Chiphapu

Kufotokozera kwathunthu kwa matendawa

 

Clubfoot ndi kobadwa nako kapena komwe mwapeza mu phazi, momwe phazi limasunthira mkati kuchokera kumunsi wapansi.

Kutengera komwe phazi likuyenda, phazi lamiyendo limasiyanitsidwa:

  1. 1 equinovarus - phazi la wodwalayo limayendetsedwa mkati ndi pansi;
  2. 2 varus - chidendene chokha chimasinthidwa kulowa;
  3. 3 valgus - chidendene cha wodwalayo chimayang'ana panja.

Zomwe zimayambitsa kubadwa kwa miyendo:

  • kugwiritsa ntchito mankhwala amphamvu ndi mankhwala pa nthawi yoyembekezera;
  • poizoni akulowa mthupi la mayi ali ndi pakati ndi chakudya ndi madzi chifukwa cha zovuta zachilengedwe;
  • kugwira ntchito m'mabizinesi amakampani olemera komanso owopsa;
  • mkaziyo anali ndi matenda opatsirana kwambiri pa nthawi yoyamba ya mimba;
  • kuchuluka pang'ono kwa amniotic madzimadzi mwa mayi wapakati.

Zoyambitsa za clubfoot zomwe zapezeka:

  1. 1 matenda a chapakati mantha dongosolo;
  2. 2 kutentha kwakukulu;
  3. 3 njira zotupa ndi zotupa m'thupi;
  4. 4 mafupa adakula molakwika pambuyo povulala.

Pali malingaliro onena za kuyamba kwa matendawa:

  • neuromuscular - chifukwa chake chimawerengedwa kuti ndikuphwanya kukula kwa intrauterine fetus;
  • mawotchi - omwe amalimbikitsa lingaliro ili amakhulupirira kuti phazi lamiyendo limatha kukula chifukwa cha madzi ochepa, chiberekero chaching'ono (makoma ake azikakamira kumapazi), kupezeka kwa zotupa za chiberekero;
  • Omwe amatsatira mfundoyi amakhulupirira kuti phazi lamilandu limangobadwa nalo basi.

Kutengera kukula kwa kupindika, phazi lamiyendo ndi:

  1. 1 wofatsa - kupunduka ndikosavuta kukonza popanda kuchitidwa opaleshoni;
  2. 2 sing'anga;
  3. 3 kwambiri (kufotokozera) digiri - chithandizo chimatheka pokhapokha mothandizidwa ndi ntchito yayitali komanso mobwerezabwereza.

Zizindikiro zazikulu za miyendo ndi:

  • mapazi ake amatembenukira mkatimo;
  • kuyenda pang'ono kwama ankolo;
  • mayendedwe achilendo;
  • m'mphepete lakunja la phazi ndilotsika ndipo m'mphepete mwamkati mwa phazi mwakwezeka;
  • kugwedeza phazi limodzi;
  • phazi lomwe likuwoneka kuti silikuyenda bwino ndikuchepetsa miyendo.

Ngati palibe njira zamankhwala zomwe zachitidwa, ndiye kuti kusunthika kwa mapazi, kuphwanya kwa minofu ya mwendo wakumunsi, magwiridwe antchito a mawondo atha kusokonekera, ndipo khungu lomwe lili m'mphepete lakunja limakhala lolimba.

Zakudya zopatsa thanzi zamiyendo yamiyendo

Pochiza phazi lamiyendo, m'pofunika kulimbikitsa mafupa ndi mafupa. Kuti muchite izi, muyenera kudzaza thupi ndi mavitamini a gulu D, calcium, magnesium, phosphorous, zinc ndi manganese. Pofuna kusowa ndikudzaza thupi ndi zinthu izi, ndikofunikira kuphatikiza zakudya zotsatirazi:

