Zakudya zaku Moldavia

Zakudya za ku National Moldova zimatchedwa nkhokwe ya maphikidwe apadera. Ndipo izi sizodabwitsa. Ndipotu, Moldova palokha ndi fabulously wolemera mu mitundu yonse ya mankhwala ndi njira kukonzekera kwawo. Izi zakhala zikuchitika kuyambira kalekale, popeza anali pa nthawi yoyenera pamalo oyenera. Mwachidule, dzikolo linali paulendo wotanganidwa "kuchokera ku Varangian kupita ku Agiriki", omwe amalonda a Byzantine ndi Greek ankagwiritsa ntchito kunyamula katundu wakunja. Mosakayikira, "adagawana" ndi aku Moldova osati iwo okha, komanso zidule zazing'ono zophikira zomwe amayi am'deralo adagwiritsa ntchito nthawi yomweyo pamoyo watsiku ndi tsiku.

History

Monga tanenera kale, zakudya zenizeni za ku Moldova zimayambira kale. Zoona, zimakhudzidwa osati ndi magawo okha, komanso magawo ena pakukula kwa anthu ena.

Dziweruzireni nokha: m'zaka za X - XIII. Moldavia inali mbali ya dziko lakale la Russia, kuyambira 1359 mpaka 1538. - anakhalabe wodziimira, ndiye kwa zaka pafupifupi 300 anali pansi pa ulamuliro wa Turkey, ndipo m'zaka za XVIII. anakhala mbali ya Ufumu wa Russia ndipo anakhalabe kwa zaka pafupifupi zana mpaka mgwirizano ndi Wallachia ndi mapangidwe "Romania".

Zonsezi mosakhudzidwa zidakhudza miyambo yophikira ya ku Moldova, ngakhale iwowo sanatayane ndi Hellenic, chikhalidwe cha Byzantine ndi miyambo yachi Greek. Chitsimikizo chabwino kwambiri cha izi ndi mbale zachi Greek zomwe zakhazikika muzakudya zaku Moldova, mwachitsanzo, placinta ndi vertuta. Ndipo, zachidziwikire, miyambo ndi maluso ophikira omwe amapezeka pachakudya chakumwera kwa Europe ndi Mediterranean.

Choyamba, ndi chikondi chapadera kwa batala, mpukutu ndi kutambasula mtanda. Komanso, izi ndizogwiritsa ntchito pafupipafupi mafuta a masamba, azitona ndi mpendadzuwa, kugwiritsa ntchito vinyo wouma wamphesa pokonzekera nyama ndi ndiwo zamasamba kapena kupanga zokometsera-piquant sauces kwa iwo.

Chikoka cha Turkey chikuwonetsedwa ndi kuphatikizika kwa zinthu, kugwiritsidwa ntchito pafupipafupi kwa mwanawankhosa komanso, zowonadi, mbale zophatikizana za anthu onse (givech, chorba). Mwa njira, Asilavo adasiyanso chizindikiro mu zakudya za ku Moldova, akugawana maphikidwe a pickling ndi pickling masamba, komanso kupanga ma pie a kabichi ndi makeke.

Amati chifukwa cha zonsezi, zakudya za ku Moldova pambuyo pake zidakhala zathunthu, zapadera komanso ngakhale zapadziko lonse lapansi. Mtundu womwe amadziwika komanso wokondedwa padziko lonse lapansi masiku ano.

Makhalidwe

Makhalidwe azakudya zaku Moldova ndi awa:

