino acid. Folate ndi vitamini B12 ndi mavitamini ogwirizana ndipo amatenga nawo mbali pakupanga magazi. Kusowa kwa vitamini B12 kumabweretsa kukulira kuchepa kwa tsankho kapena sekondale, komanso kuchepa kwa magazi, leukopenia, thrombocytopenia.
  • Vitamini PP amachita nawo zochita redox mphamvu kagayidwe. Kusakwanira kudya mavitamini kumatsagana ndi kusokonekera kwa khungu, m'mimba komanso m'mitsempha.
  • potaziyamu ndiye ion yama cell yayikulu yomwe imagwira nawo ntchito yoyang'anira madzi, asidi ndi ma elektrolyte, amatenga nawo mbali pazokhumba zamitsempha, malamulo opanikizika.
  • Phosphorus amatenga nawo gawo pazinthu zambiri zakuthupi, kuphatikiza mphamvu yamagetsi, kuwongolera kuyamwa kwa asidi, ndi gawo la phospholipids, nucleotides ndi nucleic acid, ndikofunikira pakuchepetsa mafupa ndi mano. Kuperewera kumabweretsa matenda a anorexia, kuchepa magazi, ziphuphu.
  • Mkuwa ndi gawo la michere yokhala ndi ntchito ya redox komanso yokhudzana ndi kagayidwe kazitsulo, imathandizira kuyamwa kwa mapuloteni ndi chakudya. Amachita nawo njira zopezera mpweya wamthupi la munthu. Kuperewera kumawonetsedwa ndi zovuta pakupanga kwamitsempha yam'mimba ndi mafupa, kukula kwa mafinya a dysplasia.
  • Selenium - chinthu chofunikira kwambiri cha chitetezo cha antioxidant cha thupi la munthu, chimakhala ndi chitetezo chamthupi, chimagwira nawo ntchito yokhudza mahomoni a chithokomiro. Kuperewera kumabweretsa matenda a Kashin-Beck (osteoarthritis omwe ali ndi ziwalo zingapo, msana ndi mafupa), matenda a Keshan (opatsirana myocardiopathy), cholowa cha thrombastenia.
  • nthaka ndi gawo la michere yoposa 300, yomwe imagwira nawo ntchito kaphatikizidwe ndi kuwonongeka kwa chakudya, mapuloteni, mafuta, ma nucleic acid komanso kuwongolera kufotokozera kwamitundu ingapo. Kugwiritsa ntchito osakwanira kumabweretsa kuchepa kwa magazi, kuchepa kwa chitetezo m'thupi, chiwindi cha chiwindi, kukanika kugonana, komanso kupunduka kwa fetus. Kafukufuku waposachedwa awulula kuthekera kwa mlingo waukulu wa zinc kusokoneza kuyamwa kwamkuwa ndipo potero kumathandizira kukulitsa kuchepa kwa magazi m'thupi.
Tags: kalori okhutira 173 kcal, mankhwala zikuchokera, zakudya mtengo, mavitamini, mchere, ubwino Hamu, kudula mu mafupa, zopatsa mphamvu, zakudya, zothandiza katundu Ham, kudula mafupa

Siyani Mumakonda