Mitundu ya Uchi. Makhalidwe ndi malongosoledwe amitundu ya uchi

Mitundu ya Uchi. Kufotokozera

Nthawi zambiri uchi umatchulidwa ngati njira yathanzi m'malo mwa shuga. Mulidi mavitamini ndi michere yomwe ili ndi phindu lathanzi.

Komabe, pomwe ena amati uchi ukhoza kukhala njira yokoma komanso yopatsa thanzi kukhutiritsa zilakolako za shuga, ena amaganiza kuti uchi ndi mchere wambiri, ngakhale uli wachilengedwe.

Ubwino waukulu wa uchi ndi mawonekedwe ake. Zithandizira kudzaza chakudya: chakudya, michere ndi zinthu zina. Kuphatikiza apo, uchi umakhala ndi ma organic acid, vitamini C ndi mavitamini B.

Uchi uli ndi ma antioxidants ambiri monga phenolic acid ndi flavonoids. Amateteza thupi ku zochita zaulere zomwe zimawononga maselo, motero zimapewa kukula kwa khansa, matenda ashuga ndi matenda amtima.

Kafukufuku wazinyama ndi anthu awonetsa kuti kuchotsa shuga wokhazikika ndi uchi kumathandizira kuchepetsa kuthamanga kwa magazi komanso cholesterol yamagazi ndi milingo ya triglyceride.

Uchi uli ndi ma antibacterial properties ndipo umathandiza pochiza zilonda ndi khungu monga psoriasis, dermatitis, ndi herpes.

Uchi umathandizira kugaya chakudya ndipo umathandizira kagayidwe kabwino. Amayimira acidity m'mimba ndi m'mimba microflora.

Izi zimalimbitsa chitetezo chamthupi ndikumachepetsa kupsinjika.
Uchi ndi njira yotchuka yozizira yomwe imafooketsa ma virus.

Chosavuta chachikulu cha uchi ndizokwera kwambiri - 304 kcal pa 100 g. Malinga ndi akatswiri azakudya, kuchuluka kwa shuga, uchi kapena zotsekemera zina kwa munthu wamkulu mpaka 30 g patsiku. Kudya zambiri kumatha kunenepa kwambiri, ndipo chifukwa chake, matenda a chiwindi ndi matenda ashuga.

Kugwiritsa ntchito shuga mopitirira muyeso kumatha kuphatikizidwanso ndi chiopsezo chachikulu cha kukhumudwa, kusokonezeka kwa malingaliro, komanso mitundu ina ya khansa.

Sikoyenera kupereka uchi kwa ana osakwana miyezi khumi ndi iwiri. Mabakiteriya a uchi spores amatha kuyambitsa botulism ya khanda, matenda osowa koma owopsa. Zizindikiro zake zazikulu ndikudzimbidwa, kufooka wamba, ndikulira kofooka. Ma spores omwe amachititsa botulism mwa makanda alibe vuto kwa ana okalamba komanso akulu.

Kwa anthu ena, uchi umatha kuyambitsa vuto. Nthawi zambiri zimawoneka ngati zotupa pakhungu komanso kusapeza pakhosi ndi nasopharynx. Zitha kuchitika: bronchospam, kupweteka pachifuwa, kutupa kwa kamwa ndi milomo, conjunctivitis, kutsegula m'mimba, kupweteka m'mimba ndi mseru. Kuphatikiza apo, kutentha kumatha kukwera, kutuluka thukuta ndi ludzu.

Momwe mungasankhire uchi

Uchi uyenera kugulidwa m'masitolo omwe amayang'anira ziweto zake ngati wogulitsa ali ndi zikalata zotsimikizira kuti ndi yabwino.

Uchi woperekedwa mu njira yotsatsa ndi netiweki yoperekera kunyumba nthawi zambiri umakhala wosadziwika. Zikatero, zabodza ndizotheka. Uchi wongofinyidwa kumene suukha kuchokera mu supuni pamene uzungulira, koma ukagwa, umagwa ngati chotsitsa.

Mu Okutobala, uchi wonse wachilengedwe, monga lamulo, uyenera kulumikizidwa. Chokhacho ndi uchi woyera wa mthethe wochokera ku mthethe woyera, womwe umakhala ndi crystallization yofooka.

