Kutalika mpaka kuphika bowa wa Meyi?

Kutalika mpaka kuphika bowa wa Meyi?

Cook May bowa kwa mphindi 30.

Kodi kuphika May bowa

Mudzafunika - Mwina bowa, madzi, mchere

1. Musanaphike bowa wa Meyi, ayenera kusankhidwa mosamala, kutsukidwa bwino ndi dothi la nthaka, nthaka ndi zinyalala zina za m'nkhalango.

2. Thirani madzi ozizira mu chidebe chakuya, ikani May bowa mmenemo. Dikirani 2 mphindi, ndiye muzimutsuka bwino ndi mokoma.

3. Ikani bowa mu poto, onjezerani madzi ozizira: voliyumu yake iyenera kuwirikiza kawiri kuchuluka kwa bowa.

4. Onjezerani mchere mu poto pamlingo wa 2 malita a madzi ndi supuni 1 ya mchere.

5. Ikani mphika wa bowa wa Meyi pamoto wapakati.

6. Mutatha kuwira, thovu limapanga - ndikofunikira kuchotsa ndi supuni kapena supuni.

7. Wiritsani Bowa mutatha kuwira kwa mphindi 30.

 

Mulole bowa msuzi

Momwe mungaphike msuzi ndi Meyi bowa

Mulole bowa - 300 magalamu

Tchizi tchizi - 100 magalamu

Mbatata - zidutswa 2

Anyezi - 1 mutu

Kaloti - chidutswa chimodzi

Batala - kacube kakang'ono 3 × 3 sentimita

Mchere ndi tsabola kuti mulawe

Tsamba la Bay - 1 tsamba

Anyezi wobiriwira - mapesi 4

Momwe mungapangire msuzi wa bowa wa Meyi

1. Sanjani May mayowa, peel, sambani ndi kuwaza finely.

2. Peel ndi kudula anyezi, peel ndi coarsely kabati kaloti.

3. Peel mbatata ndikudula mu cubes 1 sentimita.

4. Ikani mafuta mu poto, ikani anyezi ndi kaloti, mwachangu pa sing'anga kutentha kwa mphindi 5.

5. Onjezani bowa Meyi ndipo mwachangu kwa mphindi 10.

6. Thirani madzi pa poto, ikani mbatata, bay tsamba, mchere ndi tsabola msuzi, kuphika kwa mphindi 20.

7. Sungunulani tchizi m'madzi otentha ndikutsanulira mu msuzi.

8. Wiritsani msuzi wa bowa kwa mphindi zisanu.

Kutumikira msuzi ndi May bowa, kuwaza ndi akanadulidwa wobiriwira anyezi.

Zosangalatsa

- Mulole bowa akhale ndi zambiri maudindo, Umodzi mwa iwo ndi bowa wa St. George. Dzinalo silinasankhidwe mwangozi, popeza odula bowa amazindikira momwe amapitilira kubala zipatso nthawi yachilimwe ndi koyambirira kwa chilimwe, ngakhale kapinga. Kuphatikiza apo, pali miyambo, ndi patsiku la St. George, lomwe ndi Epulo 26 - nthawi yoyambira kusonkhanitsa bowa wa Meyi.

- Mulole bowa ugwedezeke, wotsekemera ali, yomwe pambuyo pake imataya mawonekedwe ake, chifukwa chopindika m'mbali. Makulidwe ake amasiyana masentimita 4 mpaka 10. Mtundu umasintha pakapita nthawi: bowa wachichepere amakhala woyamba woyera kenako wonona, ndipo wakale amakhala ocher (wachikasu wonyezimira). Miyendo imatha kukhala yotalika masentimita 9 ndipo makulidwe a 35 millimeter. Mtundu wake ndi wopepuka kuposa wa kapu. Mnofu wa bowa wa Meyi ndi wandiweyani, woyera.

- Akukula bowa m'mapiri, m'mphepete mwa nkhalango, m'mapaki, m'mabwalo, nthawi zina ngakhale kapinga. Amakula m'mizere yambiri kapena mabwalo, ndikupanga njira za bowa. Zimawoneka bwino muudzu.

- yambani bowa Kuonekera pakati pa Epulo. Kutsegulidwa kwa nyengoyi ndi Tsiku la St. George. Amabala zipatso mwakhama mu Meyi, ndipo amasowa kwathunthu mkatikati mwa Juni.

- Mayowa ali ndi mealy wolemera fungo.

Nthawi yowerengera - mphindi zitatu.

›Amag

Siyani Mumakonda