Zakudya za kalori Sipinachi, yaiwisi. Kupangidwa kwa mankhwala ndi phindu la zakudya.

Mtengo wa thanzi komanso kapangidwe ka mankhwala.

Gome likuwonetsa zomwe zili ndi michere (zopatsa mphamvu, mapuloteni, mafuta, chakudya, mavitamini ndi mchere) pa magalamu 100 gawo lodyedwa.
Zakudya zabwinokuchulukaZachikhalidwe **% yazizolowezi mu 100 g% ya zachilendo mu 100 kcal100% yachibadwa
Mtengo wa calorieTsamba 23Tsamba 16841.4%6.1%7322 ga
Mapuloteni2.86 ga76 ga3.8%16.5%2657 ga
mafuta0.39 ga56 ga0.7%3%14359 ga
Zakudya1.43 ga219 ga0.7%3%15315 ga
CHIKWANGWANI chamagulu2.2 ga20 ga11%47.8%909 ga
Water91.4 ga2273 ga4%17.4%2487 ga
ash1.72 ga~
mavitamini
Vitamini A, REMakilogalamu 469Makilogalamu 90052.1%226.5%192 ga
beta carotenes5.626 mg5 mg112.5%489.1%89 ga
Lutein + ZeaxanthinMakilogalamu 12198~
Vitamini B1, thiamine0.078 mg1.5 mg5.2%22.6%1923 ga
Vitamini B2, riboflavin0.189 mg1.8 mg10.5%45.7%952 ga
Vitamini B4, choline19.3 mg500 mg3.9%17%2591 ga
Vitamini B5, pantothenic0.065 mg5 mg1.3%5.7%7692 ga
Vitamini B6, pyridoxine0.195 mg2 mg9.8%42.6%1026 ga
Vitamini B9, folateMakilogalamu 194Makilogalamu 40048.5%210.9%206 ga
Vitamini C, ascorbic28.1 mg90 mg31.2%135.7%320 ga
Vitamini E, alpha tocopherol, TE2.03 mg15 mg13.5%58.7%739 ga
Popanga madzi a gamma Tocopherol0.18 mg~
Vitamini K, phylloquinoneMakilogalamu 482.9Makilogalamu 120402.4%1749.6%25 ga
Vitamini PP, NO0.724 mg20 mg3.6%15.7%2762 ga
betaine102.6 mg~
Ma Macronutrients
Potaziyamu, K558 mg2500 mg22.3%97%448 ga
Calcium, CA99 mg1000 mg9.9%43%1010 ga
Mankhwala a magnesium, mg79 mg400 mg19.8%86.1%506 ga
Sodium, Na79 mg1300 mg6.1%26.5%1646 ga
Sulufule, S28.6 mg1000 mg2.9%12.6%3497 ga
Phosphorus, P.49 mg800 mg6.1%26.5%1633 ga
Tsatani Zinthu
Iron, Faith2.71 mg18 mg15.1%65.7%664 ga
Manganese, Mn0.897 mg2 mg44.9%195.2%223 ga
Mkuwa, CuMakilogalamu 130Makilogalamu 100013%56.5%769 ga
Selenium, NgatiMakilogalamu 1Makilogalamu 551.8%7.8%5500 ga
Nthaka, Zn0.53 mg12 mg4.4%19.1%2264 ga
Zakudya zam'mimba
Mono- ndi disaccharides (shuga)0.42 gamaulendo 100 г
galactose0.1 ga~
Shuga (dextrose)0.11 ga~
sucrose0.07 ga~
fructose0.15 ga~
Amino Acids Ofunika
Arginine *0.162 ga~
valine0.161 ga~
Mbiri *0.064 ga~
Isoleucine0.147 ga~
nyalugwe0.223 ga~
lysine0.174 ga~
methionine0.053 ga~
threonine0.122 ga~
tryptophan0.039 ga~
chithuvj0.129 ga~
Amino acid osinthika
alanine0.142 ga~
Aspartic asidi0.24 ga~
glycine0.134 ga~
Asidi a Glutamic0.343 ga~
Mapuloteni0.112 ga~
serine0.104 ga~
tyrosin0.108 ga~
Cysteine0.035 ga~
sterols
Ma Phytosterols9 mg~
Mafuta okhutira
Mafuta okhutira0.063 gamaulendo 18.7 г
14: 0 Zachinsinsi0.01 ga~
16: 0 Palmitic0.049 ga~
18: 0 Stearin0.004 ga~
Monounsaturated mafuta zidulo0.01 gaMphindi 16.8 г0.1%0.4%
16: 1 Palmitoleic0.005 ga~
18:1 Olein (omega-9)0.005 ga~
Mafuta a Polyunsaturated acids0.165 gakuchokera 11.2 mpaka 20.61.5%6.5%
18: 2 Linoleic0.026 ga~
18: 3 Wachisoni0.138 ga~
Omega-3 mafuta acids0.138 gakuchokera 0.9 mpaka 3.715.3%66.5%
Omega-6 mafuta acids0.026 gakuchokera 4.7 mpaka 16.80.6%2.6%
 

Mphamvu ndi 23 kcal.