Mukamayang'ana njira ya organoleptic (kuwona), ndikofunikira kudziwa kuti uchi uyenera kukhala wofanana, kukhala ndi makomedwe oyenera komanso maluwa onunkhira.

Ndikofunika kugula uchi kuchokera kwa wopanga osati wogulitsanso.

Chomwe chimakonda kwambiri kugula ndi uchi wopangidwa mdera lanu, kapena mkati mwa utali wozungulira 500 km.

Pogula uchi wokonzedwa kale, uchi wokhala ndi dzanja uli ndi mwayi.

Zothandiza zimatha uchi

Uchi umachokera kuzomera, wokhala ndi mavitamini (A, B1, B2, B6, C, PP, K, E, pantothenic acid, folic acid) ndipo uli ndi zinthu zopitilira 300 (manganese, silicon, aluminium, boron, chromium, mkuwa, lithiamu, nickel, lead, malata, zinc, osmium ndi ena), zomwe zimathandizira kwambiri kagayidwe kake m'thupi. Kuphatikizika kwa zinthu zofufuzira kuli pafupi kwambiri ndi zomwe zikupezeka m'magazi amunthu.

Uchi ndi kuphatikiza shuga wosavuta (shuga, fructose), kamwedwe kakang'ono ka poizoni (mungu) ndi madzi. Uchi umakhala ndi vitamini A wochulukirapo 60 kuposa ng'ombe. Honey mulinso organic zidulo (malic, tartaric, citric, lactic ndi oxalic), zolimbikitsa biogenic (zomwe zimakhudza thupi, kuyambitsa ntchito zake zofunika).

Uchi umatengedwa ndi thupi la munthu 100%, zomwe sizinganene za zinthu zina. Uchi sizinthu zopatsa mphamvu zama carbohydrate zokha, komanso ndi chithandizo chamankhwala komanso prophylactic chomwe chimalimbitsa ndikutsitsimutsa thupi.

Uchi umalimbitsa chitetezo chokwanira, umakhala ndi bakiteriya, umakhala ndi anti-yotupa ndi oyembekezera, umakhala ndi mankhwala oletsa kupweteka komanso obwezeretsa, umakhala ndi mphamvu yotsutsa. Mu wowerengeka mankhwala, uchi wakhala ntchito chimfine.

Uchi umachepetsa kukhosomola koopsa, kosasangalatsa komanso kumachepetsa kupweteka kwa nyamakazi. Uchi umakhazikika m'mimba. Uchi umathandizanso okalamba kuti akhalebe athanzi.

Mitundu ya uchi kutengera uchi

Linden wokondedwa

Ufulu wake ukhoza kutchedwa ngwazi pakati pa mitundu yonse ya uchi chifukwa cha kuchiritsa. Ali ndi fungo labwino la linden, mtundu wachikasu wotumbululuka. Imafufumitsa mwachangu timibulu tating'onoting'ono, tokometsera uchi wonyezimira wonenepa. Ali ndi kukoma kwake. Zimasiyanasiyana ndi zakudya zambiri komanso mankhwala.

Ali ndi ma antibacterial. Ili ndi chiyembekezo cha expectorant, anti-inflammatory komanso pang'ono laxative. Mu mankhwala owerengeka amagwiritsidwa ntchito pochiza zilonda zapakhosi, rhinitis, laryngitis, brongitis, tracheitis, bronchial mphumu, monga othandizira mtima, chifukwa cha kutupa kwa m'mimba, impso ndi matenda a biliary.

Ali ndi mankhwala opha tizilombo. Zimagwira bwino mabala a purulent ndi zilonda zamoto. Uchiwu ukhoza kugwiritsidwa ntchito pochiza matenda aliwonse, ngati mulibe uchi woyenera womwe ungagwiritsidwe ntchito pochiza matenda ena ali pafupi.

Uchi wa mthethe

Uchi wa mthethe umakhala ndi fungo lonunkhira komanso kukoma kosangalatsa. Uchi watsopano umakhala wonyezimira. Imafanana pang'onopang'ono, ndikupeza mtundu wamkaka woyera; uchi akhoza kusungidwa mu madzi kwa nthawi yayitali. Mwa minda yonse, ndiye madzi kwambiri. Amagwiritsidwa ntchito monga tonic, komanso kusowa tulo, m'mimba, matenda a biliary ndi aimpso.

