Maphala am'mawa ogula, okonzeka kudya, MIGUWA YABWINO, Zipatso Zokhotakhota & Nut Crunch

Mtengo wa thanzi komanso kapangidwe ka mankhwala.

Gome likuwonetsa zomwe zili ndi michere (zopatsa mphamvu, mapuloteni, mafuta, chakudya, mavitamini ndi mchere) pa magalamu 100 gawo lodyedwa.
Zakudya zabwinokuchulukaZachikhalidwe **% yazizolowezi mu 100 g% ya zachilendo mu 100 kcal100% yachibadwa
Mtengo wa caloricTsamba 347Tsamba 168420.6%5.9%485 ga
Mapuloteni6.12 ga76 ga8.1%2.3%1242 ga
mafuta3.06 ga56 ga5.5%1.6%1830 ga
Zakudya85.44 ga219 ga39%11.2%256 ga
CHIKWANGWANI chamagulu10.2 ga20 ga51%14.7%196 ga
Water3 ga2273 ga0.1%75767 ga
ash2.38 ga~
mavitamini
Vitamini A, REMakilogalamu 304Makilogalamu 90033.8%9.7%296 ga
Retinol0.304 mg~
alpha carotenesMakilogalamu 1~
beta carotenes0.004 mg5 mg0.1%125000 ga
Lutein + ZeaxanthinMakilogalamu 151~
Vitamini B1, thiamine1.071 mg1.5 mg71.4%20.6%140 ga
Vitamini B2, riboflavin1.214 mg1.8 mg67.4%19.4%148 ga
Vitamini B4, choline16.5 mg500 mg3.3%1%3030 ga
Vitamini B5, pantothenic0.709 mg5 mg14.2%4.1%705 ga
Vitamini B6, pyridoxine1.429 mg2 mg71.5%20.6%140 ga
Vitamini B9, folateMakilogalamu 476Makilogalamu 400119%34.3%84 ga
Vitamini B12, cobalaminMakilogalamu 4.29Makilogalamu 3143%41.2%70 ga
Vitamini B12 WowonjezeraMakilogalamu 4.28~
Vitamini C, ascorbic12.2 mg90 mg13.6%3.9%738 ga
Vitamini D, calciferolMakilogalamu 2Makilogalamu 1020%5.8%500 ga
Vitamini E, alpha tocopherol, TE1.43 mg15 mg9.5%2.7%1049 ga
Vitamini K, phylloquinoneMakilogalamu 1Makilogalamu 1200.8%0.2%12000 ga
Vitamini PP, NO14.286 mg20 mg71.4%20.6%140 ga
Ma Macronutrients
Potaziyamu, K306 mg2500 mg12.2%3.5%817 ga
Calcium, CA204 mg1000 mg20.4%5.9%490 ga
Mankhwala a magnesium, mg65 mg400 mg16.3%4.7%615 ga
Sodium, Na490 mg1300 mg37.7%10.9%265 ga
Phosphorus, P.204 mg800 mg25.5%7.3%392 ga
Tsatani Zinthu
Iron, Faith12.86 mg18 mg71.4%20.6%140 ga
Manganese, Mn1.872 mg2 mg93.6%27%107 ga
Mkuwa, CuMakilogalamu 259Makilogalamu 100025.9%7.5%386 ga
Selenium, NgatiMakilogalamu 14.3Makilogalamu 5526%7.5%385 ga
Nthaka, Zn10.71 mg12 mg89.3%25.7%112 ga
Zakudya zam'mimba
Mono- ndi disaccharides (shuga)20.41 gamaulendo 100 г
Mafuta okhutira
Mafuta okhutira0.389 gamaulendo 18.7 г
8: 0 Wopanga0.006 ga~
14: 0 Zachinsinsi0.004 ga~
16: 0 Palmitic0.33 ga~
18: 0 Stearin0.041 ga~
20:0 Chiarachinic0.001 ga~
Monounsaturated mafuta zidulo1.411 gaMphindi 16.8 г8.4%2.4%
16: 1 Palmitoleic0.017 ga~
18:1 Olein (omega-9)1.392 ga~
Mafuta a Polyunsaturated acids1.02 gakuchokera 11.2 mpaka 20.69.1%2.6%
18: 2 Linoleic0.838 ga~
18: 3 Wachisoni0.037 ga~
20:4 Arachidonic0.001 ga~
Omega-3 mafuta acids0.037 gakuchokera 0.9 mpaka 3.74.1%1.2%
Omega-6 mafuta acids0.839 gakuchokera 4.7 mpaka 16.817.9%5.2%
 

Mphamvu ndi 347 kcal.

