Zimatenga ola limodzi kuphika pilaf. Theka la ola amafunika kuti mwachangu nyama ndi kaloti ndi anyezi, ndipo pafupifupi ola limodzi kuphika kumafunika mpunga utawonjezeredwa poto. Mpunga uyenera kukhala "wosakanizika" ndi wosanjikiza wapamwamba, chifukwa chake sungani pilaf kwa mphindi zosachepera 1 mutaphika madzi mu cauldron, koma ngati pali pilaf yambiri, ndiye ngakhale ola limodzi. Mukaphika, pilaf iyenera kusakanizidwa ndikukakamira kwa mphindi 40.
Momwe mungaphikire pilaf
Nyama ya Pilaf
pa kapu kapena poto 5 malita
Nyama - theka la kilogalamu / mu njira yachikale, mwanawankhosa amagwiritsidwa ntchito, omwe, ngati kuli kofunikira, akhoza kusinthidwa ndi nyama yang'ombe, nyama yamwana wang'ombe ndipo, pamavuto akulu, ndi nyama yopanda nkhumba kapena nkhuku
Mpunga wa pilaf
Mpunga wophika - theka la kilogalamu
Mafuta a pilaf
Kaloti - 250 magalamu
Anyezi - 2 akulu
Garlic - 1 Mutu
Zira - supuni 1
Barberry - supuni 1
Kutentha - supuni theka
Tsabola wofiira wapansi - supuni 1
Tsabola wakuda wakuda - theka la supuni
Mchere - supuni 1 yozungulira
Mafuta a masamba - 1/8 chikho (kapena mafuta amchira - 150 magalamu)
Momwe mungaphikire pilaf
1. Peel anyezi ndi kudula pakati mphete.
2. Kutenthetsani phula kapena kapu yolimba yolimba, kutsanulira mafuta (kapena kusungunulani mafuta amafuta amchira wamafuta) ndikuyika anyezi; Mwachangu ndi zina zomwe zimayambitsa kutentha kwapakati kwa mphindi 5.
3. Dulani nyama mu zidutswa 2-4 cm, onjezerani anyezi ndi mwachangu mpaka bulauni wagolide kwa mphindi 7.
4. Dulani kaloti muzitsulo zazitali 0,5 masentimita wandiweyani ndikuwonjezera ku nyama.
5. Onjezani chitowe ndi mchere, zonunkhira zonse ndi zokometsera, sakanizani nyama ndi ndiwo zamasamba.
6. Sakani nyama ndi ndiwo zamasamba pa mulingo woyamba, thirani mpunga pamwamba wogawana.
7. Thirani madzi otentha - kuti madzi aphimbe mpunga masentimita atatu kukwera, ikani mutu wonse wa adyo pakati.
8. Phimbani ndi kapu ndi chivindikiro, simirani pilaf kwa mphindi 40 - 1 ora pamoto wochepa mpaka nyama itaphika.
9. Tsutsani pilaf, kuphimba, kukulunga mu bulangeti ndi kusiya kukhala kwa mphindi 15.
Pilaf pamoto mu mphika
chiwerengero cha mankhwala tikulimbikitsidwa kuwirikiza kawiri
1. Pangani moto, onetsetsani kuti pali nkhuni zokwanira ndi phala lalitali logwedeza. Mitengo iyenera kukhala yosaya kuti lawi likhale lamphamvu.
2. Ikani chimbudzi pamwamba pa nkhuni - chizikhala chimodzimodzi pamwamba pa nkhuni, chofanana ndi nthaka. Miphika iyenera kukhala yayikulu kotero kuti ndizosavuta kusakaniza.
3. Thirani mafuta - muyenera mafuta ochulukirapo katatu, chifukwa pilaf imayaka mosavuta pamoto.
4. Mu mafuta ofunda bwino, ikani chidutswa cha nyama ndi chidutswa kuti mafuta asazizire. Ndikofunika kuyika mafuta mosamala kuti asatenthe ndi mafuta. Mutha kugwiritsa ntchito magolovesi kapena kufalitsa mafutawo ndi spatula.
5. Mwachangu kwa mphindi 5, kuyambitsa zidutswazo mphindi iliyonse.
6. Ikani anyezi odulidwa ndi nyama, mwachangu kwa mphindi zisanu.
7. Onjezerani theka la galasi lamadzi otentha ndipo mwachangu kwa mphindi zisanu.
8. Chotsani lawi lamphamvu: Zirvak ikuyenera kuzimitsidwa pakatikati.
9. Onjezerani mchere ndi zonunkhira, kusakaniza.
10. Onjezerani zipika zing'onozing'ono kuti mupange zokwanira kuphika mpunga.
11. Tsukani mpunga, muwagawike mosanjikiza, ikani mutu wonse wa adyo pamwamba.
12. Mchere, onjezerani madzi kuti akhale olingana ndi mpunga, ndi zala zina ziwiri kukwera.
13. Tsekani mphika ndi chivindikiro, tsegulani pokhapokha kuti muchepetse kuphika.
14. Kuuluka pilaf kwa mphindi 20.
15. Thirani nyama ndi mpunga, kuphika kwa mphindi 20 zina.
Malangizo ophikira Pilaf
Mpunga wa pilaf
Pokonzekera pilaf, mutha kugwiritsa ntchito mpunga wolimba kwambiri wa tirigu wotalika kapena njere zapakatikati (dev-zira, laser, alanga, basmati) kuti izikhala yopanda pake mukamaphika. Kaloti Kwa pilaf, ndikofunikira kudula, osadulira, kuti kaloti pophika (makamaka, kaloti ku pilaf amaphika ola limodzi) asataye kapangidwe kake ndipo pilaf imakhalabe yopanda pake. uta zimalimbikitsidwanso kuzidula mwamphamvu kuti zisawombe. Nyama ndi anyezi a pilaf ziyenera kukazinga mpaka madziwo atasanduka nthunzi, chifukwa madzi owonjezera amadzetsa kuchepa kwa pilaf.