Uchi wa mpendadzuwa

Ichi ndi waukulu zosiyanasiyana njuchi mankhwala kum'mwera zigawo our country. Ali ndi khalidwe kukoma kokoma ndi ofooka fungo. Mu mawonekedwe amadzimadzi, ndi wopepuka wagolide mu mtundu. Imawala mwachangu, makhiristo ndi akulu, uchi wachikasu wonyezimira. Ili ndi thanzi labwino komanso mankhwala (bactericidal).

Uchi wa Buckwheat

Uchi wa Buckwheat umapezeka makamaka m'nkhalango ndi ku Polesye. Lili ndi mapuloteni ambiri, mchere, fungo labwino komanso labwino kwambiri. Mtunduwo ndi bulauni wonyezimira wokhala ndi utoto wofiyira. Chakudya chabwino komanso mankhwala.

Poyerekeza ndi mitundu ina, ili ndi zinthu zambiri zamapuloteni komanso mchere, monga chitsulo. Imathandiza pakuchepera magazi, matenda am'mimba, matenda a chiwindi, kupewa matenda a atherosclerosis komanso cardio-tonic.

Uchi wa rasipiberi

Uchi uwu umasonkhanitsidwa ndi njuchi m'nkhalango zowononga zodzaza ndi raspberries. Pakadali pano, m'nkhalango zamapiri, ziphuphu zimaphukiranso kwambiri, kotero uchi wa rasipiberi ayenera kukhala chifukwa cha uchi wa polyfloral. Koma raspberries potulutsa zipatso za timadzi tokoma kwambiri kuposa ma modonos ena, ndipo njuchi zimakonda kutenga timadzi tokoma kuchokera pamenepo.

Uchi wa rasipiberi uli ndi utoto wonunkhira, fungo lokoma kwambiri, kukoma kwabwino. Chisa cha rasipiberi chimakhala ndi kukoma kosakhwima ndipo chimasungunuka mkamwa mwanu. Kukolola uchi kuchokera ku raspberries kumayamba mu June - nthawi ya maluwa ambiri. Uchi umenewu amapangidwa kuchokera ku timadzi tokoma ta maluwa a rasipiberi wamtchire.

Pamene raspberries ali pachimake, njuchi zimauluka kudutsa maluwa ena a uchi, osaziyang'ana. Izi ndichifukwa choti maluwa a rasipiberi adatsitsidwa. Njuchi, zomwe zimatulutsa timadzi tokoma, zili ngati zili pansi pa denga kapena ambulera ndipo zimatha kugwira ntchito ngakhale kumvula.

Uchi wa rasipiberi umagwiritsidwa ntchito chimfine, komanso kupatsa mphamvu kwa kusowa kwa vitamini, matenda a impso.

Uchi wa Barberry

Ali ndi golide wachikaso, fungo lokoma ndi kukoma kosakhwima. Njuchi zimasenda mwamphamvu timadzi tokoma ta maluwa wamba a barberry shrub. Mankhwala a barberry ndi uchi wokhudzana ndi uchi amadziwika kuyambira kale. Amagwiritsidwa ntchito ngati wothandizira hemostatic.

Uchi wa Burdock

Ili ndi fungo lokoma, lokoma kwambiri, lonunkhira komanso lokoma. Ili ndi utoto wonyezimira wokhala ndi utoto wakuda wa azitona. Uchi uwu umasonkhanitsidwa ndi njuchi kuchokera kumaluwa ang'onoang'ono apinki ofiira a burdock ndi burdock. Amagwiritsidwa ntchito pochiza matenda am'mimba komanso pochita khungu.

Uchi wa Budyak (uchi wa nthula)

Amatanthauza uchi woyamba. Ndi yopanda utoto, kapena yobiriwira, kapena yagolide (wonyezimira), imakhala ndi fungo labwino komanso kukoma. Pakati pa crystallization, uchi wa budyak umakhala wabwino kwambiri. Njuchi zimazitenga kuchokera maluwa okongola ofiira a udzu wokhala ndi zimayambira zaminga ndi masamba otuwa - mzake kapena nthula. Amagwiritsidwa ntchito tulo ndi matenda akhungu.