Mbewu yam'mawa yam'mawa, yokonzeka kudya, MIGUWA YABWINO, Zipatso Zokhotakhota & Nut Crunch mavitamini ndi michere yambiri monga: vitamini A - 33,8%, vitamini B1 - 71,4%, vitamini B2 - 67,4%, vitamini B5 - 14,2%, vitamini B6 - 71,5%, vitamini B9 - 119%, vitamini B12 - 143%, vitamini C - 13,6%, vitamini D - 20%, vitamini PP - 71,4%, potaziyamu - 12,2%, calcium - 20,4%, magnesium - 16,3, 25,5, 71,4%, phosphorus - 93,6%, chitsulo - 25,9%, manganese - 26%, mkuwa - 89,3%, selenium - XNUMX%, zinc - XNUMX%
  • vitamini A imayambitsa chitukuko chabwinobwino, ntchito yobereka, khungu ndi maso, komanso kuteteza chitetezo chamthupi.
  • vitamini B1 ndi gawo la michere yofunikira kwambiri yama carbohydrate ndi mphamvu yamagetsi, yomwe imapatsa thupi mphamvu ndi zinthu zapulasitiki, komanso kagayidwe kazitsulo ka amino acid. Kuperewera kwa vitamini uyu kumabweretsa zovuta zamanjenje, kugaya chakudya komanso mtima.
  • vitamini B2 amatenga nawo mbali pazokonzanso za redox, imathandizira chidwi chamitundu ya chowunikira chowonera ndikusinthasintha kwamdima. Mavitamini B2 osakwanira amaphatikizidwa ndi kuphwanya khungu, nembanemba yam'mimba, kuwonongeka kwa kuwala ndi kuwunika kwamadzulo.
  • vitamini B5 nawo mapuloteni, mafuta, zimam'patsa kagayidwe, mafuta m'thupi kagayidwe, synthesis wa mahomoni angapo, hemoglobin, amalimbikitsa mayamwidwe amino zidulo ndi shuga mu intestine, amathandiza ntchito ya adrenal kotekisi. Kuperewera kwa asidi wa pantothenic kumatha kubweretsa kuwonongeka pakhungu ndi mamina.
  • vitamini B6 amatenga nawo mbali pakukonzekera chitetezo cha mthupi, zoletsa ndi kusokonekera mkati mwa dongosolo lamanjenje, potembenuza amino acid, kagayidwe ka tryptophan, lipids ndi ma nucleic acid, kumathandizira kupangika kwa ma erythrocyte, kukonza mulingo wabwinobwino ya homocysteine ​​m'magazi. Mavitamini B6 osakwanira amaphatikizidwa ndi kuchepa kwa njala, kuphwanya mkhalidwe wa khungu, kukula kwa homocysteinemia, kuchepa magazi.
  • vitamini B6 monga coenzyme, amatenga nawo gawo pama metabolism a nucleic acid ndi amino acid. Kuperewera kwamankhwala kumabweretsa kusokonekera kwa ma nucleic acid ndi mapuloteni, zomwe zimapangitsa kulepheretsa kukula kwa magawano ndi magawano, makamaka pakukula mofulumira kwa mafupa: mafupa, m'mimba epithelium, ndi zina zambiri. kusowa kwa zakudya m'thupi, kubadwa kwa ziwalo zobvutika komanso zovuta zakukula kwa mwana. Mgwirizano wolimba wasonyezedwa pakati pamiyeso yama folate ndi homocysteine ​​komanso chiopsezo cha matenda amtima.
  • vitamini B12 imachita gawo lofunikira pakusintha kwama metabolism ndikusintha kwa amino acid. Folate ndi vitamini B12 ndi mavitamini ogwirizana ndipo amatenga nawo mbali pakupanga magazi. Kusowa kwa vitamini B12 kumabweretsa kukulira kuchepa kwa tsankho kapena sekondale, komanso kuchepa kwa magazi, leukopenia, thrombocytopenia.
  • vitamini C amatenga nawo mbali pakuchita redox, magwiridwe antchito amthupi, amalimbikitsa kuyamwa kwa chitsulo. Kulephera kumabweretsa kutuluka kwa magazi m'kamwa, kutuluka magazi chifukwa cha kuchuluka kwa kuperewera kwa magazi komanso kufooka kwa ma capillaries amwazi.
  • vitamini D amakhala homeostasis kashiamu ndi phosphorous, amachita njira ya mineralization fupa. Kuperewera kwa vitamini D kumayambitsa kuchepa kwa calcium ndi phosphorous m'mafupa, kuwonjezeka kwa demineralization ya mafupa, komwe kumabweretsa chiopsezo chowonjezeka cha kufooka kwa mafupa.
  • Vitamini PP amachita nawo zochita redox mphamvu kagayidwe. Kusakwanira kudya mavitamini kumatsagana ndi kusokonekera kwa khungu, m'mimba komanso m'mitsempha.