  • chikho = 30 g (6.9 kCal)
  • phukusi (10 oz) = 284 g (65.3 kCal)
  • tsamba = 10 g (2.3 kcal)
  • gulu = 340 g (78.2 kcal)
Sipinachi, yaiwisi mavitamini ndi mchere wambiri monga: vitamini A - 52,1%, beta-carotene - 112,5%, vitamini B9 - 48,5%, vitamini C - 31,2%, vitamini E - 13,5%, vitamini K - 402,4%, potaziyamu - 22,3%, magnesium - 19,8%, chitsulo - 15,1%, manganese - 44,9%, mkuwa - 13%
  • vitamini A imayambitsa chitukuko chabwinobwino, ntchito yobereka, khungu ndi maso, komanso kuteteza chitetezo chamthupi.
  • B-carotene ndi provitamin A ndipo ali ndi zida za antioxidant. 6 mcg wa beta-carotene ndi wofanana ndi 1 mcg wa vitamini A.
  • vitamini B6 monga coenzyme, amatenga nawo gawo pama metabolism a nucleic acid ndi amino acid. Kuperewera kwamankhwala kumabweretsa kusokonekera kwa ma nucleic acid ndi mapuloteni, zomwe zimapangitsa kulepheretsa kukula kwa magawano ndi magawano, makamaka pakukula mofulumira kwa mafupa: mafupa, m'mimba epithelium, ndi zina zambiri. kusowa kwa zakudya m'thupi, kubadwa kwa ziwalo zobvutika komanso zovuta zakukula kwa mwana. Mgwirizano wolimba wasonyezedwa pakati pamiyeso yama folate ndi homocysteine ​​komanso chiopsezo cha matenda amtima.
  • vitamini C amatenga nawo mbali pakuchita redox, magwiridwe antchito amthupi, amalimbikitsa kuyamwa kwa chitsulo. Kulephera kumabweretsa kutuluka kwa magazi m'kamwa, kutuluka magazi chifukwa cha kuchuluka kwa kuperewera kwa magazi komanso kufooka kwa ma capillaries amwazi.
  • vitamini E ali ndi zida za antioxidant, ndizofunikira pakugwira ntchito kwa ma gonads, mtima waminyewa, ndikukhazikika kwazingwe zam'manja. Ndi kuchepa kwa vitamini E, hemolysis ya erythrocyte ndi matenda amitsempha amaonedwa.
  • vitamini K amayendetsa magazi. Kusowa kwa vitamini K kumabweretsa kuwonjezeka kwa nthawi yogwiritsira ntchito magazi, zomwe zimatsitsa prothrombin m'magazi.
  • potaziyamu ndiye ion yama cell yayikulu yomwe imagwira nawo ntchito yoyang'anira madzi, asidi ndi ma elektrolyte, amatenga nawo mbali pazokhumba zamitsempha, malamulo opanikizika.
  • mankhwala enaake a amatenga nawo gawo pamagetsi amagetsi, kaphatikizidwe ka mapuloteni, ma acid a nucleic, ali ndi mphamvu zolimba pakhungu, ndikofunikira kukhalabe ndi calcium home, potaziyamu ndi sodium. Kuperewera kwa magnesium kumabweretsa hypomagnesemia, chiopsezo chowonjezeka chokhala ndi matenda oopsa, matenda amtima.
  • Iron ndi gawo la mapuloteni azinthu zosiyanasiyana, kuphatikiza michere. Nawo nawo mayendedwe ma elekitironi, mpweya, zipangitsa njira ya redox zimachitikira ndi kutsegula kwa peroxidation. Kusakwanira kumwa kumabweretsa hypochromic magazi m'thupi, myoglobin-atony wopanda mafupa a mafupa, kuwonjezeka kutopa, myocardiopathy, atrophic gastritis.
  • Manganese amatenga nawo mbali pakupanga mafupa ndi mafupa olumikizana, ndi gawo la michere yomwe imakhudzidwa ndi kagayidwe kake ka amino acid, chakudya, catecholamines; zofunika pakuphatikizira kwa cholesterol ndi ma nucleotide. Kulephera kudya limodzi ndi kuchepa kwa kukula, kusokonekera kwa ziwalo zoberekera, kuwonjezeka kwa mafupa a mafupa, kusokonekera kwa ma carbohydrate ndi lipid metabolism.
  • Mkuwa ndi gawo la michere yokhala ndi ntchito ya redox komanso yokhudzana ndi kagayidwe kazitsulo, imathandizira kuyamwa kwa mapuloteni ndi chakudya. Amachita nawo njira zopezera mpweya wamthupi la munthu. Kuperewera kumawonetsedwa ndi zovuta pakupanga kwamitsempha yam'mimba ndi mafupa, kukula kwa mafinya a dysplasia.
Tags: calorie zili 23 kcal, mankhwala, zakudya, mavitamini, mchere, mmene Sipinachi zothandiza, yaiwisi, zopatsa mphamvu, zakudya, zothandiza katundu Sipinachi, yaiwisi

Siyani Mumakonda