Uchi wa mpendadzuwa

Njuchi za uchi wa mpendadzuwa zimasonkhanitsidwa kuchokera kubuluu kapena kumunda wa chimanga. Uchiwu ndi wachikasu wobiriwira, umakhala ndi kukoma kosangalatsa ndikulawa pang'ono. Zimanunkhiza ngati maamondi. Ilibe kukoma kokha kokha, komanso mankhwala. Amagwiritsidwa ntchito pochiza matenda a khungu ndi matenda amaso.

Heather uchi

Ili ndi mtundu wakuda, wakuda wachikaso ndi bulauni-bulauni, kununkhira kofooka, kukoma kokoma kapena kowawa, kumawumitsa mwachangu, ndikupanga zovuta zazikulu mukamatulutsa zisa. Zosayenera njuchi m'nyengo yozizira. Akulimbikitsidwa anthu omwe akuvutika ndi kusowa kwa njala.

Uchi wa mpiru

M'malo amadzimadzi, ndi golide wachikaso, ndiye, polimba, amapeza khungu lokoma. Imawonekera m'miyamba yabwino. Ali ndi fungo labwino komanso kukoma. Ili ndi thanzi labwino komanso mankhwala. Akulimbikitsidwa matenda am'mapapo.

Mtola uchi

Uchi wa mtola umasonkhanitsidwa ndi njuchi kuchokera kumaluwa owonda kwambiri, makamaka nthawi zambiri. Ili poyera, ili ndi fungo lokoma ndi kukoma. Amagwiritsidwa ntchito pochizira m'mimba.

Uchi wa melilot

Ali ndi kukoma kwambiri. Ikhoza kukhala yosiyana mitundu: kuchokera ku amber wonyezimira mpaka woyera ndi utoto wobiriwira. Ili ndi kukoma kwake, nthawi zina kowawa pang'ono, ndi fungo linalake lokumbutsa vanila. Imafanana ndikapangidwe ka misa yolimba yolimba. Amagwiritsidwa ntchito monga tonic.

Uchi wa mabulosi akutchire

Uchi wa mabulosi akutchire, njuchi zimapanga maluwa okongola a tchire la mabulosi akutchire kuchokera kumadzi. Uchi wa mabulosi akutchire ndiwowoneka bwino ngati madzi ndipo umakoma. Amagwiritsidwa ntchito pochizira chimfine ndi matenda a impso.

Uchi wa hisope

Njuchi zimapanga kuchokera ku timadzi tokoma timadontho tating'onoting'ono ta mankhwala ndi melliferous semi-shrub chomera - hisope, yemwe amakula kuthengo kum'mawa kwa our country, ku Crimea. Hisope makamaka anapangidwa ku malo owetera monga chomera chofunika cha uchi. Ndi zake organoleptic, hisope uchi ali m'gulu la kalasi yoyamba. Amagwiritsidwa ntchito pogona ndi matenda ena.

Uchi wa mabokosi

Mdima wakuda ndi fungo lokoma la maluwa amchifu komanso zotsatira zake zowawa. Pakati pa crystallization, imayamba kuwoneka ngati yamafuta, pambuyo pake makinawo amawonekera. Ali ndi katundu wofunikira maantimicrobial.

Njuchi zimapanga uchi kuchokera ku timadzi tokoma ta maluwa ofiira ofiira ngati pinki amtengo wokongoletsa wama chestnut. Uchiwu umakhala wowonekera (wopanda utoto), wamadzi, koma umawonekera mosavuta komanso mwachangu, nthawi zina umamva kuwawa. Ndi katundu wake, uli m'gulu la uchi wa noscort. Amagwiritsidwa ntchito pochiza matenda am'mimba, komanso pochiza matenda a impso.

Kumeza uchi

Ili ndi fungo lonunkhira komanso kukoma kwambiri. Uchi uwu, wowala ndi utoto wachikaso, umapangidwa ndi njuchi kuchokera ku timadzi tokoma, chomera chamtengo wapatali kwambiri cha melliferous - swallow (vatnik). Nthawi yotentha, uchi wamchere umakhuthala zisa kotero kuti zimakhala zovuta kutulutsa ngakhale zitenthedwa. Amagwiritsidwa ntchito pogona.

Uchi wa dzungu

Njuchi zimapanga kuchokera ku timadzi tokoma zamatungu. Uchiwu ndi wachikasu wagolide, wokhala ndi kukoma kosangalatsa. Amafuula mwachangu. Amagwiritsidwa ntchito pa matenda am'mimba.

