hemangioma

Zakudya zothandiza za hemangioma

Ndi hemangioma, zakudya zambiri zimayenera kukhala ndi mapuloteni, 50% mwa iwo ayenera kukhala ochokera kuzinyama. Pamafunika kuti pakhale chakudya chokwanira 4 kapena 6 patsiku ndipo chakudya chilichonse chizipatsidwa kutentha. Kuchuluka kwa madzi omwe amadya ayenera kukhala osachepera 1,5 malita. Mafuta pachakudya ayenera kukhala masamba ambiri.

Analimbikitsa kudya:

• mkate (makamaka wouma kapena mawonekedwe a mkate), zinthu zophika zopangidwa ndi mtanda wosaphika;
• mankhwala aliwonse thovu mkaka (pokha popanda fillers);
• nyama, nsomba zamitundu yopanda mafuta ambiri (nkhuku, nyama yamwana wang'ombe, turkey, ng'ombe - kuchokera ku nyama, ndi nsomba mutha kuyika cod, pollock, pike perch, haddock, roach), soseji wamafuta osati nyama yamafuta, kamodzi patsiku muyenera idyani dzira limodzi yolk;
• dzinthu ndi chimanga (makamaka buckwheat, Zakudyazi, oatmeal, Zakudyazi);
• masamba (katsitsumzukwa, beets, kaloti, sikwashi, dzungu, tomato, udzu winawake ndi parsley);
• zipatso zilizonse, zipatso ndi timadziti, compotes, zakumwa za zipatso, zakudya zina;
• mafuta a masamba: chimanga, azitona, dzungu, mpendadzuwa;
• mukhoza kumwa rosehip msuzi, mofooka brewed tiyi ndi khofi (koma ndi bwino m'malo khofi ndi chicory) ndi pang'ono ndi pang'ono mukhoza kuwonjezera uchi ndi shuga.

Zakudya zonse ziyenera kuphikidwa, kuphika kapena kuphika. Masamba ndi zipatso zitha kudyedwa zosaphika.

Mankhwala achikhalidwe

Ndikofunika kuyamba chithandizo mothandizidwa ndi njira zina posachedwa. Kuchiritsa matenda, ma compress amagwiritsidwa ntchito ndipo infusions aledzera. Ganizirani chithandizo chonse chotheka cha chotupa chosaopsa ichi.

• Kwa chotupa chilichonse, mtedza wachinyamata, kapena madzi ake, amathandiza bwino. Madzi amafinya mumtedza wobiriwira ndikuwapaka pachotupacho.
• Pakatha masabata atatu, mutha kuthetsa matendawa ngati mutadzola mafuta ndi "jellyfish" (monga anthu amatchulira kombucha chifukwa cha mawonekedwe ake odabwitsa). Tengani chidutswa cha bowa ndikuchipaka ku hemangioma. Mafuta odzolawa amafunika kusinthidwa kamodzi patsiku, ndipo bowa amayenera kusungidwa mumtsuko wamadzi, ndipo mutha kulumikiza ndi chotupacho ndi pulasitala.
• Mafuta a Copper sulfate amapangidwa mkati mwa masiku 10. Kuti mupange yankho la machiritso, tengani mamililita 100 a madzi owiritsa ndikugwedeza supuni imodzi ya mkuwa wa sulphate mmenemo. Tengani thonje PAD, moisten mu njira yothetsera, kusamba chotupa. Pambuyo pa masiku 1, maphunziro atsopano akuyamba - kusamba ndi tiyi soda (muyeneranso kugwiritsa ntchito masiku 10, kutenga paketi ya soda kuti musambe madzi), ndiye malizitsani mankhwalawa pogwiritsa ntchito compresses kuchokera anyezi. Anyezi pafupifupi amatengedwa ndi kuzitikita pa chabwino grater, chifukwa gruel ntchito kwa hemangioma usiku. Izi zimafunikanso kuchitidwa mkati mwa masiku 10. Tiyenera kukumbukira kuti machiritso a anyezi amasungidwa kwa maola 10 mutatha kudula. Chifukwa chake, gruel iyi iyenera kuchitika tsiku lililonse.
• Pankhani ya chiwindi hemangioma, amatoleredwa pamsonkhanowu, womwe umapangidwa kuchokera ku theka la kilogalamu ya uchi, kapu ya madzi a aloe, ½ botolo la burande. Sakanizani zonse bwinobwino. Kuti mupange madzi a aloe, mutha kutenga chomera chomwe chili ndi zaka zitatu. Zinthu zitatu izi zimatsalira mu poto umodzi, ndipo magalamu 3 a zitsamba zodulidwa ndi zouma za yarrow, ziuno zouma zouma ndi masamba a paini zimayikidwa mzake. Onjezani kapu ya bowa wonyezimira bwino ndi magalamu 3 a chowawa chowawa. Onjezerani madzi okwanira malita atatu pazombo zonse ziwiri ndikuyika moto wawung'ono. Kuphika kwa maola awiri. Kenako ndikuphimba ndikukulunga bwino, kusiya kuti mupatse maola 100. Pambuyo pa nthawiyi, zonse zimasefedwa ndipo ma infusions awiri amaphatikizidwa. Zomwe zimalowetsedwa zimatsala kwa maola 5. Muyenera kugwiritsa ntchito katatu patsiku, supuni ya tiyi 3-2 mphindi musanadye. Mlingowu uyenera kutengedwa kwa miyezi iwiri, ndiye kuti mlingowo ukuwonjezeka kukhala supuni 24 pa mlingo (kumwa kwa miyezi 4). Muyenera kusunga tincture mu botolo lakuda mufiriji.
• Kwa hemangioma ya impso, timagwiritsa ntchito ntchentche agaric. Zofunika! Muyenera kusamala nawo, chifukwa ndi bowa wakupha! Ngati munthu wathanzi avomera hood, amakhala ndi ziwalo zamanjenje!
• Kuti muthandizidwe bwino ndi chotupa chosaopsa ichi, muyenera kuwonjezera ufa wa mkaka mu chakudya chanu ndikumwa tincture wa chowawa chowawa (chimagulitsidwa m'masitolo). Tengani madontho 15-20 katatu patsiku 10-12 mphindi musanadye. Njira yothandizira ndi masiku 21, pambuyo pake muyenera kupuma kwa masiku 30 ndikubwereza njirayi masiku 21.
• Muthanso kumwa madzi oatmeal. Kuti mukonzekere, tengani kapu ya oats pa lita imodzi yamadzi, onetsetsani maola 10, kenako wiritsani kwa theka la ola, mulole apange kwa maola 10. Pambuyo pake, imasefedwa ndikudzazidwa ndi lita imodzi yamadzi owiritsa. Amamwa kapu yamadzi otere nthawi imodzi katatu patsiku, kwa mwezi umodzi, kenako amapuma mwezi umodzi ndikubwereza maphunzirowo. Muyenera kumwa madzi oatmeal pamimba yopanda kanthu mphindi 20-25 musanadye.

