Sulphur mutu (Psilocybe mairei)

Zadongosolo:
  • Gawo: Basidiomycota (Basidiomycetes)
  • Kugawikana: Agaricomycotina (Agaricomycetes)
  • Kalasi: Agaricomycetes (Agaricomycetes)
  • Kagulu: Agaricomycetidae (Agaricomycetes)
  • Dongosolo: Agaricales (Agaric kapena Lamellar)
  • Banja: Hymenogastraceae (Hymenogaster)
  • Mtundu: Psilocybe
  • Type: Psilocybe mairei (Sulphur head)

Nthawi yosonkhanitsa: August - kumapeto kwa December.

Location: paokha kapena m'magulu ang'onoang'ono, pamitengo yakugwa, zipika ndi udzu wonyowa.


Makulidwe: 25-50 mm ∅.

Mawonekedwe: ali wamng'ono kwambiri - wooneka ngati cone, ndiye mu mawonekedwe a belu kapena chifuwa, kumapeto kwa lathyathyathya kapena concave mmwamba.

mtundu; wachikasu ngati wouma, mgoza ngati wanyowa. Mawanga abuluu pamadera owonongeka.

Pamwamba: yosalala ndi yolimba ikauma, yolimba pang'ono ikakhala yonyowa, yopunduka muukalamba.

TSIRIZA: chipewacho chitatha kale, m'mphepete mwake mumakula ndikupiringa.


Makulidwe: 25-100 mm kutalika, 3 - 6 mm mu ∅.

Mawonekedwe: uniformly wandiweyani ndi pang'ono kupinda, chizindikiro thickening mu m'munsi kotala, nthawi zambiri zotsalira za khungu la chipolopolo.

mtundu; pafupifupi yoyera pamwamba, amber m'munsi, yokhala ndi utoto wabuluu wopepuka ukauma.

Pamwamba: zosalimba ndi ulusi wa silky.

mtundu; sinamoni yoyamba, kenako yofiira-bulauni ndi mawanga akuda-wofiirira (kuchokera ku spores zakupsa zomwe zimagwa).

Location: osati zolimba, adnat.

ZOCHITA: kwambiri.

Siyani Mumakonda