Sulphur mutu (Psilocybe mairei)
- Gawo: Basidiomycota (Basidiomycetes)
- Kugawikana: Agaricomycotina (Agaricomycetes)
- Kalasi: Agaricomycetes (Agaricomycetes)
- Kagulu: Agaricomycetidae (Agaricomycetes)
- Dongosolo: Agaricales (Agaric kapena Lamellar)
- Banja: Hymenogastraceae (Hymenogaster)
- Mtundu: Psilocybe
- Type: Psilocybe mairei (Sulphur head)
Nthawi yosonkhanitsa: August - kumapeto kwa December.
Location: paokha kapena m'magulu ang'onoang'ono, pamitengo yakugwa, zipika ndi udzu wonyowa.
Makulidwe: 25-50 mm ∅.
Mawonekedwe: ali wamng'ono kwambiri - wooneka ngati cone, ndiye mu mawonekedwe a belu kapena chifuwa, kumapeto kwa lathyathyathya kapena concave mmwamba.
mtundu; wachikasu ngati wouma, mgoza ngati wanyowa. Mawanga abuluu pamadera owonongeka.
Pamwamba: yosalala ndi yolimba ikauma, yolimba pang'ono ikakhala yonyowa, yopunduka muukalamba.
TSIRIZA: chipewacho chitatha kale, m'mphepete mwake mumakula ndikupiringa.
Makulidwe: 25-100 mm kutalika, 3 - 6 mm mu ∅.
Mawonekedwe: uniformly wandiweyani ndi pang'ono kupinda, chizindikiro thickening mu m'munsi kotala, nthawi zambiri zotsalira za khungu la chipolopolo.
mtundu; pafupifupi yoyera pamwamba, amber m'munsi, yokhala ndi utoto wabuluu wopepuka ukauma.
Pamwamba: zosalimba ndi ulusi wa silky.
mtundu; sinamoni yoyamba, kenako yofiira-bulauni ndi mawanga akuda-wofiirira (kuchokera ku spores zakupsa zomwe zimagwa).
Location: osati zolimba, adnat.
ZOCHITA: kwambiri.