Dzungu ndi kanyumba tchizi casserole

Momwe mungakonzekerere mbale ” Dzungu ndi kanyumba tchizi casserole»

Kabati dzungu pa coarse grater. Onjezani kanyumba tchizi. onjezerani mazira 2 ku kanyumba tchizi ndi dzungu. Sakanizani, onjezerani ng'ombe. zam., mchere ndi 2-3 tbsp. l. semolina. Sakanizani bwino ndikuphika kwa mphindi 20. pa kutentha kwa 200 deg.

Zosakaniza za Chinsinsi "Dzungu ndi kanyumba tchizi casserole»:
  • dzungu - 1 kg
  • kanyumba kotsika mafuta-300 g
  • Nkhumba - 120 g
  • semolina - 50 g
  • mchere - 3 g

Mtengo wopatsa thanzi wa mbale "Dzungu ndi kanyumba tchizi casserole" (per magalamu 100):

Zikalori: 63.5 kcal.

Agologolo: 5.9 g

Mafuta: 1.5 g

Zakudya: 8.2 g

Chiwerengero cha servings: 7Zosakaniza ndi kalori zomwe zili mu Chinsinsi "Dzungu ndi kanyumba tchizi casserole"

mankhwalaLinganiKulemera, grOyera, grMafuta, gNjingayo, grkcal
dzungu1 makilogalamu100013377280
kanyumba tchizi 1.8% (otsika mafuta)300 ga300545.49.9303
dzira la nkhuku120 ga12015.2413.080.84188.4
semolina50 ga505.150.533.7164
mchere3 gr30000
Total 147387.422121.4935.4
1 ikupereka 21012.53.117.3133.6
magalamu 100 1005.91.58.263.5

Siyani Mumakonda