Galantine ndi chakudya chachikhalidwe cha ku France. Galantine yokonzedwa kuchokera ku nyama yowonda - ng'ombe, ng'ombe, kalulu, Turkey, nkhuku, ndi nsomba yowutsa mudyo.
Galantine ndi mtundu wa bwalo lofanana ndi zodzaza zodziwika bwino. Amaphika mu msuzi, kuphika kapena kuphika ndi kuwonjezera msuzi. Kumasulira kwa "galantine" kuchokera ku French monga "jelly". Pankhani ya galantine nthawi zonse imawoneka yokongola komanso yokongola, nthawi zambiri imaphikidwa pa tebulo la tchuthi. Kwa nyama, onjezerani zitsamba, zonunkhira, bowa, zidutswa za masamba, zipatso zouma.
Momwe mungaphike
Mbalame kapena nsomba tadulidwa kuti khungu anakhalabe, ndiyeno kuchita wofatsa stuffing. Chofunika: mutatha kuphika nyama ndikukwapula ndi blender mpaka yosalala. Pang'ono kwambiri kuposa kulemera kwake, mudzapeza bwino galantine.
Izi zodzaza zotsalira podula khungu ndi kusoka ndi ulusi wophikira. Nyama galantine makutu mu zolimba mpukutu ndi yophika mu msuzi, steamed, kapena zophikidwa.
Kodi toppings ndi chiyani?
Kudzaza ng'ombe kumakhala ndi zosakaniza zambiri. Ndi mazira, bowa, mtedza, anyezi, ndi chilichonse chomwe chingasinthe kuti galantine ikhale yokoma komanso yokongola. Onjezerani mazira ophwanyidwa, zikondamoyo, tinthu tating'onoting'ono ta nyama, nkhuku, ndi ndiwo zamasamba.
Kwa Togashi minced nyama, onjezerani zoviikidwa mu mkate wamkaka. Ndipo zonunkhira - anyezi, adyo, ndi nyama yankhumba, zomwe zimayamba zokazinga mu mafuta a masamba. Nthawi zambiri galantine, mungapeze pistachios, masamba, zitsamba, magawo a mazira owiritsa, truffles, Foie Gras, kapena caviar.
Zinsinsi zophika
- Msuzi wa galantine uyenera kukhala wamphamvu; ndiye padzakhala odzola kwambiri.
- Kukhazikitsa odzola anakhalabe kuwala, kuwonjezera chidutswa cha nyama yatsopano ndi kumenyedwa dzira loyera ndi madzi.
- Ngati mkate kuphika popanda khungu, yokulungira ndi kuphika ulusi, osati kutaya mawonekedwe.
- Galantine kuti ikhale ndi mawonekedwe ofanana pamene ikuzizira, iyenera kusungidwa pansi pa chivundikiro cholemera.
- Khungu la galantine liyenera kukhala lotembenuzidwa mkati ndi kunja ndikuzipaka ndi zonunkhira.
- Musanayambe kutumikira, kanizani galantine kukhala magawo oonda ndikukonzekera pa mbale ndikukongoletsa ndi mandimu, zitsamba, kapena masamba atsopano.