  • mkaka ndi zofufumitsa mkaka: yoghurt kunyumba, mtanda wowawasa, kefir, kanyumba tchizi, batala;
  • masamba, makamaka masamba ndi masamba: kabichi wamitundu yonse (pinki, kolifulawa, kabichi, Beijing, yoyera, buluu, kanjedza, variegated), sipinachi, arugula, udzu winawake;
  • muzu masamba (beets, radishes, radishes, turnips);
  • nsomba zam'nyanja ndi nsomba zamtundu wamafuta (saumoni, nsomba, nsomba, sardine, mackerel);
  • mazira;
  • mtedza, makamaka amondi, mtedza, mkungudza;
  • mwanawankhosa, nkhuku, ng'ombe ndi nyama ya nkhumba;
  • nyemba ndi chimanga;
  • nthambi;
  • ma apricot owuma (amakhalanso athanzi kuposa ma apricot atsopano), prunes;
  • Msuzi wamalalanje.

Mankhwala achikhalidwe chamiyendo yamiyendo

Njira zikuluzikulu zamankhwala osamala a miyendo ya miyendo ndi awa:

 
  1. 1 kutikita, mothandizidwa ndi, ndi digiri pang'ono, phazi kukonzedwa kapena bondo asanayambe ntchito pulasitala;
  2. 2 Kugwiritsa ntchito parafini kuphatikiza kutikita;
  3. 3 Ndi nsapato zoyambirira, kupaka pulasitala kumagwiritsidwa ntchito ngati njira yokonzera (mapazi amaikidwa pamalo abwinobwino kapena pafupi kwambiri ndi malowa, ndiye kuti pulasitala wamba amagwiritsidwa ntchito kwa sabata limodzi ndi theka, kenako wotsatira pulasitala amaikidwa ndi zina zotero mpaka zizindikilo za phazi lofooka zisathe ndipo phazi siligwirizana);
  4. 4 usiku, amaponya mwendo mwapadera (zomangamanga), zomwe zimapangidwira phazi la wodwalayo;
  5. 5 ziboda zokwanira, zomwe ndizolimba mwendo pamalo oyenera;
  6. 6 nsapato zogwirizana ndizovala.

Ndikofunika kudziwa kuti chithandizo cha phazi lamiyendo chiyenera kuchitidwa ndi akatswiri oyenerera. Izi zimachitika kuti asawononge tendon kapena kuthyola phazi la wodwalayo.

Kwa achibale, kuwunika pafupipafupi ndikukwaniritsa malingaliro onse a madokotala amafunikira. Makamaka muyenera kuwayang'anira ana aang'ono, popeza minofu yawo ya mafupa ndiyofewa kwambiri ndipo mabandeji a pulasitala amatha kufinya kapena kuvulaza mwendo. Pamawonekedwe oyamba a cyanosis kapena edema, ndikofunikira kuchotsa pulasitala ndikugwiritsa ntchito bandeji yosavuta. Izi zikapanda kuzindikiridwa pakapita nthawi, kayendedwe ka magazi kadzasokonezedwa ndipo magazi atha kumera ndipo zotengera zofooka zidzavutika kale.

Zakudya zoopsa komanso zovulaza phazi lofooka

  • mchere wa tebulo wambiri;
  • nyama yankhumba, nyama yokazinga, zokhwasula-khwasula, zipatso, ma marinade, zakudya zamzitini;
  • khofi;
  • osati chakudya chamoyo.

Chakudyachi chimatulutsa calcium kunja kwa thupi, ndikupangitsa mafupa kufooka komanso kuthekera kwakuphwanya msana ndi phazi.

Chenjerani!

Otsogolerawo sali ndi udindo uliwonse poyesa kugwiritsa ntchito zomwe zaperekedwa, ndipo sizikutsimikizira kuti sizikukuvulazani. Zipangizozo sizingagwiritsidwe ntchito kuperekera chithandizo chamankhwala ndikupanga matenda. Nthawi zonse muzifunsa dokotala wanu!

Chakudya cha matenda ena:

Siyani Mumakonda