Malo Odyera a Kalori, kalembedwe ka banja, nyama yolimbitsa thupi. Kupangidwa kwa mankhwala ndi phindu la zakudya.

Mtengo wa thanzi komanso kapangidwe ka mankhwala.

Gome likuwonetsa zomwe zili ndi michere (zopatsa mphamvu, mapuloteni, mafuta, chakudya, mavitamini ndi mchere) pa magalamu 100 gawo lodyedwa.
Zakudya zabwinokuchulukaZachikhalidwe **% yazizolowezi mu 100 g% ya zachilendo mu 100 kcal100% yachibadwa
Mtengo wa calorieTsamba 186Tsamba 168411%5.9%905 ga
Mapuloteni28.78 ga76 ga37.9%20.4%264 ga
mafuta7.88 ga56 ga14.1%7.6%711 ga
Zakudya0.07 ga219 ga312857 ga
Water61.6 ga2273 ga2.7%1.5%3690 ga
ash1.83 ga~
mavitamini
Vitamini B1, thiamine0.066 mg1.5 mg4.4%2.4%2273 ga
Vitamini B2, riboflavin0.229 mg1.8 mg12.7%6.8%786 ga
Vitamini B5, pantothenic0.878 mg5 mg17.6%9.5%569 ga
Vitamini B6, pyridoxine0.513 mg2 mg25.7%13.8%390 ga
Vitamini B12, cobalaminMakilogalamu 3.05Makilogalamu 3101.7%54.7%98 ga
Vitamini PP, NO6.002 mg20 mg30%16.1%333 ga
Ma Macronutrients
Potaziyamu, K363 mg2500 mg14.5%7.8%689 ga
Calcium, CA9 mg1000 mg0.9%0.5%11111 ga
Mankhwala a magnesium, mg25 mg400 mg6.3%3.4%1600 ga
Sodium, Na307 mg1300 mg23.6%12.7%423 ga
Phosphorus, P.245 mg800 mg30.6%16.5%327 ga
Tsatani Zinthu
Iron, Faith2.89 mg18 mg16.1%8.7%623 ga
Manganese, Mn0.017 mg2 mg0.9%0.5%11765 ga
Mkuwa, CuMakilogalamu 102Makilogalamu 100010.2%5.5%980 ga
Selenium, NgatiMakilogalamu 15.9Makilogalamu 5528.9%15.5%346 ga
Nthaka, Zn5.32 mg12 mg44.3%23.8%226 ga
Amino Acids Ofunika
Arginine *2.011 ga~
valine1.776 ga~
Mbiri *1.06 ga~
Isoleucine1.433 ga~
nyalugwe2.46 ga~
lysine2.462 ga~
methionine0.74 ga~
threonine1.363 ga~
tryptophan0.38 ga~
chithuvj1.223 ga~
Amino acid osinthika
alanine1.724 ga~
Aspartic asidi2.795 ga~
glycine1.393 ga~
Asidi a Glutamic4.603 ga~
Mapuloteni1.202 ga~
serine1.122 ga~
tyrosin1.036 ga~
Cysteine0.299 ga~
sterols
Cholesterol79 mgpa 300 mg
Mafuta acid
Transgender0.347 gamaulendo 1.9 г
mafuta opatsirana amtundu wa monounsaturated0.311 ga~
mafuta opangidwa ndi polyunsaturated0.037 ga~
Mafuta okhutira
Mafuta okhutira2.952 gamaulendo 18.7 г
8: 0 Wopanga0.001 ga~
10: 0 Kapuli0.009 ga~
12: 0 Zolemba0.006 ga~
14: 0 Zachinsinsi0.194 ga~
15:0 Pentadecanoic0.032 ga~
16: 0 Palmitic1.667 ga~
17-0 margarine0.082 ga~
18: 0 Stearin0.948 ga~
20:0 Chiarachinic0.007 ga~
22: 00.002 ga~
24:0 Lignoceric0.001 ga~
Monounsaturated mafuta zidulo3.265 gaMphindi 16.8 г19.4%10.4%
14:1 Miristoleic0.043 ga~
16: 1 Palmitoleic0.26 ga~
16:1 mz0.239 ga~
16: 1 kusinthana0.021 ga~
17:1 Heptadecene0.002 ga~
18:1 Olein (omega-9)2.938 ga~
18:1 mz2.649 ga~
18: 1 kusinthana0.29 ga~
20: 1 Chidole (9)0.02 ga~
22: 1 Erucova (Omega-9)0.001 ga~
22:1 mz0.001 ga~
24: 1 Nervonic, cis (Omega-9)0.001 ga~
Mafuta a Polyunsaturated acids0.61 gakuchokera 11.2 mpaka 20.65.4%2.9%
18: 2 Linoleic0.456 ga~
18: 2 trans isomer, osatsimikiza0.037 ga~
18:2 Omega-6, cis, cis0.386 ga~
18: 2 Conjugated Linoleic Acid0.032 ga~
18: 3 Wachisoni0.028 ga~
18:3 Omega-3, alpha linolenic0.026 ga~
18: 3 Omega-6, Gamma Linolenic0.002 ga~
18:4 Styoride Omega-30.001 ga~
20: 2 Eicosadienoic, Omega-6, cis, cis0.005 ga~
20:3 Eicosatriene0.021 ga~
20:3 Omega-30.001 ga~
20:3 Omega-60.02 ga~
20:4 Arachidonic0.067 ga~
20:5 Eicosapentaenoic (EPA), Omega-30.007 ga~
Omega-3 mafuta acids0.052 gakuchokera 0.9 mpaka 3.75.8%3.1%
22:4 Docosatetraene, Omega-60.008 ga~
22: 5 Docosapentaenoic (DPC), Omega-30.016 ga~
22: 6 Docosahexaenoic (DHA), Omega-30.002 ga~
Omega-6 mafuta acids0.48 gakuchokera 4.7 mpaka 16.810.2%5.5%
 

Mphamvu ndi 186 kcal.