Ndi zonunkhira ziti zomwe zimayikidwa mu pilaf
Zachikhalidwe - zira (chitowe waku India), barberry, safironi, turmeric. Ndi turmeric yomwe imapatsa pilaf utoto wake wachikaso. Ngati muwonjezera zoumba pang'ono ndi paprika ku nyama ndi masamba, pilaf ipeza zotsekemera. Onjezerani zoumba monga izi: choyamba tsambani, kenako tsanulirani madzi otentha kwa mphindi 15, kenako dulani (apo ayi zoumba zidzatupa pilaf kwathunthu, osapatsa mpunga kukoma). Onjezerani supuni 1 ya zokometsera zokonzeka m'sitolo mpaka 2 kilogalamu ya nyama.
Mutu wa adyo umayikidwa mu pilaf kuti adyo isakhudze kusasinthika kwa pilaf, koma imapatsa pilaf fungo lake lonse.
Ndi nyama iti yabwino kwa pilaf
Kugwiritsiridwa ntchito kwa mwanawankhosa ndi ng'ombe - nyama "yolimba" - mu pilaf sikungokhululukidwa kokha ndi miyambo, komanso ndi malingaliro amakono okhudza kukoma ndi zakudya zopatsa thanzi. Chifukwa cha mpunga, pilaf imakhala ndi ma calories ambiri, chifukwa chake kugwiritsa ntchito mafuta a nkhumba sikofunikira pazifukwa zazakudya. Mwanawankhosa ndi woyenera - chifukwa nyama yofewa, yopatsa zonunkhira pang'ono, kupatsa mpunga ndi ndiwo zamasamba msuwani wamafuta ndi oyenera ndiyabwino mpunga kuposa ena onse. Pilaf wokhala ndi ng'ombe azitha kuuma pang'ono, nyama yamwana wang'ombe imasiya kukomoka kwambiri ndikukhala pachiwopsezo kuphimba mpunga. Kwa kunyumba "pilaf" yofulumira, nkhumba imagwiritsidwa ntchito, pomwe mafuta owonjezera amadulidwa asanaphike pilaf. Chabwino, kapena nkhuku. Nyama ya nkhuku ndiyofewa, chifukwa chake muyenera kuyazinga nkhuku mpaka kutumphuka pamoto kwamphindi zochepa - kenako onjezerani mpunga. Masamba mu pilaf ya nkhuku sangalandire mafuta ofanana ndi omwe amapeza kuchokera ku nkhosa yamphongo kapena ng'ombe / ng'ombe.
Miyambo ya Pilaf
Pilaf yophikidwa pamoto wotseguka mumphika ndipo imapangidwa makamaka kuchokera kwa mwanawankhosa. Nyama yokazinga osati mafuta, koma mafuta a mchira wamafuta - awa ndi mafuta a nkhosa, omwe amabzalidwa makamaka ku Kazakhstan kuti apeze kusintha kwa mafuta. Komabe, mafuta amchira amatha kukhala ndi fungo lamphamvu, chifukwa amakhala m'dera la mchira wa nkhosa. Mtengo wamafuta amchira wamafuta umachokera ku ma ruble 350 / 1 kilogalamu (pafupifupi ku Moscow mu June 2020). Muyenera kuyang'ana mafuta amchira wamafuta m'misika yazinthu zamtundu wa Chitata, m'misika yanyama komanso m'masitolo ogulitsa zinthu za VIP.
Mulingo woyenera zopangira kuphika pilaf - pa kilogalamu iliyonse ya mpunga, 1 kilogalamu ya nyama, theka la kilogalamu ya anyezi ndi theka la kilogalamu ya kaloti.
Pilaf yotchuka kwambiri ku Uzbekistan, pomwe mtundu wakale kwambiri umatchedwa "Fergana" kuchokera ku dzina la tawuni ya Fergana Valley, komwe idayambira. Kunyumba, pilaf imagwiritsidwa ntchito tsiku ndi tsiku, ndipo amaphika azimayi. Kwa maukwati, kubadwa kwa ana ndi maliro, mitundu yapadera ya pilaf imakonzedwa, ndipo mwamwambo imakonzedwa ndi amuna.
Zophika pilaf
Nthawi zambiri pilaf imaphikidwa mu mphika wachitsulo, chifukwa kutentha kwa moto woyaka kumagawidwa chimodzimodzi pamoto wazitsulo, pilaf satentha ndipo amaphika wogawana. Zimatengera nthawi yayitali mu mphika, koma pilaf imayamba kuchepa. Pakakhala kuti kuli kapu kunyumba, pilaf imatha kuphikidwa mu poto wamba wazitsulo kapena poto wowaka wokhala ndi nthaka yakuda.