Mtengo wa thanzi komanso kapangidwe ka mankhwala.
Gome likuwonetsa zomwe zili ndi michere (zopatsa mphamvu, mapuloteni, mafuta, chakudya, mavitamini ndi mchere) pa magalamu 100 gawo lodyedwa.
Zakudya zabwino | kuchuluka | Zachikhalidwe ** | % yazizolowezi mu 100 g | % ya zachilendo mu 100 kcal | 100% yachibadwa |
Mtengo wa calorie | Tsamba 150 | Tsamba 1684 | 8.9% | 5.9% | 1123 ga |
Mapuloteni | 5.19 ga | 76 ga | 6.8% | 4.5% | 1464 ga |
mafuta | 4.92 ga | 56 ga | 8.8% | 5.9% | 1138 ga |
Zakudya | 19.96 ga | 219 ga | 9.1% | 6.1% | 1097 ga |
CHIKWANGWANI chamagulu | 1.2 ga | 20 ga | 6% | 4% | 1667 ga |
Water | 67.38 ga | 2273 ga | 3% | 2% | 3373 ga |
ash | 1.35 ga | ~ | |||
mavitamini | |||||
Vitamini A, RE | Makilogalamu 15 | Makilogalamu 900 | 1.7% | 1.1% | 6000 ga |
Retinol | 0.015 mg | ~ | |||
alpha carotenes | Makilogalamu 1 | ~ | |||
beta carotenes | 0.005 mg | 5 mg | 0.1% | 0.1% | 100000 ga |
Lutein + Zeaxanthin | Makilogalamu 110 | ~ | |||
Vitamini B1, thiamine | 0.1 mg | 1.5 mg | 6.7% | 4.5% | 1500 ga |
Vitamini B2, riboflavin | 0.283 mg | 1.8 mg | 15.7% | 10.5% | 636 ga |
Vitamini B5, pantothenic | 0.49 mg | 5 mg | 9.8% | 6.5% | 1020 ga |
Vitamini B6, pyridoxine | 0.077 mg | 2 mg | 3.9% | 2.6% | 2597 ga |
Vitamini B12, cobalamin | Makilogalamu 0.19 | Makilogalamu 3 | 6.3% | 4.2% | 1579 ga |
Vitamini E, alpha tocopherol, TE | 0.53 mg | 15 mg | 3.5% | 2.3% | 2830 ga |
beta tocopherol | 0.01 mg | ~ | |||
Popanga madzi a gamma Tocopherol | 0.99 mg | ~ | |||
kutcheru | 0.03 mg | ~ | |||
Vitamini K, phylloquinone | Makilogalamu 3 | Makilogalamu 120 | 2.5% | 1.7% | 4000 ga |
Vitamini PP, NO | 0.87 mg | 20 mg | 4.4% | 2.9% | 2299 ga |
Ma Macronutrients | |||||
Potaziyamu, K | 165 mg | 2500 mg | 6.6% | 4.4% | 1515 ga |
Calcium, CA | 83 mg | 1000 mg | 8.3% | 5.5% | 1205 ga |
Mankhwala a magnesium, mg | 23 mg | 400 mg | 5.8% | 3.9% | 1739 ga |
Sodium, Na | 300 mg | 1300 mg | 23.1% | 15.4% | 433 ga |
Sulufule, S | 51.9 mg | 1000 mg | 5.2% | 3.5% | 1927 ga |
Phosphorus, P. | 113 mg | 800 mg | 14.1% | 9.4% | 708 ga |
Tsatani Zinthu | |||||
Iron, Faith | 0.79 mg | 18 mg | 4.4% | 2.9% | 2278 ga |
Manganese, Mn | 0.26 mg | 2 mg | 13% | 8.7% | 769 ga |
Mkuwa, Cu | Makilogalamu 66 | Makilogalamu 1000 | 6.6% | 4.4% | 1515 ga |
Selenium, Ngati | Makilogalamu 20.8 | Makilogalamu 55 | 37.8% | 25.2% | 264 ga |
Nthaka, Zn | 0.58 mg | 12 mg | 4.8% | 3.2% | 2069 ga |
Zakudya zam'mimba | |||||
Wowuma ndi dextrins | 14.9 ga | ~ | |||
Mono- ndi disaccharides (shuga) | 4.2 ga | maulendo 100 г | |||
lactose | 4.07 ga | ~ | |||
Maltose | 0.13 ga | ~ | |||
Amino Acids Ofunika | |||||
Arginine * | 0.247 ga | ~ | |||
valine | 0.292 ga | ~ | |||
Mbiri * | 0.169 ga | ~ | |||
Isoleucine | 0.259 ga | ~ | |||
nyalugwe | 0.517 ga | ~ | |||
lysine | 0.371 ga | ~ | |||
methionine | 0.124 ga | ~ | |||
threonine | 0.124 ga | ~ | |||
tryptophan | 0.067 ga | ~ | |||
chithuvj | 0.292 ga | ~ | |||
Amino acid osinthika | |||||
alanine | 0.18 ga | ~ | |||
Aspartic asidi | 0.281 ga | ~ | |||
glycine | 0.18 ga | ~ | |||
Asidi a Glutamic | 1.619 ga | ~ | |||
Mapuloteni | 0.753 ga | ~ | |||
serine | 0.27 ga | ~ | |||
tyrosin | 0.169 ga | ~ | |||
Cysteine | 0.101 ga | ~ | |||
sterols | |||||
Cholesterol | 7 mg | pa 300 mg | |||
Mafuta acid | |||||
Transgender | 0.07 ga | maulendo 1.9 г | |||
mafuta opatsirana amtundu wa monounsaturated | 0.051 ga | ~ | |||
Mafuta okhutira | |||||
Mafuta okhutira | 1.384 ga | maulendo 18.7 г | |||
4: 0 wochuluka | 0.034 ga | ~ | |||
