Tchizi, pasteurized, American, disodium mankwala wopanda

Mtengo wa thanzi komanso kapangidwe ka mankhwala.

Gome likuwonetsa zomwe zili ndi michere (zopatsa mphamvu, mapuloteni, mafuta, chakudya, mavitamini ndi mchere) pa magalamu 100 gawo lodyedwa.
Zakudya zabwinokuchulukaZachikhalidwe **% yazizolowezi mu 100 g% ya zachilendo mu 100 kcal100% yachibadwa
Mtengo wa calorieTsamba 330Tsamba 168419.6%5.9%510 ga
Mapuloteni16.86 ga76 ga22.2%6.7%451 ga
mafuta25.63 ga56 ga45.8%13.9%218 ga
Zakudya8.56 ga219 ga3.9%1.2%2558 ga
Water44 ga2273 ga1.9%0.6%5166 ga
ash4.96 ga~
mavitamini
Vitamini A, REMakilogalamu 201Makilogalamu 90022.3%6.8%448 ga
Retinol0.196 mg~
beta carotenes0.065 mg5 mg1.3%0.4%7692 ga
Vitamini B1, thiamine0.035 mg1.5 mg2.3%0.7%4286 ga
Vitamini B2, riboflavin0.36 mg1.8 mg20%6.1%500 ga
Vitamini B4, choline36.2 mg500 mg7.2%2.2%1381 ga
Vitamini B5, pantothenic0.855 mg5 mg17.1%5.2%585 ga
Vitamini B6, pyridoxine0.102 mg2 mg5.1%1.5%1961 ga
Vitamini B9, folateMakilogalamu 7Makilogalamu 4001.8%0.5%5714 ga
Vitamini B12, cobalaminMakilogalamu 1.33Makilogalamu 344.3%13.4%226 ga
Vitamini D, calciferolMakilogalamu 2.5Makilogalamu 1025%7.6%400 ga
Vitamini D3, cholecalciferolMakilogalamu 2.5~
Vitamini E, alpha tocopherol, TE0.63 mg15 mg4.2%1.3%2381 ga
Popanga madzi a gamma Tocopherol0.06 mg~
kutcheru0.01 mg~
Vitamini K, phylloquinoneMakilogalamu 3.4Makilogalamu 1202.8%0.8%3529 ga
Vitamini PP, NO0.155 mg20 mg0.8%0.2%12903 ga
betaine1.4 mg~
Ma Macronutrients
Potaziyamu, K255 mg2500 mg10.2%3.1%980 ga
Calcium, CA682 mg1000 mg68.2%20.7%147 ga
Mankhwala a magnesium, mg27 mg400 mg6.8%2.1%1481 ga
Sodium, Na1284 mg1300 mg98.8%29.9%101 ga
Phosphorus, P.438 mg800 mg54.8%16.6%183 ga
Tsatani Zinthu
Iron, Faith0.26 mg18 mg1.4%0.4%6923 ga
Manganese, Mn0.025 mg2 mg1.3%0.4%8000 ga
Mkuwa, CuMakilogalamu 34Makilogalamu 10003.4%1%2941 ga
Selenium, NgatiMakilogalamu 19.6Makilogalamu 5535.6%10.8%281 ga
Zamadzimadzi, FMakilogalamu 35Makilogalamu 40000.9%0.3%11429 ga
Nthaka, Zn2.31 mg12 mg19.3%5.8%519 ga
Zakudya zam'mimba
Mono- ndi disaccharides (shuga)5.59 gamaulendo 100 г
