Chitumbuwa changa pa kefir

Momwe mungakonzekerere mbale "Pie yanga pa kefir"

750 g kefir, mazira 4, 2 makapu ufa, 1 tsp soda, 1 tsp mchere, 1000g kabichi, 150g kaloti, 150g anyezi, 100g mafuta a mpendadzuwa.

Zosakaniza za Chinsinsi "Mkate wanga pa kefir»:
  • 750 g wa kefir
  • Mazira a 4
  • 2 makapu ufa
  • Supuni ya 1 soda soda
  • 1 h. supuni ya mchere
  • 1000 g kabichi
  • 150g kaloti
  • 150g anyezi
  • 100g mafuta a mpendadzuwa

Mtengo wopatsa thanzi wa mbale "Pie Wanga pa kefir" (per magalamu 100):

Zikalori: 109.5 kcal.

Agologolo: 3.7 g

Mafuta: 5.4 g

Zakudya: 11.5 g

Chiwerengero cha servings: 10Zosakaniza ndi zopatsa mphamvu za Chinsinsi "Pie Wanga pa kefir"

mankhwalaLinganiKulemera, grOyera, grMafuta, gNjingayo, grKale, kcal
kefir 2%750 ga75025.51535.25382.5
dzira la nkhukuzidutswa 422027.9423.981.54345.4
ufa wa tirigu2st.26023.923.12194.74889.2
zotupitsira powotcha makeke1 tsp.120000
mchere1 tsp.110000
kabichi woyera1000 gr100018147270
karoti150 gr1501.950.1510.3548
anyezi150 gr1502.1015.670.5
mafuta a mpendadzuwa100 ga100099.90900
Total 265399.4143.2304.52905.6
1 ikupereka 2659.914.330.4290.6
magalamu 100 1003.75.411.5109.5

Siyani Mumakonda