6: 0 nayiloni | 0.026 ga | ~ | |||
8: 0 Wopanga | 0.018 ga | ~ | |||
10: 0 Kapuli | 0.045 ga | ~ | |||
12: 0 Zolemba | 0.049 ga | ~ | |||
14: 0 Zachinsinsi | 0.162 ga | ~ | |||
15:0 Pentadecanoic | 0.021 ga | ~ | |||
16: 0 Palmitic | 0.676 ga | ~ | |||
17-0 margarine | 0.013 ga | ~ | |||
18: 0 Stearin | 0.302 ga | ~ | |||
20:0 Chiarachinic | 0.018 ga | ~ | |||
22: 0 | 0.013 ga | ~ | |||
24:0 Lignoceric | 0.007 ga | ~ | |||
Monounsaturated mafuta zidulo | 2.046 ga | Mphindi 16.8 г | 12.2% | 8.1% | |
14:1 Miristoleic | 0.016 ga | ~ | |||
16: 1 Palmitoleic | 0.034 ga | ~ | |||
16:1 mz | 0.028 ga | ~ | |||
16: 1 kusinthana | 0.006 ga | ~ | |||
17:1 Heptadecene | 0.005 ga | ~ | |||
18:1 Olein (omega-9) | 1.946 ga | ~ | |||
18:1 mz | 1.901 ga | ~ | |||
18: 1 kusinthana | 0.045 ga | ~ | |||
20: 1 Chidole (9) | 0.044 ga | ~ | |||
22: 1 Erucova (Omega-9) | 0.001 ga | ~ | |||
22:1 mz | 0.001 ga | ~ | |||
Mafuta a Polyunsaturated acids | 1.01 ga | kuchokera 11.2 mpaka 20.6 | 9% | 6% | |
18: 2 Linoleic | 0.759 ga | ~ | |||
18: 2 trans isomer, osatsimikiza | 0.019 ga | ~ | |||
18:2 Omega-6, cis, cis | 0.731 ga | ~ | |||
18: 2 Conjugated Linoleic Acid | 0.009 ga | ~ | |||
18: 3 Wachisoni | 0.24 ga | ~ | |||
18:3 Omega-3, alpha linolenic | 0.23 ga | ~ | |||
18: 3 Omega-6, Gamma Linolenic | 0.01 ga | ~ | |||
20: 2 Eicosadienoic, Omega-6, cis, cis | 0.003 ga | ~ | |||
20:3 Eicosatriene | 0.003 ga | ~ | |||
20:3 Omega-6 | 0.002 ga | ~ | |||
20:4 Arachidonic | 0.005 ga | ~ | |||
Omega-3 mafuta acids | 0.23 ga | kuchokera 0.9 mpaka 3.7 | 25.6% | 17.1% | |
Omega-6 mafuta acids | 0.751 ga | kuchokera 4.7 mpaka 16.8 | 16% | 10.7% |
Mphamvu ndi 150 kcal.
Malo odyera, DENNY'S, macaroni ndi tchizi, menyu ya ana mavitamini ndi mchere wambiri monga: vitamini B2 - 15,7%, phosphorous - 14,1%, manganese - 13%, selenium - 37,8%
- vitamini B2 amatenga nawo mbali pazokonzanso za redox, imathandizira chidwi chamitundu ya chowunikira chowonera ndikusinthasintha kwamdima. Mavitamini B2 osakwanira amaphatikizidwa ndi kuphwanya khungu, nembanemba yam'mimba, kuwonongeka kwa kuwala ndi kuwunika kwamadzulo.
- Phosphorus amatenga nawo gawo pazinthu zambiri zakuthupi, kuphatikiza mphamvu yamagetsi, kuwongolera kuyamwa kwa asidi, ndi gawo la phospholipids, nucleotides ndi nucleic acid, ndikofunikira pakuchepetsa mafupa ndi mano. Kuperewera kumabweretsa matenda a anorexia, kuchepa magazi, ziphuphu.
- Manganese amatenga nawo mbali pakupanga mafupa ndi mafupa olumikizana, ndi gawo la michere yomwe imakhudzidwa ndi kagayidwe kake ka amino acid, chakudya, catecholamines; zofunika pakuphatikizira kwa cholesterol ndi ma nucleotide. Kulephera kudya limodzi ndi kuchepa kwa kukula, kusokonekera kwa ziwalo zoberekera, kuwonjezeka kwa mafupa a mafupa, kusokonekera kwa ma carbohydrate ndi lipid metabolism.
- Selenium - chinthu chofunikira kwambiri cha chitetezo cha antioxidant cha thupi la munthu, chimakhala ndi chitetezo chamthupi, chimagwira nawo ntchito yokhudza mahomoni a chithokomiro. Kuperewera kumabweretsa matenda a Kashin-Beck (osteoarthritis omwe ali ndi ziwalo zingapo, msana ndi mafupa), matenda a Keshan (opatsirana myocardiopathy), cholowa cha thrombastenia.
Tags: zopatsa mphamvu 150 kcal, kapangidwe kake, zakudya zopatsa thanzi, mavitamini, mchere, zomwe zili zothandiza pa Malo Odyera, DENNY'S, macaroni ndi tchizi, zakudya za ana, zopatsa mphamvu, zakudya, zinthu zothandiza Malo odyera, DENNY'S, macaroni ndi tchizi, menyu ya ana