Pizza ya bowa wa pickled: maphikidwe a sitepe ndi sitepe ndi zithunzi

Pizza ndi chakudya chomwe sichifuna nthawi yayitali kukonzekera ndipo nthawi yomweyo anthu ambiri amakonda. Zitha kukhala zonse pa keke woonda komanso pa airy fluffy mtanda. Pa nthawi yomweyi, zosakaniza za kudzazidwa ndizosiyana kwambiri.

Nthawi zambiri chimodzi mwazosakaniza ndi champignons, koma ndikudabwa ngati n'zotheka kuphika pizza wokoma ndi bowa wokazinga? Yankho la funsoli ndi inde, ndipo pali zosankha zambiri za mbale zomwe zili ndi izi zomwe zingasangalatse ma gourmets. Mutha kupeza maphikidwe a tsatane-tsatane ndi zithunzi za mbale zomalizidwa patsamba lino.

Pizza ndi tchizi ndi kuzifutsa bowa

Kwa odya zamasamba ndi omwe akufunafuna chinthu chopepuka, pizza wopanda nyama ndi njira yabwino. Idzafunika zigawo zotsatirazi:

1. 3 galasi la ufa.
2. 1,5 - 2 makapu madzi.
3. Supuni 1 ya mchere.
4. 3 Art. spoons mafuta a maolivi.
5. Xnumx yisiti youma.
6. 3 st. spoons wa mayonesi.
7. 400 g wa kuzifutsa uchi bowa.
8. 2 tbsp. spoons za ketchup.
9. 300 g tchizi wolimba.

Pophika, muyenera kutsatira malangizo. Thirani ufa mu mbale yakuya ndi kuwonjezera batala, yisiti ndi 1 tbsp. supuni ya mayonesi. Mchere ndi kusakaniza zosakaniza. Pang'onopang'ono kuyambitsa madzi, muyenera kupereka mtanda elasticity, kusinja bwino. Pamene mtanda wa pizza ndi tchizi ndi bowa wokazinga uli wokonzeka, uphimbe ndi yopyapyala ndikusiya kuti udzuke kwa maola 1,5. Mkate ukawuka, muyenera kudula theka la misa yonse, ndiye kuchuluka kwake komwe kudzatengere kuphika pizza imodzi. Gawo lachiwiri likhoza kusiyidwa kuti likonze mbale ina ndikuyika mufiriji kuti isungidwe bwino, ndipo idzakhala yothandiza pa Chinsinsi chotsatira. Kuchokera pazotsalira zotsalira, muyenera kudula chachisanu ndikuyika pambali, mtanda uwu udzafunika kuti mupange keke. Chochulukacho chiyenera kukulungidwa ndikuyika pa pepala lophika. Ngati ili yokhazikika, ndiyosavuta kupanga mawonekedwe apakati, koma ngati muli ndi pepala lapadera lophikira la pizza, mutha kulipanga mozungulira.

Kuchokera pa mtanda anasiya mbali mbali, m`pofunika kupanga soseji, kuyala iwo mozungulira wozungulira ndi otetezeka. Thirani otsala mayonesi ndi ketchup pa lathyathyathya keke. Bowa wa uchi ayenera kuchotsedwa ku marinade, kudula ndi kuvala keke. Kuwaza workpiece ndi grated tchizi. Ikani pizza mu uvuni kwa mphindi 10-15.

M'malo mwa bowa wa uchi, mutha kugwiritsa ntchito bowa wina uliwonse wozifutsa womwe mumakonda kuti mulawe. Pankhaniyi, ndikofunikira kuti marinade atsekedwe kwathunthu kuti keke isafewe.

Kodi kuphika pizza ndi bowa, tchizi ndi pickles

Pofuna kuphika pizza ndi bowa, tchizi ndi nkhaka zokazinga, muyenera kutenga zosakaniza zotsatirazi:

1. 300 g wokonzeka kupanga puff pastry.
2. 100 g champignons marinated kapena atsopano.
3. 1 pcs. anyezi.
4. 150 g wa nkhaka zakuthwa.
5. 150 g ketchup.
6. 1 chikho cha mchere.
7. 2 Art. spoons mafuta a maolivi.
8. 100 g tchizi wolimba.

Chinsinsichi chikhoza kuwonjezeredwa ndi nyama ndi chinanazi.

