Opanga zodzoladzola (koma osati iwo okha) amagwiritsa ntchito chinthu chopangidwa ngati chosungunulira (chomwe chimasungunula zinthu zomwe zili muzopangazo) komanso ngati anti-microbial (yomwe imalepheretsa kufalikira kwa khungu ndi mabakiteriya, ma virus kapena bowa). Ali ndi mbiri yoyipa koma sakuyenera.

2-Phenoxyethanol ndi antibacterial ndi antimicrobial preservative yomwe imagwiritsidwanso ntchito ngati kukonza kununkhira komanso kukhazikika kwa zosungunulira. Imakhalapo mwachilengedwe (mu tiyi wobiriwira, chicory, makamaka), koma nthawi zonse ndi mtundu wake wopangira womwe umapezeka muzodzola wamba. Monga momwe dzinalo likusonyezera, ndi glycol ether yomwe ili ndi phenol, zinthu ziwiri zotsutsidwa kwambiri.

Phindu lake lokhalo lomwe limagwirizana ndi mphamvu zake zoteteza khungu ku matenda onse a tizilombo. Zolakwa zake ndi zosawerengeka, koma mabungwe onse ovomerezeka salankhula ndi mawu amodzi. Masamba ena, makamaka owopsa, amawona zoopsa zonse, ena amakhala ocheperako.

Akatswiri angapo apereka malingaliro awo padziko lonse lapansi.

• FEBEA ndi bungwe lapadera la akatswiri a gawo la zodzoladzola ku France (Federation of Beauty Companies), lakhalapo kwa zaka 1235 ndipo lili ndi mamembala a 300 (95% ya zotuluka mu gawoli);
• ANSM ndi National Agency for the Safety of Medicines and Health Products, omwe antchito ake a 900 amadalira pa intaneti ya ukatswiri wadziko lonse, ku Ulaya ndi padziko lonse lapansi;
• FDA (Food and Drug Administration) ndi bungwe laku America, lomwe linapangidwa mu 1906, lomwe limayang'anira chakudya ndi mankhwala. Iloleza kugulitsa mankhwala osokoneza bongo ku United States;
• CSSC (Scientific Committee for Consumer Safety) ndi bungwe la ku Ulaya lomwe lili ndi udindo wopereka maganizo ake pa thanzi ndi chitetezo kuopsa kwa zinthu zopanda chakudya (zodzoladzola, zoseweretsa, nsalu, zovala, zinthu zaukhondo ndi zinthu zomwe zimagwiritsidwa ntchito pakhomo);
• INCI ndi bungwe lapadziko lonse lapansi (International Cosmetics nomenclature Ingredients) lomwe limakhazikitsa mndandanda wazinthu zodzikongoletsera ndi zigawo zake. Anabadwira ku United States mu 1973 ndipo amapereka ntchito yaulere;
• COSING ndiye maziko aku Europe opangira zodzikongoletsera.

Chifukwa chake ponena za phenoxyethanol, malingaliro amasiyana:

• FEBEA imatitsimikizira kuti “phenoxyethanol ndi mankhwala othandiza komanso otetezeka kwa anthu azaka zonse. Mu Disembala 2019, adalimbikira ndikusaina, ngakhale ANSM idaganiza;
• ANSM imadzudzula phenoxyethanol kuti imayambitsa "kupsa mtima kwapang'onopang'ono mpaka koopsa." Sizikuwoneka kuti zikuwonetsa kuthekera kwa ma genotoxic koma amaganiziridwa kuti ndi poizoni pakubereka komanso kukula kwambiri kwa nyama. ” Malinga ndi bungweli, ngakhale malire otetezedwa ndi ovomerezeka kwa akuluakulu, ndi osakwanira kwa ana ochepera zaka zitatu. Kutengera zotsatira za maphunziro a toxicological, ANSM yakhala ikupitilirabe kuletsa "phenoxyethanol mu zodzikongoletsera zopangira mpando, kaya ndikutsuka kapena ayi; chiletso cha ku 3% (m'malo panopa 0,4%) mankhwala ena onse kwa ana osapitirira zaka 1 ndi kulemba mankhwala okhala phenoxyethanol kwa makanda. “

Kuphatikiza pa zoneneza za ANSM, anthu ena amalekerera bwino mankhwalawa, chifukwa chake akukayikira kuti akukwiyitsa khungu, kukhala allergenic (komabe 1 mwa ogwiritsa ntchito miliyoni 1). Kafukufuku akuwonetsanso zotsatirapo zoyipa zamagazi ndi chiwindi ndipo chinthucho nthawi zambiri chimaganiziridwa kuti ndi chosokoneza endocrine.

• FDA, yapereka machenjezo okhudza kumwa kotheka komwe kungakhale kwapoizoni komanso kovulaza makanda. Kulowetsedwa mwangozi kungayambitse kutsekula m'mimba ndi kusanza. Bungwe la ku America limalimbikitsa kuti amayi oyamwitsa asagwiritse ntchito zodzoladzola zomwe zili ndi phenoxyethanol kuti apewe kulowetsedwa mwangozi ndi khanda;

SCCS inatsimikiza kuti kugwiritsa ntchito phenoxyethanol monga 1% yosungiramo zinthu zodzikongoletsera zomaliza ndi zotetezeka kwa ogula onse. Ndipo pankhani ya kusokonezeka kwa endocrine, "palibe mphamvu ya mahomoni yomwe yawonetsedwa."

Otsutsa owopsa amatsutsa chifukwa cha kuvulaza kwake:

• Chilengedwe. Kupanga kwake kokha ndiko kuipitsa (kumafuna etoxylation yovulaza), ndi yoyaka komanso yophulika. Zingakhale zosawonongeka bwino pomwaza m'madzi, nthaka ndi mpweya, zomwe zimatsutsana kwambiri;
• Khungu. Zimakwiyitsa (koma makamaka pakhungu) ndipo zimayenera kuyambitsa chikanga, urticaria ndi chifuwa, zomwe zimatsutsidwanso (panali vuto limodzi la ziwengo mwa ogula miliyoni);
• Thanzi lonse. Iwo akuimbidwa kuti kusandulika phenoxy-acetic asidi pambuyo mayamwidwe kudzera pakhungu ndi mwa njira ya kukhala endocrine disruptor, neuro ndi hepatotoxic, poizoni kwa magazi, udindo osabereka mwamuna, carcinogen.

Atavala nyengo yozizira monga akunena.

Mindanda ndi yayitali. Kungakhale kosavuta kudabwa kumene sikupezeka.

• Zothirira, zodzitetezera ku dzuwa, ma shampoos, zonunkhiritsa, zodzoladzola, sopo, utoto wa tsitsi, kupukuta misomali;
• Zopukuta za ana, kumeta zonona;
• Zothamangitsa tizilombo, inki, ma resin, mapulasitiki, mankhwala, mankhwala ophera tizilombo.

Mutha kuwerenganso zolemba musanagule.