Menyu ya Isitala: maphikidwe 10 ochokera ku Yulia Zakudya Zathanzi Pafupi Ndi Ine

“Kuzwa ciindi cisyoonto buyo, kasimpe kakatalika kulindime, tacaambi kkalenda limwi, ambweni ncobeni. Masika amenewo, kumwamba kukakhala kosiyana, kununkhira kwa dziko lapansi kuchokera pansi pa chipale chofewa… Ndi pa Isitala pomwe timasungunuka, kutuluka mu hibernation ndikuyamba moyo watsopano! Ali mwana, Isitala nthawi zonse imagwirizanitsidwa ndi fungo la bafuta wowuma komanso ukhondo. Kunyumba, zonse zidayamba kulira. Tinkatsuka, kutsuka mazenera, kupachika makatani atsopano. Chabwino, m’chimake cha m’nyumba, m’khichini, kukonzekera phwando lachikondwerero la Lamlungu linayamba. Anaphika nyama ndi hering'i, ndipo chofunika kwambiri - makeke ndi mazira achikuda, "Yulia Healthy Food Near Me akugawana zomwe amakumbukira. Anzanga, mwapanga kale chakudya cha Isitala? Onani maphikidwe m'gulu lathu latsopano. Yakwana nthawi yophika chinthu chapadera!

mkate wa Pasaka

Pistachios ndi bwino kutenga unsalted, koma ngati simuwapeza, ingowonjezerani shuga ku mtanda. Chifukwa cha kudzazidwa komwe kumawala kudzera muzodulidwa, mkate uwu umawoneka wokongola kwambiri!

Kalulu mu msuzi wotsekemera wa mpiru

Osataya mafupa a kalulu - mukhoza kuphika msuzi pa maziko awo kapena kuwonjezera kwa kukoma pamene chinachake stewed.

Toast ndi mazira, katsitsumzukwa, kusuta nsomba ndi caviar wofiira

Ngati mazira sakudzazidwa nthawi yomweyo ndi madzi ozizira mutatha kuphika, puloteni yotentha idzapitiriza kutentha yolk, ndipo mazira ofewa ofewa sadzatha.

Keke ndi amondi ndi zoumba

Ufa wa keke ya Isitala uyenera kusefedwa kuti mtanda ukhale wofewa, wopepuka, kuti upume. Ndimawonjezera mchere pang'ono pa mtanda uliwonse, ngakhale wokoma, kuti usakhale watsopano, wosatopetsa, ndipo agogo anga sakanatha kulingalira mikate popanda cardamom. Cardamom imapangitsa mtandawo kukhala wonunkhira modabwitsa, koma simungathe kupitirira, chifukwa fungo ndilopweteka kwambiri ndipo likhoza kuwononga lingaliro lonse.

Mwanawankhosa ndi masamba a masika

Ndi bwino kutenga nyama yopanda mafuta kwambiri, koma osati yowonda, kuti isakhale yowuma. Koma masamba aliwonse ndi abwino, muzu wa parsley kapena parsnip umagwira ntchito bwino pano. Simuyenera kudula masambawo bwino kwambiri, apo ayi adzasandulika nsima. Msuzi ungagwiritsidwe ntchito osati masamba, koma nyama.

Maboti onunkhira okhala ndi saladi ya chickpea ndi masamba atsopano

M'malo mwa chitumbuwa, mungagwiritse ntchito tomato wina, odulidwa osati wamkulu kwambiri. Ngati mumakonda kwambiri, onjezerani tsabola wa tsabola ku saladi.

Nkhumba yophikidwa mu mpiru

Malingana ndi kukula kwa chidutswa cha nkhumba, chiyenera kuphikidwa kuchokera ku theka ndi theka mpaka maola atatu. Chifukwa cha mpiru, nyama imakhala yowutsa mudyo ndipo imakhala ndi kukoma kokoma ndi zokometsera, ndipo nyama yankhumba siyilola kuti iume mu uvuni.

Kabichi stewed ndi porcini bowa

Ichi ndi Chinsinsi cha kabichi cha Lithuanian, m'malo mwa kabichi woyera, mutha kugwiritsa ntchito Savoy kapena Chinese. Ngati muli ndi bowa watsopano, ndi bwino kuwonjezera pa kabichi, kumapeto kwa kuphika. Kabichi ikatsala pang'ono kukonzekera, yesani ndipo, ngati kuli kofunikira, onjezani mchere, mutha kuwonjezera tsamba la bay, coriander, tsabola, juniper, ngati mukufuna.

Isitala

Onse batala ndi mazira a Isitala ayenera kukhala otentha kutentha, ndipo tchizi cha kanyumba sichimanyowa, mwinamwake mudzayenera kuusunga pansi kuti madzi atuluke. Nthawi zambiri ndimadutsanso kanyumba tchizi kudzera mu sieve kuti ikhale ya airy. Ndikoyenera kusakaniza ndi supuni yamatabwa, ndipo nthawi yayitali bwino - kusasinthasintha kwa misa kuyenera kukhala silky kwambiri.

Mazira a Chokoleti a Isitala

Cointreau ndi mowa wa lalanje wokhala ndi kukoma kowala, koma ngati muli ndi tincture pa ma apricots, yesani kuwonjezera, mudzapeza kuphatikiza koyenera kwa ma apricots ndi ma apricots!

Mupezanso maphikidwe ochulukirapo azakudya za Isitala m'buku la "Pasaka Menyu" lolemba Yulia Healthy Food Near Me. Kuphika ndi chisangalalo!

Siyani Mumakonda