galactose0.18 ga~
lactose5.41 ga~
Amino Acids Ofunika
Arginine *0.613 ga~
valine1.01 ga~
Mbiri *0.448 ga~
Isoleucine0.858 ga~
nyalugwe1.592 ga~
lysine1.302 ga~
methionine0.38 ga~
threonine0.72 ga~
tryptophan0.241 ga~
chithuvj0.829 ga~
Amino acid osinthika
alanine0.518 ga~
Aspartic asidi1.191 ga~
glycine0.322 ga~
Asidi a Glutamic3.495 ga~
Mapuloteni1.847 ga~
serine0.932 ga~
tyrosin0.833 ga~
Cysteine0.174 ga~
sterols
Cholesterol98 mgpa 300 mg
Mafuta acid
Transgender0.917 gamaulendo 1.9 г
mafuta opatsirana amtundu wa monounsaturated0.758 ga~
mafuta opangidwa ndi polyunsaturated0.159 ga~
Mafuta okhutira
Mafuta okhutira15.057 gamaulendo 18.7 г
4: 0 wochuluka0.515 ga~
6: 0 nayiloni0.444 ga~
8: 0 Wopanga0.276 ga~
10: 0 Kapuli0.664 ga~
12: 0 Zolemba0.743 ga~
13: 0 Tridecanoic0.025 ga~
14: 0 Zachinsinsi2.473 ga~
15:0 Pentadecanoic0.263 ga~
16: 0 Palmitic6.837 ga~
17-0 margarine0.161 ga~
18: 0 Stearin2.601 ga~
20:0 Chiarachinic0.039 ga~
22: 00.018 ga~
24:0 Lignoceric0.008 ga~
Monounsaturated mafuta zidulo6.846 gaMphindi 16.8 г40.8%12.4%
14:1 Miristoleic0.21 ga~
16: 1 Palmitoleic0.445 ga~
16:1 mz0.358 ga~
16: 1 kusinthana0.087 ga~
17:1 Heptadecene0.053 ga~
18:1 Olein (omega-9)5.947 ga~
18:1 mz5.277 ga~
18: 1 kusinthana0.67 ga~
20: 1 Chidole (9)0.19 ga~
24: 1 Nervonic, cis (Omega-9)0.001 ga~
Mafuta a Polyunsaturated acids1.049 gakuchokera 11.2 mpaka 20.69.4%2.8%
18: 2 Linoleic0.806 ga~
18: 2 trans isomer, osatsimikiza0.159 ga~
18:2 Omega-6, cis, cis0.63 ga~
18: 2 Conjugated Linoleic Acid0.017 ga~
18: 3 Wachisoni0.123 ga~
18:3 Omega-3, alpha linolenic0.121 ga~
18: 3 Omega-6, Gamma Linolenic0.002 ga~
18:4 Styoride Omega-30.007 ga~
20: 2 Eicosadienoic, Omega-6, cis, cis0.008 ga~
20:3 Eicosatriene0.028 ga~
20:3 Omega-30.002 ga~
20:3 Omega-60.027 ga~
20:4 Arachidonic0.036 ga~
20:5 Eicosapentaenoic (EPA), Omega-30.008 ga~
Omega-3 mafuta acids0.154 gakuchokera 0.9 mpaka 3.717.1%5.2%
22:4 Docosatetraene, Omega-60.006 ga~
22: 5 Docosapentaenoic (DPC), Omega-30.018 ga~
22: 6 Docosahexaenoic (DHA), Omega-30.005 ga~
Omega-6 mafuta acids0.703 gakuchokera 4.7 mpaka 16.815%4.5%
 