Alfalfa wokondedwa

Njuchi zimazitenga kuchokera ku lilac kapena maluwa ofiira a nyemba. Uchi wofinya mwatsopano umakhala ndi mitundu yosiyanasiyana - kuyambira yoyera mpaka amber, imakanikira mwachangu, kukhala ndi mtundu woyera komanso kusasinthasintha kwa zonona. Uchiwu umakhala ndi fungo labwino komanso kukoma kwake. lili ndi 36 - 37% shuga, 40% levolese. Amagwiritsidwa ntchito pochiza matenda am'mimba komanso monga tonic.

Uchi wa Angelica

Njuchi zimazitenga kuchokera maluwa a angelo. Uchi wa Angelica uli ndi fungo lokoma komanso kukoma. Amagwiritsidwa ntchito pochiza matenda am'mimba, komanso kupititsa patsogolo ntchito zamanjenje.

Melissa wokondedwa

Njuchi zimapanga melissa uchi kuchokera ku timadzi tokoma tofiirira kapena maluwa a mandimu, kapena timbewu ta mandimu. Uchi uli ndi kukoma kwabwino. Amagwiritsidwa ntchito pa matenda a mtima kapena mitsempha.

Wokonda uchi

Wopanda utoto, wowonekera bwino, wokonda kwambiri, umodzi mwamitundu yabwino kwambiri ya uchi. Pamaso pa crystallization, imasandulika yoyera yolimba. Muli 34 - 35% shuga ndi 40 - 41% levulose. Amadziwika ndi nambala yocheperako ya diastase (yochepera 10 mayunitsi a Gothe). Amagwiritsidwa ntchito pochiza kusowa kwa vitamini, komanso matenda am'mimba.

KUMASONEKETSA MAYI AMAMI! Kugwiritsa ntchito uchi wa clover wopanda mkaka wa m'mawere mwa amayi omwe akuyamwitsa kumatha kukupatsani ntchito inayake, popeza mbewu zomwe zimagwiritsidwa ntchito ngati zopangira zisa za uchi zimatulutsa mkaka.

Uchi wachitsulo

Njuchi zimapanga kuchokera ku timadzi tokoma ta maluwa osatha zokometsera - peppermint, ndichifukwa chake uchi uli ndi fungo labwino. Peppermint imalimidwa kwambiri ndipo imapereka zokolola zochuluka za uchi wabwino. Uchi wachitsulo uli wonyezimira, uli ndi vitamini C wambiri.

Amakongoletsedwa ndi timadzi tating'onoting'ono tonyezimira. Amagwiritsidwa ntchito ngati choleretic, sedative, analgesic ndi antiseptic, komanso matenda am'mimba.

Wokondedwa wa Dandelion

Ali ndi mtundu wachikaso wagolide. Ndi uchi wonyezimira kwambiri, wowoneka bwino, wofinya mwachangu ndi fungo lolimba komanso kukoma kwa pungent. Njuchi kupanga izo kuchokera timadzi tokoma wa odziwika ndi ambiri udzu - dandelion. Amagwiritsidwa ntchito kuchepa magazi, kusowa kwa njala, pochiza matenda a chiwindi.

Uchi wa lalanje

Imodzi mwa mitundu yabwino kwambiri ya uchi. Zimakoma ndipo fungo lake labwino limakumbutsa maluwa a zipatso. Njuchi zimapanga uchi wa lalanje kuchokera ku timadzi tokoma ta malalanje - tangerines, mandimu, malalanje. Amagwiritsidwa ntchito pakakhala mavitamini osowa m'thupi.

Uchi wa amayi

Njuchi zimazitenga kuchokera maluwa otuwa ofiirira a motherwort, kapena udzu wowuma womwe umamera m'malo owuma. Uchi uli ndi kuwala - golide, mtundu wa udzu, uli ndi fungo labwino komanso kukoma kwake. Maluwa a motherwort amakhala ndi timadzi tokoma tambiri tambiri, motero chomeracho ndi chomera chofunikira cha uchi. Amagwiritsidwa ntchito pochiza matenda amanjenje ndi mtima wamitsempha.

Rowan wokondedwa

Uchi wa Rowan uli ndi mtundu wofiyira, fungo labwino komanso kukoma kwabwino. Njuchi zimapanga uchi uwu kuchokera ku maluwa a rowan timadzi tokoma. Amagwiritsidwa ntchito pochiza matenda a impso. Uchi wa Rowan, wophika limodzi ndi zipatso za rowan, umagwiritsidwa ntchito mkati mwa zotupa.

