Bursitis

Kufotokozera kwathunthu kwa matendawa

Bursitis ndi matenda omwe kutupa kumachitika mu bursa (periarticular sac), chifukwa chomwe kudzikundikira kwamadzimadzi (exudates) kumayambira m'mimba mwake.

Werenganinso nkhani yathu yodzipereka pa Joint Nutrition.

Magulu a bursitis amatengera:

  1. 1 malo a matendawa: phewa, chigongono, bondo, chikazi, calcaneal (mitundu ili molingana ndi kuchuluka kwawo);
  2. 2 matenda chithunzi: subacute ndi pachimake; zobwerezabwereza ndi zosatha;
  3. 3 tizilombo toyambitsa matenda: osati enieni kapena, m'malo mwake, enieni, omwe adayambitsa matenda monga: brucellosis, chinzonono, chindoko, chifuwa chachikulu;
  4. 4 anasonkhanitsa madzimadzi mu mucous thumba: purulent, serous, hemorrhagic.

Zimayambitsa:

  • kupsinjika kwakukulu pazimfundo, chifukwa chomwe nthawi zonse amapanikizika komanso kupsinjika;
  • kuvulala kwa bursa kapena tendons;
  • kusuntha komweko, komwe kumabwerezedwa nthawi zambiri komanso pafupipafupi (ochita gofu amatha kukhala ndi gulu lowopsa ili, chifukwa amangobwereza kugwedezeka akamenya ndi chibonga);
  • bursitis nthawi zambiri imatchedwa "matenda a mdzakazi", chifukwa poyeretsa (kugwada) mawondo a mawondo nthawi zonse amapanikizika ndipo, chifukwa chake, matendawa amayamba;
  • matenda osiyanasiyana;
  • kukwera kwakukulu kwa masewera olimbitsa thupi;
  • kukhalapo kwa gout, nyamakazi, kapena diathesis.

Zizindikiro za Bursitis:

  1. 1 kupweteka kwakukulu kwa mafupa;
  2. 2 kumene kutupa kwayamba, kutupa ndi kufiira kumawoneka, madzimadzi amasonkhanitsa mu bursa;
  3. 3 mayendedwe a wodwalayo amakhala ochepa.

Njira zodzitetezera ku bursitis:

  • ndikofunikira kuchiza matenda opatsirana munthawi yake;
  • pita kukachita masewera ndikunyamula thupi pokha pokonzekera;
  • zolondola zopunduka mafupa (choyamba, zimakhudza mafupa a phazi).

Zakudya zabwino za bursitis

Pofuna kuthandizira thupi kuchiritsa matendawa ndikuthandizira thupi, ndi bursitis, muyenera kudya zakudya zokhala ndi mavitamini A, C, E, kudya gelatin kwambiri (osachepera katatu pa sabata adzakhala okwanira). Chifukwa chake, idyani zambiri:

  • zopangidwa ndi nyama, zomwe ndi: nkhuku, ng'ombe, nsomba, chiwindi, nsomba, mkaka (kirimu, kefir, batala, kirimu wowawasa, kanyumba tchizi);
  • masamba: kabichi, viburnum, kaloti, beets, ananyamuka m'chiuno, tsabola belu, nyanja buckthorn, currants, zipatso za citrus, mtedza, dzinthu, maungu, zitsamba, mafuta.

Nsomba zokometsera, odzola, zipatso ndi zakudya zamkaka, odzola, phala la dzungu ndizoyenera kwambiri pazakudya.

Traditional mankhwala bursitis

Mankhwala achikhalidwe amapereka njira zambiri zothandizira kuthana ndi bursitis. Izi makamaka:

  1. 1 bata (ndikofunikira kuti musasunthike olowa olowa, chifukwa ndi bwino kugwiritsa ntchito zingwe, mabandeji, mabandeji);
  2. 2 ayezi (nthawi, muyenera kuthira compress ozizira pamalo owawa ndikusisita olowa nawo);
  3. 3 kuponderezana (kumachepetsa ululu, mutha kugwiritsa ntchito bandeji yotanuka nthawi zonse);
  4. 4 kukwera (chovulalacho chiyenera kukwezedwa mothandizidwa ndi mapilo).

Cholinga chachikulu cha chithandizo cha bursitis ndikuchotsa matenda, kuthetsa kutupa komanso kupewa zovuta. Pazifukwa izi, chopereka chopangidwa kuchokera ku viburnum, udzu winawake (mbewu), msondodzi ndi zanthoxylum ndizoyenera. Patsiku muyenera kutenga 15 milliliters a msuzi katatu.

Kuti muchepetse kupsinjika kwa minofu, cholumikizira chomwe chili ndi matenda chiyenera kuthiridwa ndi ma tinctures a viburnum (makungwa) ndi lobelia. Mutha kuzigwiritsa ntchito padera, kapena mutha kuzisakaniza, koma zigawo zokhazo ziyenera kukhala zofanana.

Kuti muchepetse edema, ma compress kuchokera ku sopo wochapira, mbatata yosenda, masamba a geranium ndi kabichi amayikidwa pamalo owawa.

Ngati mukuvutika ndi ululu waukulu komanso wowawa kwambiri, mutha kugwiritsa ntchito compress ndi Dimexide (Dimexide yankho limatha kugulidwa mosavuta ku pharmacy, chinthu chachikulu ndikuchepetsa ndi madzi osungunuka molingana ndi malangizo). Ngati mugwiritsa ntchito Dimexide mu mawonekedwe ake oyera, zotupa zimatha kuwoneka kapena khungu likhoza kuwonongeka.

Kusambira mchere ndi mankhwala othandiza. Kusamba kwa 50-lita kumafunika 2 kilogalamu ya mchere (mumangofunika kuusungunula). Mbali yokhayo ya njirayi ndikugwiritsa ntchito kapu yamadzi a mphesa (imathandizanso kuchotsa madzi ochulukirapo kuchokera ku bursa).

Kuti mubwezeretse ntchito yamagalimoto ndikuchotsa kutupa, muyenera kupaka mafuta a mpiru-camphor. Zosakaniza: 100 magalamu a sera yosungunuka (sera), 5 supuni ya mpiru ufa ndi 100 milliliters mowa. Sakanizani zonse bwinobwino. Pakani okhudzidwa olowa, ikani sera pepala pamwamba, kuphimba ndi thumba ndi kukulunga izo.

Zakudya zowopsa komanso zovulaza za bursitis

  • zakudya zachangu;
  • margarine;
  • sungani zakudya zamzitini, soseji;
  • soda;
  • mowa;
  • Zakudya zamchere kwambiri, zamafuta;
  • zakudya zachangu;
  • zopangidwa ndi "E" code, zokhala ndi utoto wochita kupanga.

Zakudya zonsezi zimakhala ndi okosijeni ndipo zimawononga thanzi la mafupa ndi mafupa. Komanso, chakudya choterocho ndi cholemera m'mimba ndi impso (chifukwa cha kuphwanya kagayidwe ka mchere wa madzi, madzi owonjezera amatha kudziunjikira).

Chenjerani!

Otsogolerawo sali ndi udindo uliwonse poyesa kugwiritsa ntchito zomwe zaperekedwa, ndipo sizikutsimikizira kuti sizikukuvulazani. Zipangizozo sizingagwiritsidwe ntchito kuperekera chithandizo chamankhwala ndikupanga matenda. Nthawi zonse muzifunsa dokotala wanu!

Chakudya cha matenda ena:

Siyani Mumakonda