Kutalika kwa kupanikizana kwa mabulosi abulu kuti kuphika?

Kupanikizana kwa Blueberry mu poto kuumirira mu shuga kwa maola 6, ndiye kuphika kwa mphindi 5 mutatha kuwira.

Kupanikizana kwa Blueberry mu multivariate Preheat kwa mphindi 10, kenaka ikani ku "Quenching" mode ndikuphika ndi chivindikiro chotseguka kwa maola awiri.

Kupanikizana kwa Blueberry mu wopanga mkate kuphika kwa maola 1-2 pa "Jam" kapena "Jam" mode.

 

Momwe mungapangire kupanikizana kwa mabulosi abulu

Zamgululi

Pa kilogalamu imodzi ya blueberries muyenera 1 kilogalamu ya shuga.

Momwe mungapangire kupanikizana kwa mabulosi abulu

1. Tsukani ma blueberries, kutsanulira mu mbale ndikuphimba ndi theka la shuga.

2. Phimbani ndi blueberries ndikusiya kwa maola 6.

3. Wiritsani otsala 750 magalamu a shuga ndi madzi kuchokera ku mabulosi abuluu mumadzi a buluu kupanikizana.

4. Onjezerani blueberries ndikuphika kwa mphindi 5, ndikuyambitsa nthawi zina.

5. Kuziziritsa kupanikizana ndikutsanulira mu mitsuko.

Kupanikizana kwa Blueberries mu wopanga mkate

Zamgululi

Ma blueberries atsopano - 2 makapu

Shuga - makapu awiri

Citric acid - kumapeto kwa mpeni

Kuphika mabulosi abulu kupanikizana

1. Sambani mabulosi; chifukwa cha izi, kutsanulira zipatso mu mbale ndikuphimba ndi madzi.

2. Kukhetsa madzi pamodzi ndi zinyalala zoyandama ndi masamba, kubwereza 3-4, madzi okhetsedwa ayenera kukhala oyera.

3. Thirani ma blueberries mu colander ndikulola madzi kukhetsa, kugwedeza colander ndi zipatso kangapo.

4. Thirani ma blueberries mu mbale yophika ndi spatula, onjezerani makapu 1,5 a shuga ndi citric acid pansonga ya mpeni.

5. Tsekani wopanga mkate, ikani "Jam" kapena "Jam" mode, kuphika kwa maola 1-1,5, malingana ndi mtundu wa makina a mkate.

6. Pambuyo pa chizindikiro cha timer, tulutsani mawonekedwewo ndi kupanikizana kokonzeka, komwe nthawi yomweyo kusamukira ku mtsuko woyera, wouma bwino.

Kuchuluka kwa zipatso ndi shuga kumadalira kuchuluka kwa mawonekedwe ophika. Gawo lomwe laperekedwa la zosakaniza zopangira kupanikizana kwa mabulosi abulu zimatengera mbale ya 800 ml.

Zosangalatsa

- Ngati kupanikizana kwa mabulosi abulu ndi madzi, mutha kuwonjezera chigawo cha gelling kapena kuwiritsa madziwo mu kupanikizana.

- Kuti mupange kupanikizana kwa mabulosi abulu ndi zipatso zonse, muyenera kuphika kupanikizana kwa mphindi zisanu. Ndiye zipatso, pansi kochepa kutentha mankhwala, sadzataya kugwirizana.

- Kupanikizana kumatha kulawa kuwawa ngati honeysuckle, yemwe amawoneka ngati mabulosi abuluu, awonjezeredwa ku blueberries. Muyenera kusankha mosamala mabulosi abuluu, kuchokera kwa ogulitsa odalirika. Kapena sankhani mabulosi abuluu m'nkhalango nokha.

Momwe mungaphike kupanikizana kwa mabulosi abulu mumphika wocheperako

Zamgululi

1 kilogalamu ya blueberries - 2 kilogalamu shuga ndi 100 milliliters madzi; kuwonjezera - 3 supuni ya mandimu

Momwe mungaphike kupanikizana kwa mabulosi abulu mumphika wocheperako

1. Sanjani ma blueberries, sambani ndi kuumitsa.

2. Thirani ma blueberries ndi shuga mu multicooker, kuthira madzi, mandimu ndikuyika mu multicooker mu "Preheat" mode kwa mphindi 10. Sakanizani shuga pamene akuwotha.

3. Ikani multicooker mu "Stew" mode, kuphika kwa maola 2, kuyambitsa kamodzi pa theka la ola.

Momwe mungapangire kupanikizana kwa blueberries forte

Zamgululi

buluu wamphamvu - 1 kilogalamu

Ndimu - chidutswa chimodzi

Shuga - 1 kilogalamu

Madzi - 1 galasi

Kupanga kupanikizana kwa blueberries forte

1. Thirani 1 kilogalamu ya buluu forte mu colander (mayina ena a zipatso: mabulosi akuda, mabulosi abulu aku Canada) ndikusamba pansi pamadzi.

2. Thirani madzi okwanira 1 mu poto, onjezerani 1 kilogalamu ya shuga, yambitsani ndikuyika saucepan pa sing'anga kutentha.

3. Bweretsani zomwe zili mu saucepan kwa chithupsa, kuyambitsa nthawi zonse.

4. Thirani ma blueberries forte mu madzi otentha ndi kutentha kwa mphindi 5 pa sing'anga kutentha.

5. Siyani kuti ipangike kwa maola asanu.

6. Bwerezani Kutentha ndi kulowetsedwa 2 zina.

7. Ikani poto ndi kupanikizana pamoto wapakati, kubweretsa kwa chithupsa.

8. Peel 1 mandimu kuchokera ku zest (onunkhira chikasu peel) ndi grater ndikufinya madzi.

9. Onjezerani zest ndi madzi a mandimu 1, sakanizani zonse ndi kutentha, kuyambitsa kwa mphindi zisanu. M'malo mwa mandimu, mutha kugwiritsa ntchito shuga wa vanila kapena masamba a timbewu.

Konzani kupanikizana kwa blueberries forte mu mitsuko youma.

Siyani Mumakonda