Pizza yopangira tokha ndi bowa wokazinga ndi cervelat

Njira yabwino kwambiri ingakhale pizza yamtima ndi bowa wokazinga ndi soseji kapena soseji. Kukonzekera, muyenera kutenga zigawo zotsatirazi:

1. 500 g wokonzeka kupanga puff pastry.
2. 1 tomato yaing'ono.
3. 50-70 g wa cervelat.
4. 100 g wa kuzifutsa oyisitara bowa.
5. 50 g tchizi wolimba.
6. 10 zidutswa. azitona.
7. 1 tbsp. ndi spoonful ufa.
8. 10 g katsabola watsopano.
9. 10 g parsley.
10. 2 st. spoons wa masamba mafuta.

Pamene zigawo zonse zakonzedwa, mukhoza kuyamba kuphika nokha.

Ngati mtanda unali mufiriji, uyenera kutengedwa kuti usungunuke ndipo panthawiyi zosakaniza za kudzazidwa ziyenera kukonzekera. Dulani phwetekere ndi soseji mu makona atatu, kukhetsa marinade ku bowa ndi kuwaza iwo. Finely kuwaza zitsamba ndi kabati tchizi. Azitona azidulidwa pakati utali wake. Ngati zili ndi njere, ziyenera kuchotsedwa, koma ndibwino kuti mutenge mtundu wopanda seedless kuti mupange pizza yopangira tokha ndi bowa wokazinga.

Fukani pepala lophika ndi ufa pang'ono ndikuyika mtanda wokonzeka pamenepo. Kuwaza keke ndi batala ndi kufalitsa padziko lonse, kusiya pafupifupi 2 cm mbali. Ikani soseji, tomato ndi azitona pa keke, onjezerani bowa pamwamba. Kuwaza pitsa ndi zitsamba ndi tchizi, ndiye kuphika mu uvuni kwa mphindi 25.

M'malo mwa cervelat, mungagwiritse ntchito soseji kapena soseji ina iliyonse, mukukumbukira kuti kukoma kwa kusankha kwa chogwiritsira ichi kumasiyana kwambiri.

Pizza ndi nkhuku, tchizi ndi marinated bowa

Mukhozanso kuphika pizza ndi nkhuku, tchizi ndi bowa wokazinga. Mudzafunika zinthu izi:

1. 500 g unga.
2. 2 chikho cha madzi.
3. Xnumx yisiti youma.
4. 3 st. spoons wa masamba mafuta.
5. 150 g wa kuzifutsa bowa.
6. 150 g tchizi wolimba.
7. 2 ma PC. ntchafu za nkhuku.
8. 1 pcs. anyezi.
9. 1 karoti yaying'ono.
10. 20 g mchere.
11. 2 spoonful mchere.
12. 2 pinch ya tsabola wakuda pansi.
13. 1 bay tsamba.

Sakanizani ufa ndi madzi ndi yisiti, knead pa mtanda. Wiritsani nkhuku mu madzi amchere ndi bay masamba, kaloti akanadulidwa ndi akanadulidwa theka la anyezi, zidzatenga mphindi 30 kuphika. Nyama ikazirala, iyenera kupatulidwa ndi fupa ndikuduladula. Dulani bowa, kuwaza amadyera ndi otsala anyezi, kabati tchizi. Phulani mtanda wopanda chotupitsa pa pepala lopaka mafuta popanda kugudubuza ndi pini. Tiyeni tiwuke pamalo otentha kwa mphindi 25, kenako tsabola. Soya kuika gawo limodzi mwa magawo atatu a tchizi, anyezi ndi akanadulidwa bowa. Onjezani nkhuku ndi masamba pamwamba, mchere ndi tsabola pa pizza ndikusanjikiza zotsalazo. Kuphika mu uvuni kwa mphindi 15.

Pizza ndi bowa marinated ndi soseji yophika

Ndikoyeneranso kudziwiratu za Chinsinsi cha pizza ndi bowa wokazinga wokhala ndi zithunzi zowonetsera. Kuti muchite izi, muyenera kukonzekera zigawo zotsatirazi:

1. 1-3 tbsp. spoons wa phwetekere msuzi.
2. 2 ma PC. tomato.
3. 100 g wa kuzifutsa bowa.
4. 100-150 g ya soseji yophika.
5. 100 g wa tchizi wolimba kapena wokonzedwa.
6. 450 g wokonzeka kupanga puff pastry.
7. 2 Art. spoons mafuta a maolivi.
8. 1 pc pa. anyezi - kusankha.

Ikani mtandawo pa pepala lophika mafuta. Dulani tomato, soseji ndi bowa, kabati tchizi. Thirani msuzi pa mtanda, ikani soseji, bowa ndi tomato, kuwaza chirichonse ndi tchizi pamwamba. Kuphika mu uvuni kwa mphindi 15-20. Ngati mungafune, mutha kuwonjezera anyezi odulidwa bwino, koma simuyenera kuwotcha padera, ndi bwino kuziyika mu mphete imodzi mwa zigawo.