Malo odyera, kalembedwe ka banja, nyama yang'ombe mavitamini ndi michere yambiri monga: vitamini B2 - 12,7%, vitamini B5 - 17,6%, vitamini B6 - 25,7%, vitamini B12 - 101,7%, vitamini PP - 30%, potaziyamu - 14,5, 30,6%, phosphorus - 16,1%, chitsulo - 28,9%, selenium - 44,3%, zinc - XNUMX%
  • vitamini B2 amatenga nawo mbali pazokonzanso za redox, imathandizira chidwi chamitundu ya chowunikira chowonera ndikusinthasintha kwamdima. Mavitamini B2 osakwanira amaphatikizidwa ndi kuphwanya khungu, nembanemba yam'mimba, kuwonongeka kwa kuwala ndi kuwunika kwamadzulo.
  • vitamini B5 nawo mapuloteni, mafuta, zimam'patsa kagayidwe, mafuta m'thupi kagayidwe, synthesis wa mahomoni angapo, hemoglobin, amalimbikitsa mayamwidwe amino zidulo ndi shuga mu intestine, amathandiza ntchito ya adrenal kotekisi. Kuperewera kwa asidi wa pantothenic kumatha kubweretsa kuwonongeka pakhungu ndi mamina.
  • vitamini B6 amatenga nawo mbali pakukonzekera chitetezo cha mthupi, zoletsa ndi kusokonekera mkati mwa dongosolo lamanjenje, potembenuza amino acid, kagayidwe ka tryptophan, lipids ndi ma nucleic acid, kumathandizira kupangika kwa ma erythrocyte, kukonza mulingo wabwinobwino ya homocysteine ​​m'magazi. Mavitamini B6 osakwanira amaphatikizidwa ndi kuchepa kwa njala, kuphwanya mkhalidwe wa khungu, kukula kwa homocysteinemia, kuchepa magazi.
  • vitamini B12 imachita gawo lofunikira pakusintha kwama metabolism ndikusintha kwa amino acid. Folate ndi vitamini B12 ndi mavitamini ogwirizana ndipo amatenga nawo mbali pakupanga magazi. Kusowa kwa vitamini B12 kumabweretsa kukulira kuchepa kwa tsankho kapena sekondale, komanso kuchepa kwa magazi, leukopenia, thrombocytopenia.
  • Vitamini PP amachita nawo zochita redox mphamvu kagayidwe. Kusakwanira kudya mavitamini kumatsagana ndi kusokonekera kwa khungu, m'mimba komanso m'mitsempha.
  • potaziyamu ndiye ion yama cell yayikulu yomwe imagwira nawo ntchito yoyang'anira madzi, asidi ndi ma elektrolyte, amatenga nawo mbali pazokhumba zamitsempha, malamulo opanikizika.
  • Phosphorus amatenga nawo gawo pazinthu zambiri zakuthupi, kuphatikiza mphamvu yamagetsi, kuwongolera kuyamwa kwa asidi, ndi gawo la phospholipids, nucleotides ndi nucleic acid, ndikofunikira pakuchepetsa mafupa ndi mano. Kuperewera kumabweretsa matenda a anorexia, kuchepa magazi, ziphuphu.
  • Iron ndi gawo la mapuloteni azinthu zosiyanasiyana, kuphatikiza michere. Nawo nawo mayendedwe ma elekitironi, mpweya, zipangitsa njira ya redox zimachitikira ndi kutsegula kwa peroxidation. Kusakwanira kumwa kumabweretsa hypochromic magazi m'thupi, myoglobin-atony wopanda mafupa a mafupa, kuwonjezeka kutopa, myocardiopathy, atrophic gastritis.
  • Selenium - chinthu chofunikira kwambiri cha chitetezo cha antioxidant cha thupi la munthu, chimakhala ndi chitetezo chamthupi, chimagwira nawo ntchito yokhudza mahomoni a chithokomiro. Kuperewera kumabweretsa matenda a Kashin-Beck (osteoarthritis omwe ali ndi ziwalo zingapo, msana ndi mafupa), matenda a Keshan (opatsirana myocardiopathy), cholowa cha thrombastenia.
  • nthaka ndi gawo la michere yoposa 300, yomwe imagwira nawo ntchito kaphatikizidwe ndi kuwonongeka kwa chakudya, mapuloteni, mafuta, ma nucleic acid komanso kuwongolera kufotokozera kwamitundu ingapo. Kugwiritsa ntchito osakwanira kumabweretsa kuchepa kwa magazi, kuchepa kwa chitetezo m'thupi, chiwindi cha chiwindi, kukanika kugonana, komanso kupunduka kwa fetus. Kafukufuku waposachedwa awulula kuthekera kwa mlingo waukulu wa zinc kusokoneza kuyamwa kwamkuwa ndipo potero kumathandizira kukulitsa kuchepa kwa magazi m'thupi.
Tags: kalori 186 kcal, mankhwala, zakudya zopatsa thanzi, mavitamini, michere, zabwino pa Malo Odyera, kalembedwe ka banja, nyama yolimbitsa nyama, zopatsa mphamvu, zofunikira, malo odyera, banja lanu

Siyani Mumakonda