• kufala kwa masamba. Apa iwo amaphikidwa, kuzifutsa, mchere, zofufumitsa ndipo amangodyedwa zosaphika. Tsabola zokoma, tomato, biringanya, zukini, nyemba zamitundu yosiyanasiyana zakhala zikudziwika kwa zaka zambiri;
• kuchuluka kwa mbale za nyama - zidachitika kale kuti anthu aku Moldova amakondanso nkhumba, nkhosa, ng'ombe, nkhuku. Komanso, nthawi zambiri amaphikidwa pamoto wotseguka pogwiritsa ntchito gratara - kabati yachitsulo yomwe imayikidwa pamakala otentha, kapena miphika yogawa. Amatumikiridwa motsatira ndi sauces otentha kapena ozizira opangidwa ndi vinyo wouma kapena madzi a phwetekere ndi masamba;
• kugwiritsa ntchito zonunkhira ndi zitsamba - nthawi zambiri izi ndi adyo, tarragon, tsabola, thyme ndi cloves;
• choyambirira cha supu - onse ali ndi kulawa kowawitsa komanso masamba ambiri ndi zitsamba. Msuzi wotchuka kwambiri ndi chorba ndi zama;
• masaladi osiyanasiyana - amakonzedwa pano kuchokera ku masamba ndi zipatso, nsomba ndi nyama, ndipo, zachidziwikire, amadyera ndikumazizira atangovala. Anthu aku Moldova amadziwa maphikidwe ambiri azakudya izi, chifukwa amazipanga munjira yatsopano nthawi zonse, pongogwiritsa ntchito zosakaniza;
• nsomba zochuluka - mbale za nsomba zimakonda kwambiri ku Moldova. Amaphikidwa pano, owiritsa, okazinga, kuphatikiza okazinga kwambiri, ndipo amatumikiridwa ndi ndiwo zamasamba zambiri;
• chikondi chenicheni cha chimanga - phala, supu ndi mbale zazikulu zimapangidwa kuchokera ku izo, kuphatikizapo hominy yotchuka. Umatchedwanso buledi wakumaloko, chifukwa umapangidwa kuchokera ku ufa wa chimanga wowiritsa kwambiri, womwe kenaka amaudula m’zigawo zina. Anthu ambiri amakhulupirira molakwika kuti wakhala kuno kuyambira kalekale. M'malo mwake, chimanga chidabweretsedwa kudera lino m'zaka za zana la XNUMX. Poyamba ankaonedwa kuti ndi chakudya cha anthu osauka okha, ndipo kenako “anachipanga” kukhala chakudya chamtundu uliwonse;
• kuchuluka kwa mkaka, komabe, ambiri a Moldova amakonda feta cheese.

Koma chinthu chochititsa chidwi kwambiri si mbale zokha momwe zimakhalira. M'dziko lino amadziwa zambiri zamapangidwe ndipo amagwiritsa ntchito mwaluso.

Njira zofunika kuphika:

Ku Moldova, mutha kuyesa zonse! Koma chidwi chake chiyenera kulipidwa kunyada kwake - zakudya zadziko. Ndipo alipo ambiri apa!

Mnyamata yemweyo. Kholo lawo akuti ndi polenta waku Italiya.

Vertuta ndi placinta ndi ma pies opangidwa kuchokera ku mtanda wotambasulidwa wokhala ndi zodzaza zosiyanasiyana (kanyumba tchizi, masamba, zipatso, mazira ngakhale mtedza). Kusiyana kwawo kwakukulu ndi mawonekedwe awo. Vertuta ndi mpukutu, pamene placinta ndi keke yathyathyathya.

Chorba ndi chakudya choyamba chomwe amakonda, chomwe ndi msuzi wokhala ndi masamba ndi zitsamba pa kvass ya mkate.

Mititei - soseji yokazinga.

Chimalaya ndi chitumbuwa cha chimanga.

Syrbushka - msuzi wa masamba ndi curd whey ndi ufa wa chimanga.

Zama ndi mtundu wina wa supu ya kvass ya mkate. Zimasiyana ndi chorba m'masamba ambiri.

Macareths ndi tsabola wouma.

Muzdey ndi msuzi wokhala ndi adyo, mtedza ndi zitsamba, zomwe zimapatsidwa nyama kapena nyama.

Tokana ndi chakudya cha nkhumba chokazinga ndi anyezi ndi zonunkhira.

Nyemba fakaluite - chakudya cha grated nyemba ndi adyo.

Odzola - nyama yophikidwa ndi Moldova.