  • potaziyamu ndiye ion yama cell yayikulu yomwe imagwira nawo ntchito yoyang'anira madzi, asidi ndi ma elektrolyte, amatenga nawo mbali pazokhumba zamitsempha, malamulo opanikizika.
  • kashiamu ndiye gawo lalikulu la mafupa athu, amakhala ngati wolamulira wamanjenje, amatenga nawo gawo pakumapindika kwa minofu. Kulephera kwa calcium kumabweretsa demineralization ya msana, mafupa amchiuno ndi kumapeto kwenikweni, kumawonjezera chiopsezo cha kufooka kwa mafupa.
  • mankhwala enaake a amatenga nawo gawo pamagetsi amagetsi, kaphatikizidwe ka mapuloteni, ma acid a nucleic, ali ndi mphamvu zolimba pakhungu, ndikofunikira kukhalabe ndi calcium home, potaziyamu ndi sodium. Kuperewera kwa magnesium kumabweretsa hypomagnesemia, chiopsezo chowonjezeka chokhala ndi matenda oopsa, matenda amtima.
  • Phosphorus amatenga nawo gawo pazinthu zambiri zakuthupi, kuphatikiza mphamvu yamagetsi, kuwongolera kuyamwa kwa asidi, ndi gawo la phospholipids, nucleotides ndi nucleic acid, ndikofunikira pakuchepetsa mafupa ndi mano. Kuperewera kumabweretsa matenda a anorexia, kuchepa magazi, ziphuphu.
  • Iron ndi gawo la mapuloteni azinthu zosiyanasiyana, kuphatikiza michere. Nawo nawo mayendedwe ma elekitironi, mpweya, zipangitsa njira ya redox zimachitikira ndi kutsegula kwa peroxidation. Kusakwanira kumwa kumabweretsa hypochromic magazi m'thupi, myoglobin-atony wopanda mafupa a mafupa, kuwonjezeka kutopa, myocardiopathy, atrophic gastritis.
  • Manganese amatenga nawo mbali pakupanga mafupa ndi mafupa olumikizana, ndi gawo la michere yomwe imakhudzidwa ndi kagayidwe kake ka amino acid, chakudya, catecholamines; zofunika pakuphatikizira kwa cholesterol ndi ma nucleotide. Kulephera kudya limodzi ndi kuchepa kwa kukula, kusokonekera kwa ziwalo zoberekera, kuwonjezeka kwa mafupa a mafupa, kusokonekera kwa ma carbohydrate ndi lipid metabolism.
  • Mkuwa ndi gawo la michere yokhala ndi ntchito ya redox komanso yokhudzana ndi kagayidwe kazitsulo, imathandizira kuyamwa kwa mapuloteni ndi chakudya. Amachita nawo njira zopezera mpweya wamthupi la munthu. Kuperewera kumawonetsedwa ndi zovuta pakupanga kwamitsempha yam'mimba ndi mafupa, kukula kwa mafinya a dysplasia.
  • Selenium - chinthu chofunikira kwambiri cha chitetezo cha antioxidant cha thupi la munthu, chimakhala ndi chitetezo chamthupi, chimagwira nawo ntchito yokhudza mahomoni a chithokomiro. Kuperewera kumabweretsa matenda a Kashin-Beck (osteoarthritis omwe ali ndi ziwalo zingapo, msana ndi mafupa), matenda a Keshan (opatsirana myocardiopathy), cholowa cha thrombastenia.
  • nthaka ndi gawo la michere yoposa 300, yomwe imagwira nawo ntchito kaphatikizidwe ndi kuwonongeka kwa chakudya, mapuloteni, mafuta, ma nucleic acid komanso kuwongolera kufotokozera kwamitundu ingapo. Kugwiritsa ntchito osakwanira kumabweretsa kuchepa kwa magazi, kuchepa kwa chitetezo m'thupi, chiwindi cha chiwindi, kukanika kugonana, komanso kupunduka kwa fetus. Kafukufuku waposachedwa awulula kuthekera kwa mlingo waukulu wa zinc kusokoneza kuyamwa kwamkuwa ndipo potero kumathandizira kukulitsa kuchepa kwa magazi m'thupi.
Tags: kalori okhutira 347 kcal, mankhwala, chakudya chopatsa thanzi, mavitamini, mchere, ndi chiyani phindu la Kukonzekera kudya, MIGULE YABWINO, Zipatso Zamphesa & Nut Crunch chimanga, zopatsa mphamvu, michere, zinthu zothandiza Kukonzekera kudya, MIGUWA YABWINO, Zipatso Zamphesa & Mtedza Wambewu

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