Zikondamoyo za mbatata zimatchedwa zikondamoyo, chakudya chokondedwa cha ana ndi akuluakulu osati ku Belarus kokha, kumene, kwenikweni, mbiri ya zikondamoyo inayamba, komanso m'mayiko ena ambiri. Ku Russia, zikondamoyo za mbatata zimatchedwa ma terunes, m'dziko lathu - zikondamoyo za mbatata, ku Czech Republic - bramborak, ndipo ngakhale ku America kuli mankhwala ofanana - hash bulauni.
Chakudya chofulumira komanso chokhutiritsa. Draniki amathandizira mukafuna kudya mwachangu komanso mokoma alendo ambiri, komanso chakudya cham'mawa kapena chakudya chamadzulo mwachangu. Mofanana ndi zakudya zambiri zosala kudya, zikondamoyo za mbatata mu mtundu wawo wapamwamba zimakhala ndi zinthu ziwiri zokha - mbatata yoyenera ndi mchere. Zikondamoyo zokazinga mu poto ndi pansi wandiweyani, mu kuchuluka kwa mpendadzuwa kapena ghee. Mbatata zazing'ono sizoyenera kuphika zikondamoyo za mbatata, chifukwa zimakhala ndi wowuma wosakwanira.
Zikondamoyo zachikhalidwe
Zosakaniza:
- Mbatata - 5 zidutswa zazikulu.
- Kumanzere - 0,5 tsp.
Grate mbatata peeled pa coarse grater, mutha kugwiritsa ntchito grater yapadera ya kaloti zaku Korea. Mchere, kukhetsa muyeso madzi. Kutenthetsa mafuta mu poto yokazinga, kufalitsa misa ya mbatata ndi supuni, kuphwanya gawo lililonse pang'ono kuti zikondamoyo zikhale zoonda. Mwachangu zikondamoyo mbali zonse mpaka golide bulauni. Zikondamoyo za mbatata zotere ndi "zanzeru" kwambiri, chifukwa zidutswa za mbatata zimawonekera ndipo kutumphuka kumakhala kosangalatsa kwambiri. Kutumikira ndi kirimu wowawasa kapena mkaka wozizira.
Ngati mudula mbatata pa grater yabwino, zikondamoyo za mbatata zimakhala zofewa, "raba" pang'ono mosasinthasintha komanso kukoma kosiyana.
Classic zikondamoyo
Zosakaniza:
- Mbatata - 5-6 zidutswa zazikulu.
- Anyezi - 1 pc.
- Dzira la nkhuku - ma PC 2.
- Unga wa ngano - 4-5 tbsp
- Kumanzere - 1 tsp.
Sakanizani mbatata zophikidwa pa grater, mutha kugwiritsa ntchito theka la ma tubers pa yaying'ono, yotsalayo pa yayikulu, kotero kuti zikondamoyo za mbatata zimakhala zachifundo. Add finely akanadulidwa anyezi, mazira ndi ufa, knead bwinobwino. Fry zikondamoyo za mbatata mu mafuta ambiri otentha kwa mphindi zingapo kumbali iliyonse, perekani kutentha.
Mbatata zikondamoyo ndi kudzazidwa nyama
Zosakaniza:
- Mbatata - ma PC 6.
- Ng'ombe yamphongo - 150 g.
- Nkhumba ya minced - 150 g.
- Anyezi - 1 pc.
- Unga wa ngano - 3 tbsp
- Dzira la nkhuku - ma PC 1.
- Kefir - 2 tbsp
- Kumanzere - 1 tsp.
- Tsabola wakuda wakuda - kulawa
Kabati yaiwisi yaiwisi pa grater yabwino, kusakaniza ndi minced nyama, kuwonjezera anyezi, amene angathenso grated, dzira, ufa, kefir ndi zonunkhira. Mwachangu mbatata zikondamoyo, kufalitsa iwo ang'onoang'ono mu kwambiri mkangano ghee. Kutumikira ndi zitsamba zatsopano ndi masamba. Mukhoza kugwiritsa ntchito minced nkhuku m'malo mwa nyama. Njira ina si kusakaniza minced nyama ndi mbatata, kuika pang'ono grated mbatata mu poto, ndi supuni ya minced nyama pamwamba ndi kachiwiri mbatata kupanga mtundu wa zrazy.
Draniki ndi bowa
Zosakaniza:
- Mbatata - ma PC 5-6.
- bowa wouma - 1 galasi
- Anyezi - 1 pc.
- Unga wa ngano - 4 tbsp
- Kumanzere - 1 tsp.
- Tsabola wakuda wakuda - kulawa
Wiritsani bowa angapo madzi, kuwaza ndi kusakaniza finely akanadulidwa anyezi. Kabati mbatata, mchere, kukhetsa pa owonjezera madzi ndi kusakaniza bowa ndi ufa. Mwachangu mu masamba mafuta mpaka golide bulauni. Chakudya chabwino kwambiri cha tebulo la lenten. Ikhoza kutumikiridwa ndi kirimu wowawasa kapena bowa msuzi.
Draniki ndi tchizi
Zosakaniza:
- Mbatata - ma PC 5.
- Anyezi - 1 pc.
- Tchizi wolimba - 200 g.
- Dzira la nkhuku - ma PC 2.
- Unga wa ngano - 5 tbsp
- Mkaka - 4 tbsp.
Kabati mbatata ndi anyezi pa grater yabwino, tchizi - pa grater coarse. Sakanizani zosakaniza zonse bwinobwino, mwachangu mu masamba mafuta mbali zonse. Kutumikira ndi saladi atsopano masamba ndi letesi ndi wowawasa zonona.
Mbatata zikondamoyo ndi kanyumba tchizi
Zosakaniza:
- Mbatata - ma PC 5.
- Cottage tchizi - 200 magalamu
- Dzira la nkhuku - ma PC 1.
- Unga wa ngano - 2 tbsp
- Soda - pang'ono
- Kumanzere - 0,5 tsp.
Kabati mbatata pa chabwino grater, kukhetsa owonjezera madzi, kuwonjezera kanyumba tchizi, kuzitikita kupyolera sieve, dzira, ufa, koloko ndi mchere. Mwachangu pa kutentha kwakukulu, perekani ndi kirimu wowawasa.
Pali zosankha zambiri zophika zikondamoyo za mbatata, nthawi zambiri masamba amawonjezeredwa ku misa ya mbatata - dzungu, kaloti, kabichi. Zikondamoyo za mbatata zokonzedwa molingana ndi maphikidwe aliwonsewa zimatha kutumizidwa ku uvuni kwa mphindi zingapo kuti ziwongolere kukoma. Osachita mantha ngati pakapita nthawi zikondamoyo za mbatata zimasanduka buluu, izi ndizomwe zimachitika ndi wowuma ndi mpweya. Koma, monga lamulo, zikondamoyo za mbatata zimadyedwa nthawi yomweyo, zotentha, kotero kupanga zikondamoyo za mbatata ndi chifukwa chachikulu chopezera aliyense pamodzi!
Maphikidwe ena a zikondamoyo za mbatata angapezeke mu gawo lathu la Maphikidwe.