Banja langa limakonda zikondamoyo! Ndi "zikondamoyo" osati "zikondamoyo". Woonda, ndi wochuluka kwambiri, kotero kuti akhoza kukhala ndi kirimu wowawasa, ndi kanyumba tchizi, ndi kupanikizana!
Koma koposa zonse timakonda zikondamoyo ndi nyama. Ichi ndi mbale yanga yosayina, imasangalala ndi kupambana komweko mu kampani iliyonse.
Ndipo ngati simugwiritsa ntchito nyama monga kudzazidwa, koma nyama ndi bowa, ndiye ambiri - wapamwamba.
Ndikugawana Chinsinsi.
Choyamba muyenera kuphika zikondamoyo. Chinsinsicho chikhoza kukhala chilichonse, chinthu chachikulu ndi chakuti iwo ndi owonda komanso otanuka. Ndimachita zambiri, mazana ndi theka, zomwe makumi asanu zanga zimagwira, monga akunena, "momwemo kuchokera ku poto" (chochitikacho ndi maola angapo, ndikuwotcha mu mapoto awiri).
Kenako timapanga kudzazidwa. Mufunika ng'ombe yophika. Ndimaphika nyama pasadakhale, mumadzi pang'ono (timangomwa msuzi, ngakhale mutha kuphika supu), onetsetsani kuti muwonjezera anyezi, kaloti angapo, masamba a bay ndi allspice-nandolo.
Timakonzekera bowa pasadakhale. Kwa ine, anali bowa wonyezimira wa sulfure, tinthu tating'ono tating'ono tating'ono ta "zikondamoyo": zophika ndikudula "maudzu" ang'onoang'ono. Ndinayesa kuchita ndi bowa wa uchi, boletus, ndi bowa wa scaly tinder komanso ndi chiwindi. Zosankha zonse ndizokoma kwambiri, chilichonse mwa njira yake. Ndi nyama ndi bowa. Mutha kupanga zikondamoyo ndikudzaza bowa, koma timakonda njira iyi mochepera.
Timapotoza ng'ombe yophika ndi yozizira mu chopukusira nyama pamodzi ndi kaloti yophika (yomwe yophikidwa ndi ng'ombe).
Finely kuwaza angapo anyezi ndi mwachangu mu pang'ono masamba mafuta mpaka mandala. Anyezi akangokazinga pang'ono, onjezani bowa, mchere ndikupitiriza Frying pa moto wochepa, nkofunika kuti anyezi asatenthe.
Pambuyo pa mphindi 10, onjezerani nyama yopotoka ku poto ndikusakaniza bwino kwambiri ndi anyezi ndi bowa. Onjezerani batala, pang'ono, 50-70 magalamu, onjezani mchere ngati kuli kofunikira ndikupitiriza kusakaniza mpaka batala wasungunuka kwathunthu.
Chinsinsi chofunikira: nyama yokazinga yotereyi imakhala yowuma. Ndiye ikafika nthawi yoti muyikulunga mu zikondamoyo, imasweka. Choncho, kumapeto kwenikweni kwa kukonzekera kudzazidwa, ndikuwonjezera msuzi ku poto.
Umu ndi momwe kudzazidwa kwa zikondamoyo kumakhalira, osati kuuma komanso osati "konyowa", apa mutha kuwona anyezi ndi zidutswa za bowa.
Komanso, ndimangolemba, kukulunga kudzazidwa mu zikondamoyo ndikusangalala ndi mbale, koma zinapezeka kuti si anzanga onse omwe amadziwa kukulunga zikondamoyo mu tubules "ndi m'mphepete mwake" - ndinadabwa.
Kotero apa pali malangizo atsatanetsatane, sitepe ndi sitepe, chirichonse chiri mu chithunzi.
Ndipo tsopano - chinsinsi china cha "mtundu". Osatenthetsa zikondamoyo mu microwave. Kutentha mwamwambo, mu poto. Ngati musungunula batala pang'ono ndikuwotcha zikondamoyo pansi pa chivindikiro, ndikulola kuti crispy kutumphuka (ine ndikuwatembenuza, mwachangu mbali zonse ziwiri) - zidzakhala zokoma zosaneneka!
Ndikufuna kunena mawu aang'ono anga: "Wonenepa kwambiri. Zovulaza kwambiri. Chokoma kwambiri!