Uchi wophwanyika

Njuchi zimazitenga kuchokera ku maluwa ofiira komanso owala abuluu a mabala kapena manyazi, chomera cham'mwera kwambiri - chomera cha uchi. Uchi wonyezimira wonyezimira umawerengedwa kuti ndi woyamba, uli ndi fungo lokometsera komanso kukoma kwambiri. imawoneka pang'onopang'ono ndipo imakhala yosasinthasintha. Amagwiritsidwa ntchito pogona ndi matenda opuma.

Uchi wa buluu

Uchi wa buluu ndi wopepuka ndipo uli ndi utoto wofiyira. Zonunkhira zapadera komanso zosangalatsa pamalowedwe. Njuchi zimakonza uchi kuchokera ku timadzi tokoma ta tchire lodziwika bwino la mabulosi abulu. Uchiwu umagwiritsidwa ntchito pochiza matenda a impso.

Uchi wa tchire

Amber wonyezimira, ali ndi fungo lonunkhira bwino komanso kukoma kosangalatsa. Njuchi zimapanga uchi uwu kuchokera ku timadzi tokoma tamphuka tofiirira maluwa osatha shrub - tchire, wolimidwa kwambiri ku our country, ku Kuban, ndi zina. Amagwiritsidwa ntchito ngati wotsutsa-yotupa.

Uchi wa karoti

Amapangidwa kuchokera ku timadzi tokoma ta maluwa onunkhira oyera oyera a maambulera opangidwa ndi maambulera a chomera cha karoti chomwe chimalimidwa kawiri. Uchi uli ndi chikasu chakuda, fungo labwino. Amagwiritsidwa ntchito pochiza matenda amaso. Palinso mitundu ina ya uchi wokhala monofloral.

Ndi mitundu ingati ya uchi yomwe imabzala - uchi wambiri. Ndipo komabe, mimbulu yangokhala monofloral kwenikweni kulibe ndipo titha kungolankhula za kutsogola kwa chinthu china.

Mitundu ya uchi wophatikizika

Mulole wokondedwa

Uchi uwu umasonkhanitsidwa ndi njuchi kumayambiriro kwa kasupe maluwa maluwa a melliferous mu Epulo - Meyi. Izi ndi hazel (hazelnut), alder, msondodzi - delirium, coltsfoot, violet, Norway mapulo, mbalame chitumbuwa, dandelion, tchire, munda mitengo ndi tchire, etc. Mulole uchi ndi umodzi mwa mitundu yamtengo wapatali ya uchi. Uchi wa May ukhale ndi golide, fungo labwino kwambiri. Ali ndi kukoma kodabwitsa komanso mankhwala. Akulimbikitsidwa matenda osiyanasiyana.

Dambo uchi

Amapezeka pamaluwa: dandelion, chikwama cha abusa, thyme, thyme, white clover, mbewa nandolo, dambo lophwanya nthula, wild mallow, St. John's wort, ng'ombe parsnip, sweet clover, meadow cornflower, sage, chicory, motherwort, tartar ndi mbewu zina zambiri, ndi zina zotero. Ngati uchi uwu umalamulidwa ndi dandelion timadzi tokoma, ndiye kuti wachikasu kwambiri.

Uchi wam'madzi umakoma kwambiri ndipo umakhala ndi kafungo kofunika kukumbukira maluwa omwe akuphuka zitsamba. Uchi wa dambo umadziwika ndi zakudya zambiri komanso mankhwala. Zimasiyana ndi ma antibacterial action. Amagwiritsidwa ntchito pochiza matenda osiyanasiyana, makamaka matenda a impso, amachepetsa, odana ndi zotupa komanso zotupa.

Uchi wamtchire

Njuchi zimazipanga kuchokera kuzomera zamtchire: mitengo yazipatso zakutchire - ntchafu zouluka, hawthorns, Chitata maple (chernoklen), viburnum, msondodzi, linden ndi zomera zina - raspberries, mabulosi akuda, lingonberries, fireweed (ivan-tiyi), heather, oregano, chilombo sitiroberi lungwort.