Zikuonetsa kuchotsa hemangiomas

Sikuti ma hemangiomas onse amatha kuchiritsidwa ndi njira zachikhalidwe.

Zotupa zomwe zapanga pamatumbo (pakhosi, diso, kapena ngati kukula kumayang'ana khutu la khutu), pafupi ndi zotseguka (izi zikuphatikizapo ngalande zakunja, mphuno, anus, maliseche, mkamwa), mu malo omwe ndi ovuta kuvulaza (pamimba kapena mbali).

Izi ndichifukwa chakukula kosalamulirika kwa ma hemangiomas. Chifukwa cha kuthamanga kwawo mwadzidzidzi, ziwalo zofunika zitha kuwonongeka kapena kutsekedwa. Mwachitsanzo, ngati chotupa chimapezeka m'kholingo, ndiye kuti pakukula modzidzimutsa, chotupacho chitha kulepheretsa kufikira kwa oxygen ndikupangitsa mwana kukanika. Kapenanso ngati chotupacho chimamera mwakuya m'mabowo ena, chimatha kutseka, chomwe chitha kuyimitsa njira zachilengedwe (kukodza ndi kutsekeka).

Ponena za kuvulala kwa hemangioma, ndikakuwonongeka kamodzi kokha, palibe chowopsa chomwe chingachitike (chotupacho chimatuluka magazi pang'ono, ngati chilonda wamba, kenako kuchira), koma ndikavulala kangapo, matenda amatha kulowa pachilondacho. kenako zotsatira zosasinthika zimayamba. Ndikofunika kusamala ndi ma hemangiomas omwe ali pambali (pomwe zinthu zimakonda kuvala ndikumangirizidwa, mosazindikira mutha kugwira chotupa ndikuching'amba).

Komanso, madokotala amalimbikira kuchotsa ma hemangiomas omwe sanasiye kukula ali ndi zaka ziwiri, kapena chotupacho sichinathe ndi zaka khumi.

malangizo

Ma hemangiomas amayenera kuyang'aniridwa nthawi zonse. Momwe amakulira kapena kutsika, mtundu wawo ndi mawonekedwe ake. Kaya zotupa zatsopano zimawoneka kapena liti komanso momwe hemangioma idasokonekera (yolumikizidwa). Zonsezi ziyenera kulembedwa ndi makolo. Izi zachitika kuti dokotala yemwe akupezekapo athe kuwona mwatsatanetsatane ndikuyerekeza zotsatira pazokonzekera ndikulangiza mtundu wabwino kwambiri wamankhwala.

Zakudya zowopsa komanso zowopsa za hemangioma

• mkate wophika watsopano ndi wa rye watsopano, zinthu zophika;
• nyama ya mafuta, nsomba, masoseji;
• confectionery ndi zonona, chokoleti, koko, zonona;
• mafuta anyama, margarine ndi mafuta anyama;
• zokometsera, zakudya zokazinga komanso zamchere kwambiri;
• masamba olemera ndi zitsamba: radishes, sipinachi, sorelo, kabichi (mitundu yonse), rutabagas, mbatata, leeks, nkhaka;
• bowa;
• borsch wobiriwira ndi okroshka;
• zonunkhira, masukisi, mavalidwe, ma marinade, zonunkhira, zakudya zamzitini;
• zinthu zomwe zatha, chakudya chanthawi yomweyo, chakudya chofulumira, zowonjezera zakudya, utoto;
• khofi wolimba, tiyi, zakumwa zoledzeretsa, zotsekemera, zakumwa zoziziritsa kukhosi.

Zakudya izi ziyenera kuchotsedwa pachakudya, chifukwa zimatha kuyambitsa chotupa mtsogolo.

Chakudya cha matenda ena: