Zamkatimu
Kufotokozera kwathunthu kwa matendawa
Chikuku ndi matenda opatsirana opatsirana kwambiri, pomwe kutentha kumakwera kwambiri, mawonekedwe am'mimba am'mapapo am'mimba ndi mkamwa amakhudzidwa, conjunctivitis imachitika, zimatuluka zotupa, ndikuledzera kwathunthu kwa thupi.
Wothandizira Causative - Vuto la RNA lomwe limamwalira msanga kunja kwa thupi la munthu likatenthedwa kwambiri (nthawi yotentha, walitsa) ndi mankhwala ophera tizilombo.
Njira zotumizira - kachilomboka kamalowa m'chilengedwe pamodzi ndi ntchofu zosungidwa ndi wodwalayo akamayetsemula kapena kutsokomola, ndi malovu polankhula, ndiye kuti chikuku chimafalikira ndi madontho oyenda mlengalenga.
Gwero la matendawa ali ndi kachilombo m'masiku awiri apitawa osakwanira makulitsidwe) mpaka masiku anayi chipupacho chitadutsa. Patsiku lachisanu la totupa, wodwalayo amaonedwa kuti ndiotetezeka kwa ena.
Mitundu ya chikuku:
- 1 Matenda omwe matendawa amakhala nawo (ana ndi akulu omwe alibe katemera);
- 2 Atypical - omwe adalandira katemera kale amatenga kachilomboka, matendawa ndi ofatsa, pomwe zotupa zimasokonekera (zotupa zimangowoneka pankhope ndi m'khosi), nthawi yophatikizira imatha masiku 21 (ndi lililonse chikuku, chimakhala kwa sabata mpaka awiri, koma mu imachita kumatenga masiku 17).
Zizindikiro za mtundu wina wa chikuku:
- tsiku 1 - kuyambika kwa matendawa kumadziwika ndi kuyamba mwachangu komanso koopsa, komwe kumadziwika ndi: kutentha kwa thupi mpaka madigiri a 40, kuyetsemula, liwu lofuula chifukwa cha chifuwa chouma, kuwopa kuwala, mphuno yothamanga, kutupa kwa zikope ndi utoto wofiira wa conjunctiva, hyperemia ya pakhosi, mawonekedwe ofiira ofiira pakamwa lofewa ndi lolimba (chomwe chimatchedwa "chikuku enatema");
- tsiku 2 - Mawanga a Filatov-Belsky-Koplik amawonekera (mawanga ogwirira okhala ndi malire ofiira omwe amapezeka pakamwa pakamwa pafupi ndi ma molars). Ichi ndiye chizindikiro chachikulu chomwe ndimatanthauzira chikuku.
- tsiku 4,5 - kuoneka totupa (exanthema) pa khungu la nkhope, kumbuyo kwa makutu, pa khosi; ndiye tsiku lotsatira zitatha izi, thunthu limadzazidwa ndi zotupa, ndipo tsiku lachitatu la totupa (masiku 6-7 a matenda) magawo otambasula a miyendo (kuphatikiza zala) adzakutidwa ndi exanthema. Ndikoyenera kudziwa kuti totupa timapangidwa kuchokera pamapapu ang'onoang'ono, omwe azunguliridwa ndi malo ofiira ndipo amatha kulumikizana. Kuphatikizika kwa ma papule ndi chizindikiro cha chikuku kuchokera ku rubella.
- Tsiku la 7-8 (tsiku lachinayi pambuyo pa totupa) - mkhalidwe wa wodwalayo umakhala wabwinobwino (kutentha kumabwerera mwakale, zidzolo zimauma, kumachita mdima, kumachotsedwa). Komanso, zidzolo zimasowa momwe zimawonekera. Mtunduwo umatha pafupifupi masiku 10-11.
Zofunika!
Kwenikweni, ana ochepera zaka 5 komanso achinyamata (omwe sanakhale ndi chikuku muubwana) omwe sanalandire katemera wa chikuku ali ndi matenda a chikuku. Akuluakulu, matendawa ndi ovuta kwambiri, zovuta zimachitika nthawi zambiri.
Chikuku chimatha kubweretsa zovuta mu mawonekedwe amisokonezo pakugwira ntchito kwa mitsempha yayikulu, mawonekedwe opumira ndi gawo logaya chakudya (atha kukhala: stenosis ya larynx, laryngitis, lymphadenitis, chikuku chachikulu ndi chibayo chachiwiri, hepatitis, chikuku encephalitis).
Odwala omwe alibe chitetezo chokwanira ali ndi vuto lolekerera chikuku. Ambiri amafa.
Ngati mayi anali atadwalapo chikuku, ndiye kuti mwana wawo amakhala ndi chitetezo chazaka khumi (miyezi itatu yoyambirira) ya moyo.
Pali nthawi zina pamene mwana wakhanda adabadwa ndi chikuku. Izi zidachitika chifukwa chakuti kachilomboka kanafalikira kuchokera kwa mayi wodwalayo kupita kwa mwana wosabadwayo.
Zakudya zopatsa thanzi za chikuku
Mukamadwala, muyenera kutsatira mkaka ndi masamba ndi zipatso.
Pa kutentha komwe kumasungidwa pamtunda waukulu m'masiku oyambirira a matenda, musamalemeretse thupi ndi chakudya cholemera. Pazakudya, mbale zopangidwa kuchokera ku mkaka ndi mkaka wowawasa ndizoyenera. Ngati wodwalayo alibe njala, ayenera kupatsidwa zakumwa zambiri (madzi otsekemera atsopano, cranberry ndi zakumwa za zipatso za lingonberry, compotes).
Pang'ono ndi pang'ono (mpaka kutentha), wodwalayo amafunika kuyambitsa mkaka wa mkaka, msuzi wosadya nyama, ndiye kuti mutha kupita kumalo monga chimanga, mphodza, masamba, zipatso ndi saladi (mbatata yosenda). Musaiwale za zobiriwira. Masamba a letesi, katsabola, parsley, ndi sipinachi zimagwira ntchito bwino.
Pofuna kukonza vutoli (ndibwino kudikirira mpaka zidzolo zitayamba kuchepa), mutha kuwonjezera nsomba yophika, yophika kapena yophika komanso nyama zopanda mafuta. Zakudya zanyama, ndibwino kutenga nyama yodyera.
Pambuyo pa kutha kwathunthu kwa ziphuphu ndi mtundu wake wa pigment, komanso zizindikiro zonse za matendawa, mutha kusintha zakudya zomwe mumakonda. Mwachilengedwe, zakudya zimayenera kukhala zathanzi komanso zolondola, zomwe zimakhala ndi mavitamini ndi michere yonse yofunikira mthupi.
Mankhwala achikhalidwe a chikuku:
- 1 Kuti muchepetse wodwalayo ndikuthandizani kuti muchepetse ululu, muyenera kumwa maluwa amchere a linden. Lita imodzi yamadzi otentha, mufunika supuni 5 zamaluwa a linden owuma. Gwiritsani ntchito galasi limodzi ndi theka mpaka awiri musanagone.
- 2 Kuti ziphuphu zithe msanga komanso kukhala zakunja, osati zamkati (m'ziwalo zamkati), muyenera kumwa kanayi pa tsiku musanayambe kudya, supuni ya supuni ya muzu wa parsley kapena maluwa owuma a pansies. Zimatengera supuni 4 za mizu / maluwa kuti apange magalasi awiri a decoction. Muyenera kuumirira msuzi kwa maola 2, kukulunga bwino kuti kutentha kuthe. Pambuyo pokakamira, muyenera kusefa msuzi.
- 3 Imwani raspberries owuma ngati tiyi. Mutha kuwonjezera uchi.
- 4 Pukutani maso ndi yankho lofooka (osati lamphamvu) la boric acid (imangofunika kuchepetsedwa pang'ono ndi madzi oyera osasankhidwa ofunda). Sayenera kupukuta zidzolo.
- 5 Kuti musiye mawanga kuchokera kumwamba ndi masaya m'masaya, m'pofunika kutsuka pakamwa pakatha maola awiri aliwonse ndi decoction wa chamomile kapena tchire - tengani supuni (supuni) ya zitsamba mu kapu yamadzi otentha.
- 6 Kuti muchotse kutentha mukasamba, muyenera kuwonjezera chinangwa. Njira zamadzi siziyenera kupitilira mphindi 10, kutentha kokwanira kosambira ndi madigiri 34-35.
- 7 Ndi chifuwa cholimba, monga tiyi, muyenera kumwa mizu ya marshmallow ndi licorice, mankhwala azitsamba: elecampane, chamomile, coltsfoot, maluwa a calendula, lungwort, thyme, elderberries.
Zakudya zowopsa komanso zowopsa za chikuku
- zakudya zamafuta, zolimba, zokazinga;
- zonunkhira: horseradish, mpiru, tsabola (makamaka wofiira);
- chakudya chopanda moyo.
Mankhwalawa amakwiyitsa matumbo a m'mimba, amachititsa kuti m'mimba muzigwira ntchito molimbika, chifukwa chake thupi limagwiritsa ntchito mphamvu zake zonse pogaya ndi kukonza chakudya, osati kuchiza matendawa.
Chenjerani!
Otsogolerawo sali ndi udindo uliwonse poyesa kugwiritsa ntchito zomwe zaperekedwa, ndipo sizikutsimikizira kuti sizikukuvulazani. Zipangizozo sizingagwiritsidwe ntchito kuperekera chithandizo chamankhwala ndikupanga matenda. Nthawi zonse muzifunsa dokotala wanu!