Ili ndi mithunzi yambiri: kuchokera pakaso wachikaso mpaka bulauni yakuda. Nthawi zonse kumakhala mdima kuposa munda. Ponena za kukoma, uchi umasonkhanitsidwa kuchokera ku zitsamba zamtchire, suli wotsika kuposa dambo ndi munda, koma ngati pali uchi wambiri kapena timadzi tokoma kuchokera ku buckthorn ndi heather, kukoma kwake kumachepa.

Uchi wamtchire wochokera kuzomera za kasupe (phiri phulusa, msondodzi, zipatso, mthethe, rasipiberi, mabulosi abulu) zikufunika kwambiri. Uchiwu watenga zikhalidwe zochiritsira zitsamba zam'mapiri motero adapeza kutchuka ngati mankhwala ku matenda onse. Amagwiritsidwa ntchito pochiza matenda osiyanasiyana, makamaka matenda a impso.

Uchi wam'munda

Uchiwu umapezeka kuchokera ku coriander, sainfoin, lavender, kugwiririra, kubzala nthula, budyak, pikulnik, gill, phacelia ndi zomera zowetedwa - mpendadzuwa, rapeseed, buckwheat, nyemba, mpiru. Zimakhudza mitsempha, zimalimbikitsidwa kupweteka mutu, kugona tulo, kupweteka komanso kupweteka kwa plexus ya dzuwa.

Uchi wam'mapiri

Mwachikhalidwe, uchi wamapiri amawerengedwa kuti ndiwofunika kwambiri pakati pa uchi wa polyfloral. Anasonkhanitsidwa m'mapiri a alpine pamtunda wokwera mamita 1000. Zimanunkhira ngati uchi wa m'nkhalango, yatenga mawonekedwe amachiritso azitsamba zambiri zam'mapiri ndikupeza kutchuka ngati mankhwala othandizira matenda ambiri. Amagwiritsidwa ntchito makamaka ngati matenda am'mapapo.

Mitsinje ya monofloral, monga lamulo, imakhala ndi fungo la zomera zomwe amasonkhanitsidwa ndipo amadziwika ndi zonunkhira, zobisika, zonunkhira bwino. Ming'oma yambiri nthawi zambiri imasakanizidwa kuti ipeze nkhokwe zokongola. Kununkhira kwa uchi kumatha kukhala kofooka, kolimba, kobisika, kosakhwima, kokhala ndi mtundu wosangalatsa komanso wosasangalatsa.

Mukatenthetsa pang'ono, fungo la uchi limakula. Katundu wa uchi - fungo, kulawa, kapangidwe kake, zimadalira mtundu wa zomera za melliferous ndikukhwima kwa uchi. Ubwino wa uchi wachikuda umadalira kapangidwe ka zomera, kapangidwe ka nthaka, nyengo (nthawi zambiri m'mbuyomu), ndi mitundu ya njuchi. Njuchi zimasonkhanitsa ndikunyamula mumng'oma osati timadzi tokoma, komanso zothetsera zina zilizonse za shuga: timadziti ta zipatso, madzi a shuga, uchi.

Mitundu ya Uchi. Mitundu yapadera ya uchi wachilengedwe

Uchi wa fodya

Uchi, wakuda bulauni, wonunkhira komanso wonunkhira wofanana ndi fungo la fodya. Amafuula pang'onopang'ono. Uchi umapezeka munthawi zonse - kuchokera ku timadzi tokoma ta maluwa wamba. Amadziwika kuti ali ndi vuto lofooketsa ma antimicrobial. Komabe, zakudya zopatsa thanzi komanso mankhwala a uchi wa fodya zawerengedwa mosakwanira ndi akatswiri, ndipo chifukwa chake uchiwu sunakonzedwe kuti ukhale ndi chithandizo chamankhwala.

Uchi wamwala

Uchi wamiyala ndi uchi wosowa kwambiri. Amasonkhanitsidwa ndi njuchi zakutchire, kuziyika m'ming'alu ya miyala. Uchi wamwala wamtundu wa fawn, fungo lokoma ndi kukoma kwabwino. Zisa za uchi zokhala ndi uchi pafupifupi zilibe kum'mawa ndipo mawonekedwe ake ndi chinthu chimodzi chophatikizika, chofanana ndi maswiti.

