Nthawi zambiri, pophika chiwindi, tonse timalakwitsa chimodzimodzi. Timayamba kuwathira mchere madzi akangowira kapena titangowayika mu poto.
Koma zikuwoneka kuti kuti chiwindi chikhale chofewa chifukwa cha chithandizo cha kutentha komanso kuti musataye juiciness, mchere uyenera kuwonjezeredwa kwa mphindi zingapo moto usanazimitsidwe. Izi zidzasintha kwambiri kukoma kwa mbale ndikuchepetsa kuchuluka kwa mchere. Kuphatikiza apo, mchere umatenga chinyezi, ndipo izi zimatha kupangitsa kuti chiwindi chiwume.
Komanso malangizo ochepa osavuta adzakuthandizani kuphika chiwindi chokoma.
1. Kulowetsa. Kuti chiwindi chikhale chofewa, choyamba chiyenera kuviikidwa mu mkaka wozizira. Zokwanira 30-40 mphindi, koma choyamba, chiwindi chiyenera kudulidwa mzigawo. Kenako iyenera kuchotsedwa ndikuumitsa. Mutha kugwiritsa ntchito chopukutira chokhazikika pamapepala.
2. Kudula koyenera... Kuti chiwindi chikhale chofewa komanso chofewa panthawi yokazinga, ndi bwino kudula tizidutswa tating'ono ting'ono kuti makulidwe awo akhale pafupifupi 1,5 centimita.
3. Msuzi wophikira. Kirimu wowawasa ndi zonona zimathandizanso kuti juiciness, kufewa kwa chiwindi, ngati akuwonjezeredwa panthawi yophika. Simuyenera kuwiritsa mwa iwo osapitirira mphindi 20.
Zakudya zokoma kwa inu!