Mphamvu ndi 330 kcal.

  • chikho = 113 g (372.9 kCal)
  • oz = 28.35 g (93.6 kcal)
  • phukusi (8 oz) = 227 g (749.1 kCal)
  • kagawo (3/4 oz) = 21 g (69.3 kCal)
Tchizi, pasteurized, American, disodium mankwala wopanda mavitamini ndi mchere wambiri monga: vitamini A - 22,3%, vitamini B2 - 20%, vitamini B5 - 17,1%, vitamini B12 - 44,3%, vitamini D - 25%, calcium - 68,2%. phosphorous - 54,8%, selenium - 35,6%, nthaka - 19,3%;
  • vitamini A imayambitsa chitukuko chabwinobwino, ntchito yobereka, khungu ndi maso, komanso kuteteza chitetezo chamthupi.
  • vitamini B2 amatenga nawo mbali pazokonzanso za redox, imathandizira chidwi chamitundu ya chowunikira chowonera ndikusinthasintha kwamdima. Mavitamini B2 osakwanira amaphatikizidwa ndi kuphwanya khungu, nembanemba yam'mimba, kuwonongeka kwa kuwala ndi kuwunika kwamadzulo.
  • vitamini B5 nawo mapuloteni, mafuta, zimam'patsa kagayidwe, mafuta m'thupi kagayidwe, synthesis wa mahomoni angapo, hemoglobin, amalimbikitsa mayamwidwe amino zidulo ndi shuga mu intestine, amathandiza ntchito ya adrenal kotekisi. Kuperewera kwa asidi wa pantothenic kumatha kubweretsa kuwonongeka pakhungu ndi mamina.
  • vitamini B12 imachita gawo lofunikira pakusintha kwama metabolism ndikusintha kwa amino acid. Folate ndi vitamini B12 ndi mavitamini ogwirizana ndipo amatenga nawo mbali pakupanga magazi. Kusowa kwa vitamini B12 kumabweretsa kukulira kuchepa kwa tsankho kapena sekondale, komanso kuchepa kwa magazi, leukopenia, thrombocytopenia.
  • vitamini D amakhala homeostasis kashiamu ndi phosphorous, amachita njira ya mineralization fupa. Kuperewera kwa vitamini D kumayambitsa kuchepa kwa calcium ndi phosphorous m'mafupa, kuwonjezeka kwa demineralization ya mafupa, komwe kumabweretsa chiopsezo chowonjezeka cha kufooka kwa mafupa.
  • kashiamu ndiye gawo lalikulu la mafupa athu, amakhala ngati wolamulira wamanjenje, amatenga nawo gawo pakumapindika kwa minofu. Kulephera kwa calcium kumabweretsa demineralization ya msana, mafupa amchiuno ndi kumapeto kwenikweni, kumawonjezera chiopsezo cha kufooka kwa mafupa.
  • Phosphorus amatenga nawo gawo pazinthu zambiri zakuthupi, kuphatikiza mphamvu yamagetsi, kuwongolera kuyamwa kwa asidi, ndi gawo la phospholipids, nucleotides ndi nucleic acid, ndikofunikira pakuchepetsa mafupa ndi mano. Kuperewera kumabweretsa matenda a anorexia, kuchepa magazi, ziphuphu.
  • Selenium - chinthu chofunikira kwambiri cha chitetezo cha antioxidant cha thupi la munthu, chimakhala ndi chitetezo chamthupi, chimagwira nawo ntchito yokhudza mahomoni a chithokomiro. Kuperewera kumabweretsa matenda a Kashin-Beck (osteoarthritis omwe ali ndi ziwalo zingapo, msana ndi mafupa), matenda a Keshan (opatsirana myocardiopathy), cholowa cha thrombastenia.
  • nthaka ndi gawo la michere yoposa 300, yomwe imagwira nawo ntchito kaphatikizidwe ndi kuwonongeka kwa chakudya, mapuloteni, mafuta, ma nucleic acid komanso kuwongolera kufotokozera kwamitundu ingapo. Kugwiritsa ntchito osakwanira kumabweretsa kuchepa kwa magazi, kuchepa kwa chitetezo m'thupi, chiwindi cha chiwindi, kukanika kugonana, komanso kupunduka kwa fetus. Kafukufuku waposachedwa awulula kuthekera kwa mlingo waukulu wa zinc kusokoneza kuyamwa kwamkuwa ndipo potero kumathandizira kukulitsa kuchepa kwa magazi m'thupi.
Tags: kalori okhutira 330 kcal, mankhwala zikuchokera, zakudya mtengo, mavitamini, mchere, zothandiza Tchizi mankhwala, pasteurized, American, mulibe disodium mankwala, zopatsa mphamvu, zakudya, zothandiza katundu Tchizi mankhwala, pasteurized, American, mulibe disodium phosphate

Siyani Mumakonda