Chifukwa chokhala ndi shuga wambiri, uchi siosakanikirana kwambiri. Mosiyana ndi uchi wamba wa uchi, uchi wamiyala sukakamira, chifukwa chake safuna zotengera zapadera. Imasungidwa bwino osasintha mawonekedwe ake kwa zaka zingapo. Malinga ndi komwe adachokera (pamadera), amatchedwa uchi wa Abkhaz.

Mtundu wa uchi wamwala umapezekanso ku Uzbekistan, komwe amatengedwa ndi njuchi kuchokera ku dzhugara - mtundu wina wamapira. Ndi wandiweyani komanso wovuta kutulutsa, ndipo mutatha kuyipopera imadziponya kukhala yothina, yolimba ngati mafuta. Uchi ndi mtundu woyera, ndi fungo lokoma ndi kukoma kwa pungent.

Uchi wothira

Uchi wambiri ndi wosowa kwambiri. Siyoyosakanikirana ndipo imakhala ndi shuga wambiri ndi melicytosis. Kuchokera kuzomera zoterezi, njuchi zimasonkhanitsa uchi woterewu, sizinafotokozeredwebe. Ndipo ndi iye amene ali ndi kusasinthasintha kwa ufa.

Uchi wakupha

Amatchedwanso "uchi woledzera". Amapangidwa ndi njuchi kuchokera kumadzi a azalea, mapiri a laurel, andromeda, Pontic rhododendron, hellebore ndi zomera zina, komanso maluwa a zitsamba - heather ndi rosemary wamtchire. Uchi wake wonse, ndi wowopsa. Uchi woterowo umaululidwa mwa kuphunzira chiyambi chake ndi kuyezetsa kwake kwachilengedwe. 50-100 g wa uchiwu amayambitsa mutu, kusanza, kutsegula m'mimba, kuyamwa kapena nkhope yamtambo, kupindika, kufooka, kuyabwa, ndipo nthawi zina kugwedezeka.

Poizoni wa uchi amafotokozedwa ndi zomwe zili ndi alkaloid, andromedotoxin, mumchere wa rhododendron, womwe uli ndi fungo labwino, loledzeretsa. Ku Japan, njuchi zimatenga uchi wakupha kuchomera chotchedwa hotsutsai. Mitengo ya Laurel yomwe imakula kumadera ozungulira nyanja ya Mediterranean imakhala ndi andromedotoxin, chifukwa chake uchi womwe umachokera kwa iwo umathanso kupha.

Njuchi zimasonkhanitsa uchi wakupha ku Caucasus, Far East ndi madera ena. Komabe, sizinakhazikitsidwe ndendende kuti mbewu iliyonse imasonkhanitsa uchi. Kwa njuchi zokha, uchi uwu siwowopsa. Zizindikiro zakupha ndi uchi wotere zimawonekera mphindi 20 (mpaka maola 2) mutamwa.

Mwa anthu ofooka komanso owonda, izi zimachitika mwamphamvu kwambiri: kutentha kumawonjezeka, kusanza, kuyabwa, kuchita dzanzi, chizungulire, kutaya chidziwitso, zimayamba kufooka, kukhala ngati ulusi (mpaka kuzimiririka kapena kutsika mpaka 50, ngakhale kumenyedwa 30 miniti).

Nkhope ya wozunzidwayo imakhala yowonekera - khungu labuluu, ana amatambasula, kupuma kumakhala kovuta, thukuta lozizira limatuluka pakhungu, ndipo mikono ndi miyendo imapweteka. Dzikoli limatenga maola 4 mpaka 5.

Onetsani uchi

Ofufuza angapo apakhomo ndi akunja mdziko lathu lino komanso akunja aganiza zopanga uchi wapadera wamankhwala wotchedwa Express. Pazopanga zake, njuchi zimaperekedwa kuti zikonzekeretse 50 - 55% ya madzi ashuga, omwe amapangira mankhwala, timadziti, mavitamini.

Tanthauzo lopanga uchi wotere likuwoneka ndi omwe adapanga ndi akatswiri pazomwe zimapangidwira kuti mankhwala amasungidwa bwino, kutaya kukoma kwawo kosasangalatsa. Komabe sanapeze kuvomerezedwa konsekonse.

Malingaliro a wogula pa uchi wotere amachokera pakukhumba kwachilengedwe kuyesa mankhwala ake kuti athetse kukanidwa, kumalire ndi kunyansidwa. Mulimonsemo, ndizovuta kutcha uchi ngati wachilengedwe.